Guy Fieri Visits Restaurant Serving Ridiculous Modern Mexican Dishes | Diners, Drive-Ins & Dives

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  • čas pƙidĂĄn 30. 10. 2022
  • Guy Fieri is in Cleaveland, Ohio to visit a beloved modern Mexican restaurant serving knock-out Mexican dishes with plenty of unique twists!
    From season 8 episode 9.
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Komentáƙe • 265

  • @plers1
    @plers1 Pƙed rokem +161

    As a Mexican it makes me so proud to see people embrace the food. Because food bring everyone together no matter where ur from.

    • @chicity217
      @chicity217 Pƙed rokem +3

      Yess indeed 🙌 👏 that food looks fire đŸ”„đŸ˜‹

    • @jren04
      @jren04 Pƙed rokem +10

      Idk man they love our culture but hate our people this doesn't feel like homage more like a money grab

    • @LuisRuiz-qz3bo
      @LuisRuiz-qz3bo Pƙed rokem +1

      I'm sorry but if I don't see the staff being Mexican, especially the cooks, I won't eat. I been in (so called) mexican restaurants, where the cooks are white and the food sucked. Nothing against white but no one cooks great Mexican food like Mexicans. Facts

    • @jren04
      @jren04 Pƙed rokem

      @@LuisRuiz-qz3bo That's what I'm saying 👏

    • @brendancooper2800
      @brendancooper2800 Pƙed rokem

      Nobody cares

  • @EternaResplandiente
    @EternaResplandiente Pƙed 8 měsĂ­ci +8

    Im a proud Mexican who loves that Mexican is basically America's favorite food
    Edit: not Mexican food, but definately Mexican food-inspired, looks good đŸ‘đŸ»

  • @MasterChefvinod
    @MasterChefvinod Pƙed rokem +93

    When ever I am eating I play guy Fieri on the Yt an start eating 😅

  • @chickenpotpie3913
    @chickenpotpie3913 Pƙed rokem +8

    You know it’s good when Guy can’t wait to taste it. Looks Incredible!!!

  • @ecmonkey13
    @ecmonkey13 Pƙed rokem +22

    Oof this is how you do Mexican food! He made it his own but brought a LOT of Mexican elements to it. Looks freakin’ delicious!!!

  • @daniell6537
    @daniell6537 Pƙed rokem +2

    I come back to this video every couple of weeks cause it makes me happy

  • @conniemuniz4631
    @conniemuniz4631 Pƙed rokem +4

    Looks deliciuos thank u for embracing our food.

  • @hanj31
    @hanj31 Pƙed 11 měsĂ­ci +1

    this looks sick! Definitely on my bucket list. Both of these places.

  • @lunatikexperience
    @lunatikexperience Pƙed rokem +4

    I do, however, like his take on new innovations for the fruit....thumbs up

  • @k-art-L
    @k-art-L Pƙed rokem +1

    Just amazing!!!

  • @mikenicholson2548
    @mikenicholson2548 Pƙed rokem +36

    Guy you should do a show on home backyard cooks that don't have restaurants but kill it with there friends on the food they make.

    • @matthewtoddsr.6743
      @matthewtoddsr.6743 Pƙed rokem +1

      He already does that those people have graduated from there back yard to opening and owning a restaurant

    • @mikenicholson2548
      @mikenicholson2548 Pƙed rokem +2

      @@matthewtoddsr.6743 I was strictly talking about people that don't own or plan on owning a restaurant.

    • @matthewtoddsr.6743
      @matthewtoddsr.6743 Pƙed rokem +2

      @@mikenicholson2548 good idea definitely wouldn’t run out of content

    • @socorrojimenez2955
      @socorrojimenez2955 Pƙed rokem +1

      Mexican food number 1❀

    • @sirbigpappy
      @sirbigpappy Pƙed rokem

      Who wants to watch backyard cooks tho

  • @SerialChiller1000
    @SerialChiller1000 Pƙed 4 měsĂ­ci

    I remember when walking by this place when I lived next door in Detroit-Shoreway for a few months in 2010. I hope it is still there because the menu looked amazing.

