5 MUST HAVE BRUNCH ITEMS at THIS SYDNEY CAFE (Must Visit Sydney Restaurants) 悉尼必試早午餐
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- čas přidán 2. 10. 2020
- #sydney #sydneycafes #sydneyfood
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Sydney Cafe Featured: Gibbons Street Cafe
Address: Shop 1/7-9 Gibbons St, Redfern NSW 2016
their insta: @gibbonsstcafe
Things I ordered at Gibbons Street Cafe:
Oat Latte
Shashuka: $18 AUD
Baked eggs in a mildly spicy tomato salsa, olives, feta cheese & arugula topped with minted yoghurt & a side of pita bread
Prawn & Squid Ink Spaghetti: $22 AUD
Pan-fried prawns with shiitake mushrooms, garlic confit, breadcrumbs, parsley, Parmesan cheese & a hint of chilli.
Our Signature Gibbons Street Burer Fix: $18 AUD
A classic charcoal Angus beef burger with American cheese, tomato & lettuce, serve with our home made sauce, a very cheesy surprise and a side of hot chips!
Knafeh Frech Style Toats: $19 AUD
A beautifully crafted Knafeh French Toast with Melted cheese, topped with ice cream, pistachio, rose water syrup & rose petals
Our Famous Gibbons Street Hot cakes: $19 AUD
Lemon ricotta hot cakes with berries topped with mascarpone & maple syrup
Thank you ❤️ Everything you do is interesting, food or dessert or coffee video. Every time something new and yummy!
Thank you so much Marinela !
This place looks nice and food looks good too. Yes definitely liking these type of vlogs more with interactions with the owners/staff and a more in-depth look at the venue. 👍👍👍
Cheers Jeff! I am always keen to do more like this as long as the owners are keen
Finally, one video, which I could watch on the same day of upload.
Thank you and the video looks fantastically marvellous.
I would love to cook hotcakes like that, it looks so beautiful! all of the dishes are pretty! 💗🌈
Love the way they cooked spaghetti with chillies, hehe 😍 That's perfect!
Thankyou for this recommendation Janice! Would love to try the desserts 😍
Let me know how you go!
The production quality in this is 🔥!
Improving quite well in your craft!
Eat, eat and eat! Looks so happy, Janice ✌️
Great vlog! Yummy food.. Enjoyed watching here.
Thanks for sharing your videos.
Another excellent video documentary. Thank you Janice.
Thank you for watching !
Hi Janice. Thankyou for bringing this video to us. It was good to watch.
Thanks for watching Jeff!
Looks like a great place to try. Drooling over the squid ink pasta with prawns! Yum!
Oh mine, that black charcoal bun really brings the perfect color contrast for that yellow liquid cheese! Absolutely stunning!
Best part of my week is when you upload 🤗🤗
Aww thanks for watching !
If i ever come to sydney, i'm coming back to all your videos to try these food recommendations!
Best cafe I’ve ever been to!!! The dishes are so unique and so instagram worthy
Any other dishes you’d recommend?
Great video Janice, the burger looks delicious and juicy, should have added the lamb too but I guess you had you plates full. Love the zoom in on the food.
Omg. Looked delicious. I enjoy both spotlight and food tours.
Cheers Jeremy, I might look to alternate them
Yes, that is great. would like to see different cafe in Sydney!!!Looking forward for your next video.
Thanks auntie Anette!
My top 10 caramel donuts guess was way off lmao. loving all the Sydney content lately, and the resturant owner interviews are great! (but also the food-tour style is enjoyable too)
I REALLY liked this video. Adding sporadic interviews really step up the viewing experience and I feel you are getting real good at capturing the images and doing the montage. Professionals food critics like Anthony Bourdin were interviewing locals or guests so the episodes were more substantials and that was contributing to grab even more the viewers interest. BTW, you must be able to find Lactaid or Lacteeze pills in Australia? I am also slightly lactose intolerant but it use to be much worse before to the point that I literally stopped eating all form of milky products for 10 years. I started to eat milky products again only 2-3 years ago and surprisingly I am now a lot less sensitive than before.
Thanks Nicolas! Im gonna try and do more like these as long as the owners are up for being in front of the cameras!
