Thank you for taking one for the team.9 year old fish!!! I enjoyed your additional information about the cartoonist.This truly is a one stop video shop for a little bit of information about everything.Loved the video clips from the Bahamas.
Absolutely the best video yet. I really liked how the Dines glistened upon opening. And those tins were really gorgeous. I especially loved the graphics on the red tin. However the very best part of this video was the footage of the Bahamas. Such good memories and such happy times. Perhaps we can do a family vacation and go back one day. 🏝❤️
Thanks for the video Justin. I think pickles could mean vegetables in general, soaked in brine or oil. What you mean by pickle is actually cucumber? Both cans look delicious though.
Ah yeah, I guess internationally "pickles" can kinda be anything, huh? Pickle pretty much means pickled cucumber by default around these parts. If you're picking something else, you have to be specific. 🥒.
CZcams let me down ! I somehow missed this video and had to look. I'll give you a tip on a new up and coming seafood cannery - "Gratitude Seafood" - get the Smoked Salmon if you can.
Frenchitude.
Thank you for taking one for the team.9 year old fish!!! I enjoyed your additional information about the cartoonist.This truly is a one stop video shop for a little bit of information about everything.Loved the video clips from the Bahamas.
Absolutely the best video yet. I really liked how the Dines glistened upon opening. And those tins were really gorgeous. I especially loved the graphics on the red tin. However the very best part of this video was the footage of the Bahamas. Such good memories and such happy times. Perhaps we can do a family vacation and go back one day. 🏝❤️
Good to see you , SJB! Always nice to see a good French tin!
Thanks for the video Justin. I think pickles could mean vegetables in general, soaked in brine or oil. What you mean by pickle is actually cucumber? Both cans look delicious though.
Ah yeah, I guess internationally "pickles" can kinda be anything, huh? Pickle pretty much means pickled cucumber by default around these parts. If you're picking something else, you have to be specific. 🥒.
If you wanna mix in some more adventurous French dines, you've gotta check out some of the ferrigno la bonne mer tins on RTG
I may be preparing a full scale 30+ minute deep dive on these 😏
@@SlowJabroniplease!! I need the ferrigno La bonne mer breakdown!
Blinded by the Frenchitude..
Name of my next novella.
Excellent and fantastic video!
Every video is as good if not better than the next.
Wow, that was a good looking can of deens. They look like they came fresh from the fishmonger. I wish I could get a hold of them.
Great video! Keep'em coming!
I've got to spring for some French sardines one of these days.
Do it, there's no downside.
Another great vid!
Just subbed love your content broski
You are just the cookiest, man.
The return of vintage finesse!
I had some French sardines when I was in Germany
Good show Bro
AAHH The Bahamas Are you going back Soon?
Nah too many kids to manage lol
Looking forward to the next tuna review dude
I don’t think I’ve Lol’d IRL this hard at CZcams videos since I first watched Charlie the unicorn back in the early 2000s. You’re hilarious 😂
What an honor 🤣🦄
I have come back to you my sweet Jabroni - still waiting on my titanic content.
This is basically chum.
Lol!
I really wanted to see you lose it! Thanks for vids!!
Pickled means Preserved.
Where on gods green earth did you get that resin cast kid cuisine, or did you make that masterpiece
DID HE OPEN IT?!? I made it myself!
@@SlowJabroniyou're a legend
8:12 is says on the thin it was made in 2023 at 5:30
"I used to go to the bahamas a lot as a kid" I'm sorry I don't speak rich
CZcams let me down ! I somehow missed this video and had to look.
I'll give you a tip on a new up and coming seafood cannery - "Gratitude Seafood" - get the Smoked Salmon if you can.
Yeah, CZcams does that to me a lot. Thanks for the insider tip!
Hate to see overly finessed 'dines
Too much of a good thing 😔
The ingredients are pickled before they gwt pit in the can
Does finesse = stank?
I'm not totally sure what makes a 'dine have finesse, you kinda just gotta try vintage deenz to know what I mean. 😂
Why am I watching videos of ‘people’ eating canned sardines??
What are we even doing here?!?
@@SlowJabroni - Indeed, sir.
Which sardine content came first?
Matt by a long shot
Was that actually you as a kid?!
Yup! Some of my earliest memories. Very cool to have a recording of it!
@@SlowJabroni wow, that IS cool!!! You were a cute kid! Thanks for sharing those clips with us!!!