  • @kidcudifanclub5863
    @kidcudifanclub5863 Pƙed rokem +32

    I swear I don’t think I saw one Mexican in there 😂 probably still good

    • @mmarksz86
      @mmarksz86 Pƙed rokem +7

      This place was doing this food in the early 2000's so I think the trend of increasingly authentic Mexican food in the US was still in its earliest days. In that way, I think this was ahead of its time, but, if we are honest, this is certainly more authentic than most other Mexican restaurants in Cleveland at that time but more an interpretation of Mexican food than actually authentic. Not surprised that the Hispanic people in Cleveland were going to other places.

    • @sergiodelburquevelasquez5666
      @sergiodelburquevelasquez5666 Pƙed rokem +7

      That's cause Mexicans aren't eating this. This dude took Mexican food and made it as American as possible.

    • @freaknoize1351
      @freaknoize1351 Pƙed rokem

      So freaking true

    • @danielstbrown895
      @danielstbrown895 Pƙed rokem +2

      @@sergiodelburquevelasquez5666 why do you sound so personally offended

    • @NA-se9fr
      @NA-se9fr Pƙed rokem

      @​@@danielstbrown895
      Because white ppl love to take everything from everyone else.

  • @adambarges7761
    @adambarges7761 Pƙed rokem +14

    Guy can be so funny sometimes, you know it's good when he can't finish his sentence 😂

  • @anisediffee6666
    @anisediffee6666 Pƙed rokem +12

    Mexican food is the true food that we all love!! North/South. It is simple đŸ€  it is great. An I am so glad to live in S..Texas. An have the real. But I love the culinary take on a simple food.

    • @ralphymay5292
      @ralphymay5292 Pƙed rokem

      Simple food but can’t be replicated elsewhere

    • @ACE7O2
      @ACE7O2 Pƙed rokem +1

      @@ralphymay5292 not always simple, regional dishes can get really complex

    • @ericktellez7632
      @ericktellez7632 Pƙed rokem +1

      @@ACE7O2 which is annoying because when a special date arrives you know you are going to spend an entire day cooking to get it ready for the actual event like mole poblano before independence day

    • @TexasMex422
      @TexasMex422 Pƙed rokem +1

      Actually not simple at all if you’re cooking real Mexican food

    • @duewhat9815
      @duewhat9815 Pƙed rokem

      @@TexasMex422 Depends on what you mean by simple, labor intensive or lots of time? Sure, but authentic Mexican food is far from difficult to make, and that's part of the reason people love it.

  • @bethany2820
    @bethany2820 Pƙed rokem +11

    It’s crazy that they don’t have any refrigeration
 that’s truly fresh!

    • @ceemontana5877
      @ceemontana5877 Pƙed rokem +1

      Doubts that. No walk-in coolers doesn't mean they don't have any refrigeration units. Eggs, milk, cream, cheese, and all other forms of diary products require refrigeration units no matter what they're claiming.

    • @bethany2820
      @bethany2820 Pƙed rokem +3

      @@ceemontana5877 he says no refrigeration. Also, only in the US do we refrigerate eggs. No other country does. And if you use that cheese first thing in the day, it’s fine in a cool, dry spot once made.

    • @jamesterraprice6617
      @jamesterraprice6617 Pƙed rokem +3

      The owner/chef mentions using a refrigerator for some ingredients that require it, about halfway through the video. But they don't make anything in advance to store in coolers.

    • @angeesteiner8493
      @angeesteiner8493 Pƙed rokem

      ​@@ceemontana5877 who cares? What are you, the refrigeration police? Geesh, food looks fresh, let it go.

    • @zack3c
      @zack3c Pƙed rokem +2

      Those tables full of ingredients are all refrigerators.

  • @Benfica1002
    @Benfica1002 Pƙed rokem +3

    God this place looks amazing.

  • @josereyes8921
    @josereyes8921 Pƙed rokem +1

    Looking Good... Welcome to the Familia 😁👍

  • @reapersansgambino2822
    @reapersansgambino2822 Pƙed rokem +1

    Guy love the food you show an make God bless (Orlando Gambino)

  • @DeepFrydTurd
    @DeepFrydTurd Pƙed rokem +2

    Damn son. That's really creative with the ingredients

  • @lunacy3
    @lunacy3 Pƙed rokem +3

    The taco looked soooo goodđŸ˜©

  • @chrisxdeathxinfiniti
    @chrisxdeathxinfiniti Pƙed rokem +2

    Weres de chilaquiles, mole, menudo, pozole, tamales, carnitas, guisado de puerco en salsa verde y roja, chile relleno, barbacoa, consome de borrego, alguachiles, coctel de camaron , pescado zarandeado , camaron costa azul , fajita, caldito de pollo, sopes,tacos rojos, tostadas, huaraches,quesadillas, taquitos de guisado, tacos de trompo , suadero, tripa, bisteck , chorizo?