I had a friend bring me some so I did actually take one before the video haha
So stylish😍 I couldn’t find this kind of place in redfern when i was in Sydney!
Gotta say the production quality of your videos has improved a lot. Love how you zoom in on the food too so we can get a good look. Keep it up
Thanks for the feedback I appreciate it!
This video was posted at the perfect time. Was wondering where to go tomorrow!
Did U end up going Tina? Hope you liked it!
@@JaniceFung unfortunately not, my bf wanted to go somewhere closer but it's definitely on my list of cafes to try!
Janice that looks awesome it's a must try thanks for the info
Cheers Nick!
looks good .. definitely my next stop, thanks
All the food looked great, I have a very sweet tooth so I would go for the desserts. Always look forward to your videos. Nice vlog as always stay safe
I look forward to your vids all week
Thank you for watching!
Hi Janice, great video as always 👍🏽 Eddy and I enjoy both single restaurant and tour videos, but we also miss the videos you made at home during lockdown (like your tuna and spam recipes, reviews of snack/meal boxes, etc.). Perhaps you could still make some of those every now and then?
Thanks for the feed back guys! Yeah I do wana make more cooking videos (I actually really enjoy them) so I’ll definitely try to have them in every now and then!
Lovely to hear you enjoy making cooking videos. We understand they take a long time to make. Just thought it would be nice to have every now and then. We loved your ideas 👍🏽
Another great video Janice! Loving this new style. Have you heard of lacteez? My wife uses it when she's going to eat lots of dairy could be good to help you if you know the menu you are going to be trying is full of yummy dairy options he he he he! Have a good weekend!
I had one before the video hahaha
Rose water for dressing wow! You hit the jackpot here Janice!
It’s interesting! I actually prefer the maple syrup though
Beautiful egg dish!
I tried the squid ink pasta because of you 😁 it was fantastic!
Nice! I’m glad you liked it!
the hot cake look so good i want! and that burger!!! omgggggggggg
The hot cake was my fav dessert of the two I had!
I love that place, if i got the chance i would go there, nice video
Let me know if ya go!
Everything you showed is so
Yummy and delicious 😋. You are very lucky to have these options. May I ask do you eat everything you
Order ?
I always have to take away because I can’t finish it all in one sitting
Janice I think it is a bit impertinent of me to proffer you advice - as you are so good at your vlogs. They are so clear and well structured. I like your multi-restaurant, themed videos like the Korean Snacks in Sydney - which I recommended to a Korean language school in Seoul. It was interesting to see and hear the restaurateurs and this vlog worked well. I suppose the issue you are probably very aware of is the boundary with advertorials. So I like both formats (and travel vlogs when you can start them again) but I would not overdo the single restaurant ones. But I am sure whatever you do it will be very good.
Thanks Robin, I really appreciate the feed back! And thanks for sharing the korean food tour video 🙂
I didn’t actually get paid for this video (In fact I’ve never been paid by any restaurant to do any reviews) but may I ask what in this video made it come across as like an ad?
@@JaniceFung I guessed you were not paid - but I wondered if others new to your Vlog might have got that impression as it was just one restaurant and you interviewed the owners. Maybe you could quietly slip in somewhere (or post in the credits) a sentence like, "as with most newspaper restaurant reviews I was not paid for this segment" just to make it absolutely clear. I am sure you will find something creative and innovative far superior to anything I could suggest. I am not against you featuring the owners, staff, your friends and family with you in a restaurant. Your work is very good indeed - you are so clear, articulate and thoughtful. thank you!
I don’t know why but I love the way you say “tuh-day”
Kurumac in Marrickvillw has you written all over it btw 😊👌🏻
I just googled that place and it’s now on my list of places to visit! Thank you for the rec!
Omg!! I love this place!! They do the best hot cakes and burgers!!!
Yeah their lemon ricotta hot cakes were def my fave of the two desserts I had
Love this!
Thanks Chrissy!
French toast gets my vote. Looks nice..🤤🤤. Thanks for sharing.
Ps. Have done any Indian foodie videos?
Love these MOF MOF dishes, at first I thought those were squid ink buns but the hotcakes looks divine. BTW ...earthy and woody flavour........Please Explain....... 😃😃
Haha Induno really know how to explain.. they taste like how mushrooms should lol
Jessie: I really like how the charcoal on the outside gives a bit of a smokey taste to it..........
