20 Weirdest Restaurant Meals NOBODY Serves Anymore!
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- čas přidán 25. 06. 2024
- 20 Weirdest Restaurant Meals NOBODY Serves Anymore!
Discover the culinary oddities of the past in "20 Weirdest Restaurant Meals NOBODY Serves Anymore!" This video explores 20 bizarre and unusual restaurant dishes from the 1970s that have vanished from today's menus. Relive the novelty and weirdness of these forgotten meals. Keywords: weirdest restaurant meals, unusual dishes, 1970s cuisine, retro food, forgotten restaurant dishes, bizarre meals. - Zábava
Some of these should be on the list. But why are you pretending that chicken and waffles, deep dish pizza, and sweet potato casserole aren’t eaten anymore and have been forgotten since the 70s?
Maybe they added those popular dishes so people will comment about them, to add to the algorithm? Otherwise their decision to add them makes no sense to me.
Right. Add the nachos in a bag
Sweet potato casserole yes.. depends who makes it or just fancy yams..still good
Also Ambrosia Salad is still Eaten places as well as alot of the other stuff as this site just don't know what is being served as they come of as a clueless fool unlike the ppl in the comments.
I don' think this channel knows what "NOBODY serves anymore" actually means.
Chicken and Waffles will never go out of season.
That Banana Candle Salad looks like it should be served at "adults only" parties. 😂😂😂
And then it is said "the children will love it"😯
@@andreaexceedsrubies 😳🤯
We still make sweet potatoes casserole every year for thanksgiving and Christmas without the pecans!
The French dip is a staple at almost every sandwich place I've been to aside from large chains
Actually the Hot Beef Sundae is a great idea for parents of picky children.
Just a different presentation of a yummy dish.
A local BBQ here does one. I mean, it's just mashed potatoes with meat and gravy (with a cherry tomato on top), what's not to love?
There’s a lot of the dishes on here that are still being sold and made
Chicken and Waffles actually has its roots in the 1600s and was more closely associated with the American South, although a MA restaurant served a variation (broiled chicken) as early as the 1840s. While Roscoe’s made it popular on the West Coast, it had been a Harlem restaurant staple for decades and actually was served in LA as early as 1931. The restaurant that severed the dish was The Maryland. If you read James Cain’s “Mildred Pierce”, when the main character opens her first restaurant, she is serving broiled chicken with waffles. A little more research before you claim this dish is from the 1970s please.
Wasn't that dish made for jazz musicians who came into restaurants early in the morning? That's a story I heard about the dish.
@@ryanleatigaga7596. I thought that too, but a little research showed that the dish existed long before that time period. Still its a great story.
In Pennsylvania we take shredded chicken and put it in chicken gravy and serve it over waffles. That’s what I grew up with and known as chicken and waffles. I had no idea that especially in the south that they did fried chicken and honey with waffles until I moved to Tennessee.
Chicken and Waffles has been massively popular in cities for the last 15 years at least. You guys didn't do your research.
Tacos in a bag are still sold at Concession Stands in Saskatchewan. Chicken and Waffles and Chicken fried Steak and Onion Dip (Beef Dip) are on the Menu in several Restaurants in Saskatchewan. If you want to step back in time in several Ways (eye roll) visit Sask. What Man invented the Candle Salad 😅. If Sask finds out it will be on the Menu for every Bachlorette Party😅
Chicken and waffles are sold almost everywhere
Frog legs rules! We’d go out to strip mine ponds and “gig” them. But we also ate the backs too! Deep fried in beer batter along with turtle that we also hunted for! Skip the restaurants, we do it ourselves!!
Saw walking tacos offered at a Florida flea market concession stand literally three days ago.
Chicken fried steak is served all across the USA!!!
But it got its start in Harlem in the thirties, as musicians weren't sure whether they wanted dinner or breakfast
Not NOBODY. They still serve chicken fried steak at Cracker Barrel. As far as I know, Roscoe’s still exists. Deep dish pizza obviously, famously still exists.
Jellied eels are a traditional English dish. It dates back a long way before the 1970s
Chicken Fried Steak is, was, and forever shall be a favorite in Texas.