  • @13joeyyeo
    @13joeyyeo Pƙed rokem +3

    That is some awesome food ! BOOOOOOOOOOOOOM !

  • @gregl9175
    @gregl9175 Pƙed rokem +17

    95% American , 5% Mexican , at least some of the dishes have some Mexican names in them 😂, still looks pretty delicious

  • @michaeldesilvio221
    @michaeldesilvio221 Pƙed rokem +1

    It looks delicious.

  • @angelvillalobos1097
    @angelvillalobos1097 Pƙed rokem +12

    It’s like going to a Chinese taco stand 😂

  • @Jon-xl6hh
    @Jon-xl6hh Pƙed rokem

    Whoo, Santa cruz,, proud local !

  • @guitarcovers5437
    @guitarcovers5437 Pƙed rokem +1

    I always just scroll this channel for these specific guy videos lmao

  • @per-arnejohansson4565
    @per-arnejohansson4565 Pƙed rokem +1

    I would like the recipie for the Rahitas, please.

  • @timjohnson9054
    @timjohnson9054 Pƙed rokem

    Wow I’m Mexican and impressed

  • @janettrimm8744
    @janettrimm8744 Pƙed rokem

    Me too,it's a reward,

  • @letisherlin2100
    @letisherlin2100 Pƙed 4 měsĂ­ci

    Love Mexican foods,spicy đŸ”„ identical taste.â€đŸŽ‰

  • @delectableprovisions
    @delectableprovisions Pƙed rokem

    Wow!!!

  • @vincejamison2962
    @vincejamison2962 Pƙed rokem

    OMG, Aldo,s!
    Santa Cruz, Cal, is a great place.
    Aldo's, is great food.
    Been there, done that.
    👍

  • @bmaiceman
    @bmaiceman Pƙed rokem +1

    Well im stealing tge guacamole recipe!!! Tgat looks killer good.

  • @rubenvillalobos333
    @rubenvillalobos333 Pƙed 6 měsĂ­ci

    First one is Tex mex , you can find this anywhere

  • @theresenguyen2412
    @theresenguyen2412 Pƙed rokem

    Yummy 😋

  • @707ridah
    @707ridah Pƙed rokem +5

    I still remember 15yrs ago meeting guy and selling him some KATE MOSS 😄 đŸ€Ł 😂

    • @SpencerSinclair42
      @SpencerSinclair42 Pƙed rokem +2

      Oh yea I remember that too that was great

    • @707ridah
      @707ridah Pƙed rokem +1

      @@SpencerSinclair42 😄 đŸ€Ł

  • @alexanderscalzo340
    @alexanderscalzo340 Pƙed rokem +2

    Glad someone is actually using corn tortillas

  • @norcalsawsquatch9854
    @norcalsawsquatch9854 Pƙed rokem +10

    That Mod-Mexian food looks good. 👍. If u ever been to Down Town Palo Alto California there's a lot of interpretations of Mexican way of cooking. đŸ€Ÿ

    • @weege001
      @weege001 Pƙed rokem

      lots of good places there.. bring the good credit card

  • @greenvendetta88
    @greenvendetta88 Pƙed rokem +2

    Did he just make up rajitas? Food looks good he’s just having fun with different styles people need to relax lol

  • @anisediffee6666
    @anisediffee6666 Pƙed rokem +3

    Such a culinary experience the USA has so much to offer!

  • @lunatikexperience
    @lunatikexperience Pƙed rokem +9

    Guacamole tradicional doesn't have garlic....it's made simple with tomatoes, onions, jalapeños or (where I'm from) curranos...salt to taste

    • @bill5921
      @bill5921 Pƙed rokem +3

      And? Everyone cooks differently. Some people like garlic. People get so offended when others don’t cook exactly the way they do. 😂 it’s food. People eat what they want. Dumb people get mad about what other people prefer.
      I put garlic in my guacamole. And I sell about 30 gallons every week. đŸ€·â€â™‚ïž
      As long as you using fresh ingredients. I see nothing wrong with different variations.