Janice: alright then 😂. Now that made me smile lols
Love this vid and love you too!!
Thank you Baileey!
Look yummy i hope could go and eat it now 😁
Love this cafe 😍😍
Can u do pakistani food in auburn eg student briyani ?
Oratnek is the bomb! Also Saga in Enmore - the desserts!🥰
They are on my list!
What will we be having when I visit Sydney? 😃
That french toast baby👍👍👍
👌🏻👌🏻👌🏻
Yeah it's great! More cafe and bar vlogs would be great.
Definitely gonna try and do bars too
Looks amazing! But my only thing is if it's not eatable, it shouldn't be on the plate. It only takes a second to trim strawberries.
Love your Accent...Love the videos
Nice video. So yummy foods too.
Thanks for watching :)
can you please review best pizza/ kebab/ fish & chips/ mala tang in Sydney?
Yes for sure! Any particular places u want included
@@JaniceFung mala tang in rhodes, burwood, eastwood, china town and chatswood.
Damn yo and you got a shakshuka! The first time I had shakshuka was in Israel, brining me back memmories!
how is someone so stunning and amazing even single. love the food and cooking and destination suggestions, always makes me jealous and hungry
Nick told me my Dim Sum restaurant in Pitt Street near Central closed. I mourned for a day. Has it reopened?
Hmm I have no idea.. you should ask him!
Waited all week
Amazing stuff
Just gonna say YUM!!
Haha cheers Penny!
Yeah😍😍❤️
Cheers John!
Great video😊😍
Thank you!!
Hey Janice, are you planning to make a video of surstromming review?
I had to google what it is.. where can you buy it though?
Janice Fung I think you can get it from eBay
what are your fav sydney cafes???
Oh man, I havent' been out to brunch in so long.
You can definitely so a series on cafes because there's so many decent ones in Sydney. These are a few of my favourites now:
Shenkin Enmore
Three Williams
Koku Culture
Quick Brown Fox Eatery
Social Brew Cafe
Thanks Caroline!!
Grounds of Alexandria!
Cafe General Charlie at Crows Nest.
room ten in potts point !!!
Did you try Oratnek in Redfern? Let me know if you like it
Nope haven’t tried yet; will let u know when I do!
ill go tomorrow since i work in redfern
I heard about this cafe . I will visit here!
Let me know what dishes U order if u go!
The dishes you ordered look delicious. Too bad I am on a low carb diet ☹️
Hmmm something with just eggs?
FIRST!
Hi
squid ink pasta, yum
A tad spicy too but actually pretty good
Am i second!!! Second!!!
Bahaha hello hello hello
Does Jancie Fung use iMovie. I'm trying to make a CZcams channel myself. HELP
I need app recommendations for editing.
Hey! I use adobe premier pro
@@JaniceFung Do you have to pay?
Yeah, it’s a monthly fee
@@JaniceFung Aw ok
Try Celsius coffee co :)
I love Celsius Coffee co
Love this place too! Went last Tuesday!
Yeah Oat milk is the best and better for the environment than Almond
try henry lee's
Ok!
good video
Thanks Joseph!
IM HUNGRY!
stay safe babe
The salad looks like Arugala...or some call it Rock salad.
Hi! Were you paid by the owners to do this video about their cafe?
Nope I wasn’t, did it seem like it?
@@JaniceFung Oh okay! I felt like you didn't dare to say anything negative about the cafe, but I guess that you didn't have any negative to say about it then? :) Crazy how much free advertisement they get from you. I reckon you should start charging cafes if you dedicate one entire video to one cafe. It could be a good partnership that would benefit both of you. Thanks for the good video though!
Haha thanks for the feedback! I didn’t have anything bad to say.. and I was really hungry bc I hadn’t eaten anything that day 😅
I don’t really want to do paid restaurant reviews because I like having autonomy to film whatever I want and say whatever I feel haha
Only in Sydney is where you find it acceptable to use a Wok in itallian cuisine.
港人之pride😄
Thanks for watching Dickson!
All the advertisements..
Sponsored?
Nope
No more food tours please. I am so fat just following you around all the restaurants you go to/. JK!
Hahaha I needa work out more...
2:32 I like that😍💋 💝💖❤️