Pakco Chilli Bities (06.08.2012)

Pakco Chilli bites
1 box Pakco Chilli Bite Mix
Water
Oil for Frying
Pakco Chilli & Garlic Sauce
For Onion and cheese chilli bites:
1 onion, chopped
100g cheddar cheese, diced
For Chicken and corn chilli bites:
2 cooked chicken breasts, shredded
1 cup corn kernels
1. Empty the contents of the Pakco Chilli Bite Mix into a bowl then add enough water to form a stiff batter.
2. Fold in your choice of flavor and mix thoroughly through the batter.
3. Drop spoonfuls of the batter into deep, hot oil and fry until golden brown.
4. Drain on kitchen paper before serving to remove excess oil.
5. Serve with Pakco Chilli & Garlic sauce as a dip.
Tip: Pakco Chilli bites are very versatile; add any meat or vegetable combination to the batter to make a variety of interesting chilli bite snacks.

[@cynthiamatthews6057]

It's not hot that pea flour,

[@claricyshava4175]

how do you remove all the fat on them once they are done

[@cccoco9242]

Use paper towels