    • @NA-se9fr
      @NA-se9fr Pƙed rokem

      @​@@bill5921
      Maybe because he’s calling it “authentic” Mexican food and there’s nothing authentic about it. Never met anyone in my family or in real life that’s eat Mexican food like this.

    • @bill5921
      @bill5921 Pƙed rokem +2

      @@NA-se9fr I stay in Mexico every summer. I know lots of people who put garlic in. So are those people not authentic? Just bc your family fiend do something doesn’t mean it isn’t traditional for another Mexican family. My point being is one family doesn’t create the curb for authentic. If it’s fresh and uses similar ingredients and techniques then it too becomes authentic. đŸ€·â€â™‚ïž people should get over themselves and the pride they have for simple differences.
      This guy is celebrating your culture, and all you can do is say “ ohhh. But it’s not authentic enough, blah blah blah.” At least he probably washed his hands. Wish I could say the same for the other Mexican establishments. đŸ€·â€â™‚ïžđŸ˜‚

    • @NA-se9fr
      @NA-se9fr Pƙed rokem

      @@bill5921 all I can do is laugh bc you sound like a YT fragile male. Anywho! Being an expat does not make you one with the culture nor an expert. It’s like me saying I know what it’s like to be Polish bc I visit every now and then. Lmao. Two, this is not an authentic recipe. I am not sure why this is triggering for you. Y’all have a history of appropriation, so it’s not surprising. Yes, variations of guacamole exist but the recipes stem from Mexico. This one does NOT, Billie.
      We do not need YOU ALL to celebrate our culture. We do that perfectly fine on our own. LOL. And then for you to say it’s okay for someone not from the culture to label this as authentic Mexican food (which does not stem from Mexico) then on the other hand call authentic restaurants dirty
just say your shit is unseasoned and move on! đŸ€­
      If you need references, ask!

  • @alexreccipes
    @alexreccipes Pƙed rokem +7

    You have to visit California for best Mexican food 😋

  • @rws91942
    @rws91942 Pƙed rokem +5

    I'm very confused by the fish inside of the guacamole.

    • @luciusaureliuscommodus6520
      @luciusaureliuscommodus6520 Pƙed rokem +1

      Same

    • @bill5921
      @bill5921 Pƙed rokem +2

      Not everything had to be traditional. That’s crab btw. He’s pretty much made a crab dip. Using avocado instead of mayo . Similar texture. Richer taste. And better for you. đŸ€·â€â™‚ïž

  • @tesmedia4683
    @tesmedia4683 Pƙed 5 měsĂ­ci

    That guac looks insanely good

  • @HandsomeMofoJo
    @HandsomeMofoJo Pƙed rokem +1

    This is why they call us Believeland💯

  • @kimberlycooper880
    @kimberlycooper880 Pƙed rokem

    Drooling over đŸ€€ over here hell yea love Mexican; love spicy love seafood 🩞 đŸ€ wait đŸ€”â€Š. I love food đŸ± lol đŸ„°

  • @stevemarshall6564
    @stevemarshall6564 Pƙed rokem

    Hey Food Network UK, you guys spelled 'Cleveland' wrong in the description.

  • @ddbellov8198
    @ddbellov8198 Pƙed rokem +1

    oh o... some fell into my mouth...
    lol

  • @SamuelRamos-il8ut
    @SamuelRamos-il8ut Pƙed 17 hodinami

    As a Mexican I didn't see not one Mexican eating this Mexican food

  • @austinysla6331
    @austinysla6331 Pƙed rokem +10

    It's not authentic if you're putting a twist to it, but it does look good

    • @TXDogg83
      @TXDogg83 Pƙed rokem +1

      💯

    • @SafetyBriefer
      @SafetyBriefer Pƙed rokem

      Why are you so awful?

    • @CIARUNSITE
      @CIARUNSITE Pƙed rokem +2

      The guac doesn't even look remotely good.

    • @hbgriss
      @hbgriss Pƙed rokem

      Says someone commenting on a UK post for mexican food. đŸ„ŽđŸ„ŽđŸ†. Stay in your lane.

