How to Make a Pandan Latte at Home

Pandan coffee is a drink you have to try if you haven't already. The vanilla-like floral notes of pandan pairs so well with the bold vibrant flavors of coffee! The recipe is actually quite simple, and in this video I am going to show you how to make it using just 5 ingredients: pandan leaves, sugar (brown/white), coffee, milk, and water.
► Pandan Simple Syrup:
- 1 part pandan leaves (fresh or frozen)
- 1 part sugar (I use a mix of white: amzn.to/3UYanpu and brown: amzn.to/3yxck4J)
- 1 part hot water
► Directions: Combine all three in a blender and blend until well combined. Strain the mixture to get rid of any solids and then place in fridge until ready to use.
► Pandan Coffee Latte:
- Desired amount of pandan simple syrup
- 240 grams (1 cup) high quality milk (my favorite: amzn.to/3UYanpu)
- 200 grams (7 oz) of ice
- 57 grams (2 oz) coffee (espresso, cold brew concentrate, or vietnamese drip coffee all work well)
► Directions:
1. Mix the pandan simple syrup with your milk
2. Add ice
3. Top off with coffee
4. Stir and enjoy :)
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► My FAVORITE places to buy tea:
Adagio: www.dpbolvw.ne...
Masters: www.kqzyfj.com...
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Video Equipment:
Camera: Sony Alpha a6300 - amzn.to/3QUDngz
Microphone: RØDE Wireless Go - amzn.to/4bwK9Sa
Lens 1: Sigma 30mm f/1.4 - amzn.to/44UL3p6
Lens 2: Sigma 56mm f/1.4 - amzn.to/4by41UP
Tripod: Bonfoto - amzn.to/44UL3p6
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Cheers!
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