  • @isaiahsanders9418
    @isaiahsanders9418 Pƙed 23 dny

    I Definitely Wanna Try The Goat Cheese The Blue Cheese Or The Smoked Trout Bacon Guacamole

  • @RedHeadAgent
    @RedHeadAgent Pƙed rokem +1

    The thumbnail looks like Guy is blowing boogies on the food. YUK!

  • @jenniferbunch9421
    @jenniferbunch9421 Pƙed rokem

    Where at in Cleveland Ohio

  • @anisediffee6666
    @anisediffee6666 Pƙed rokem +1

    Ya need to do wurstfest in New Braunfels TX.

  • @JR-zp3nw
    @JR-zp3nw Pƙed 9 měsĂ­ci

    It looks like he's picking his nose in the thumbnail.😂

  • @JuanRamirez-gu7dh
    @JuanRamirez-gu7dh Pƙed rokem +1

    You were in Santa Cruz and you also go to Hollister but you haven't checked out a Mexican restaurant in Watsonville? You sleeping on Watson my guy hahaha

  • @rubenvera8026
    @rubenvera8026 Pƙed rokem +3

    Pues no es comida mexicana pero se ve buena

    • @EternaResplandiente
      @EternaResplandiente Pƙed 8 měsĂ­ci

      Ques'que es cĂłmida mexicana "moderna". Pero sinse ve buena. Como un barbecue Mexicano

  • @LadieFromHell
    @LadieFromHell Pƙed rokem

    đŸ‘đŸ‘â€â€đŸ˜đŸ˜

  • @zedhj8613
    @zedhj8613 Pƙed rokem

    Its actually Barbacoa...Machaca is pretty much finely shredded carne asada and not wet.

  • @joeyricefried9621
    @joeyricefried9621 Pƙed rokem

    Guy is a DBag but I do love DDD.

  • @arey256
    @arey256 Pƙed rokem +2

    I don’t think orange marmalade in a “Mexican” is authentic

  • @dairy1994
    @dairy1994 Pƙed 4 měsĂ­ci

    i want đŸ€Ł

  • @HFC786
    @HFC786 Pƙed rokem +3

    Get guy down to the uk to do uk version of trivia d

  • @j93209
    @j93209 Pƙed rokem

    Lime juice!

  • @gbuck2350
    @gbuck2350 Pƙed rokem

    Hasn't this guy been on before with a grilled cheese place?

  • @dairy1994
    @dairy1994 Pƙed 4 měsĂ­ci

    gawwwwleee

  • @richardyoung871
    @richardyoung871 Pƙed 8 měsĂ­ci

    In this video there are actually not to many MEXICAN PEOPLE in HAWAII, but in NYC, there are a lot of MEXICAN people spread out, and I enjoy MEXICAN food, and it's not expensive, very affordable and they take pride in their food and because they are from MEXICO, they want to come here, either in CALIFORNIA, ILLINOIS, FLORIDA, AND NEW YORK CITY, and it's not expensive, good eating and sometimes I will ask for the recipe, which they don't mind and I am the same way as I have taught, MEXICAN PEOPLE, International food, and it doesn't bother me as I have a lot of different recipes, it's only food

  • @roccoburns8886
    @roccoburns8886 Pƙed rokem

    Didn’t I see this nearly 20 years ago ???

  • @ramonmunoz7617
    @ramonmunoz7617 Pƙed rokem

    Im sorry that's not guacamole that's something else

  • @Mexicano1768
    @Mexicano1768 Pƙed 11 měsĂ­ci

    Taquitos (or Flautas, the longer ones) are Not "small Tacos"!! Taquitos are rolled up and fried...Those are Street Tacos....they made in the beginning 💀

  • @jesussalcido5608
    @jesussalcido5608 Pƙed rokem

    Good job dude who said it has to be "" ""

  • @TXDogg83
    @TXDogg83 Pƙed rokem +4

    Cleveland trying to weigh in on Tex Mex makes Ohio an even bigger joke

  • @Lostdusza
    @Lostdusza Pƙed rokem

    "mexican onion" "mexican oregano" you mean just regular onion and oregano lol

  • @md_928
    @md_928 Pƙed rokem

    Mexican American food huh. Looks good doe.

  • @svbarr
    @svbarr Pƙed rokem +2

    That place would kick ass in Austin or L.A. where we really know Mexican food. Minus the trout that is exactly the way I make my guac. Can't have too much lime in good guacamole.

    • @01dirtydirk
      @01dirtydirk Pƙed rokem

      If you have a ripe avocado why ruin the flavor ya goof?!

  • @danireviewsstuff
    @danireviewsstuff Pƙed rokem

    1:21 #ThatsWhatSheSaid

  • @khalidamajoud4114
    @khalidamajoud4114 Pƙed rokem +1

    đŸ€€đŸ€€đŸ€€đŸ€€đŸ€€đŸ€€đŸ€€đŸ€€đŸ€€đŸ€€đŸ€€

  • @nianix1141
    @nianix1141 Pƙed rokem +3

    Still can't beat one of the new stuffed grilled steak burritos from taco bell. 😋

  • @pinkpastelhearts
    @pinkpastelhearts Pƙed 2 měsĂ­ci

    Momocho Name Meaning
    Spanish: nickname from morocho 'well-built, robust, strong',

  • @healthywealthymillionaire9486

    I’m blessed by GOD 💮

  • @Mdriver1981
    @Mdriver1981 Pƙed rokem

    Putting coffee on your brisket??

  • @LoriBrogdon-yz7rx
    @LoriBrogdon-yz7rx Pƙed 4 měsĂ­ci

    Impossible, I don't believe they don't have a walk in or a freezer. The health department would shut them down if they didn't have a way to keep things cold. I will be going there in 2 weeks as I only live 45 min away and see that, they don't have a walk in SMH

  • @mea3665
    @mea3665 Pƙed rokem

    I tried one of Guy's restaurants in Boston, the food was really good. The noise level well let's say it was Awful!

  • @hussienalsafi1149
    @hussienalsafi1149 Pƙed rokem

    đŸ˜đŸ˜đŸ˜đŸ˜đŸ˜đŸ˜đŸ˜đŸ˜đŸ˜đŸ˜đŸ˜đŸ€ đŸ€ đŸ€ đŸ€ đŸ˜ŽđŸ˜ŽđŸ˜ŽđŸ˜Ž

  • @maeranni
    @maeranni Pƙed rokem

    Kosher salt, kosher salt, kosher salt...Thefork!

  • @Dispersian
    @Dispersian Pƙed rokem

    Not a Mexican person in sight. How good could it be?

  • @albertramirez5390
    @albertramirez5390 Pƙed rokem +1

    People getting upset in the comments but his restaurant is in Ohio, I assume there isn't a big Mexican population so this guy has to make the food with a twist or he would go under.

  • @danielvalencia9594
    @danielvalencia9594 Pƙed rokem

    Machaca not dried? But wet. Wow đŸ˜Č

    • @leonelcastillo3278
      @leonelcastillo3278 Pƙed rokem +1

      Is mora like a birria no Machaca

    • @danielvalencia9594
      @danielvalencia9594 Pƙed rokem

      @@leonelcastillo3278 that's what I was thinking cause I was rasied on machaca. And never had it that wet with no eggs and beans haha

  • @gregjohnson720
    @gregjohnson720 Pƙed rokem +1

    Finally a cook that knows the difference between JUS and AU JUS! Jus is the sauce, gravy or liquid remaining. Au jus is when yo uptake a protein and ADD the jus to the protein (I.e a steak Au jus is a steak that has the jus added to it. You do not add AU JUS to an item. You add JUS and the dish becomes XYZ Au jus!, capiche, compreendes, comprendes?

  • @jv-sc1fs
    @jv-sc1fs Pƙed rokem

    Give me a little bit Lov it

  • @josemoran3501
    @josemoran3501 Pƙed rokem

    That's not Mexican food it's something else

  • @Blick405
    @Blick405 Pƙed rokem +1

    Hahaha oh hell no

  • @ryanawilson8549
    @ryanawilson8549 Pƙed rokem

    Momocho allegedly means troublemaker per Google

  • @startervisions
    @startervisions Pƙed 6 měsĂ­ci

    Italian Mexican

  • @abdelvega8805
    @abdelvega8805 Pƙed rokem

    Raviolis are mexican now?

  • @angelavila9452
    @angelavila9452 Pƙed rokem

    Called machaca with no real machaca

  • @Jerec
    @Jerec Pƙed rokem

    Why do the restaurants in these shows all use kosher salt?

  • @scottshoe842
    @scottshoe842 Pƙed rokem

    Is that Shane Gillis?