A lot of great food here that I remember but i have only eaten a few of them especially if they were popular here in my state of Oklahoma and maybe in
some nearby Texas towns, now I have eaten sweet potato casserole before and it was really very good, i have eaten chicken fried steak many times and i still eat it occasionally from time to time especially for breakfast, Thanks for the Memories.😋🍞🥩🍔🥞😋
Liver mash is actually scrapple!
The Walking Taco is basically a take off from the traditional Frito Pie idea just outa the bag instead of in a bowl!
You can find Chicken and Waffles several places around here in the Dallas area.
Excuse me!! Sweet potato casserole IS thanksgiving!
Never heard of the hot beef sundae but I eat hot beef and mashed potatoes or rice still.
Mom always put pineapple rings on bottom then mashed sweet potatoes, chopped pecans and almonds then marshmallows on top. Gooey, sweet, crunchy, and slight sour. It was the best.
Most of these are still served in restaurants, besides the weird obvious ones like the banana candle...thing. And I would argue that chicken and waffles is more popular NOW than at any other time in history. Also, peanut butter on a burger is not weird. Its a normal topping and its delicious.
There is a restaurant in West Lafayette , IN called triple XXX that serves a Previs burger that has peanut butter. It's a tasty treat
We still have sweet potato casserole. Love it.. 😊
Eel and jelly looks positively gross
I would love the mashed potato sundae if it was made with whole potatoes instead of potato flakes
Well not even Sundaes are made w/ Real Ice Cream as nobody makes real Ice Cream as it's all more so now called a Frozen Dairy Treat cause of the percentage of Milk/Cream in stuff these days!
@@SchofieldAJ
You can get real ice cream sundaes if you bother to go to real ice cream shops. If you go to soft serve places. Well, you get what you deserve.
Or if you are in the Milwaukee area stop at Leon's, Cobbs or one of the other custard drive-ins. An "ice cream" sundae made with frozen custard is a treat. Culver's has it but it's not quite the same.
Several of these items are still in vogue. Ergo, your title is misleading
I'd try the eel.
Emmymade spoted at 5:45!
I haven't had chitlins in at least 20 years.
No idea deep dish wasn't still a thing. Seriously?
Frog legs never went away, as far as I know. Wifie wont touch'm so more for me! Usualy at Cajun places.
Chicked fried steak is in like every diner in California and is often what I order---though the gravy is hit or miss.
Ambrosia salid was great! Seems like every grandma in So. Cal. had a different take on it.
I've had the French Dip at Philippe's a few times: Excellent! Seems like there was some sort of contraversy about the origin though.
Poor research. Chicken Fried Steak is a staple that lives on in many restaurants.
Sue here: I was gagging through most of the video.
Ambrosiosalad was said tone the food of the Gods
In the 90s there was a cooking show on PBS called Wild Game and Country Cooking. The host would go boar, deer, turkey, pheasant or other game species hunting and then prepare a dish from the game. One show had a salad/dessert named Betty's Famous Pink Salad. Kool Whip, Marichino Cherries and possibly marshmallows. My wife makes one with Crushed Pineapple, Mandarin Oranges, Cottage Cheese, Sour Cream, Chopped Walnuts and Kool Whip. Better than it sounds.
I can not believe people actually ate these things
I only heard of chicken and waffles in the last 10 or so years.
Dude!!!!!! Sweet Tater Casserole is STILL A VERY REAL THING in the south!! Shoot man I still remember my Grannies recipe was ammmmmaaaaazing!!
Chicken n’ Waffles?? I think we down in the south or in the Republic or Texas still enjoy these fine dishes. Now chit’lins - I’ve had my share my ex-wife cooked - was never about it being pig intestines or the taste to me, it’s because the stink to high heaven when she was washing them and washing them and then cooking them. Whew!!! I could throw down with some homemade cornbread and greens (yes I’m a white man) was a fine fine meal.
Lastly am I the only one who thought that banana salad was about as phallic as you could get?? Geez Louise I think I can come up with a more accurate name than “banana salad”. But I will refrain so I don’t cause anyone to keel over. 😂😂😂
Eel jello just sounds nasty 🤢
Who the hell made this list deep dish pizza chicken and waffles chicken fried steak are you kidding me they’re restaurants all around me that serve these dishes I mean why don’t you list cheeseburgers while you’re at it SMH
It's not a walking taco it's Frito pie get it right and also they were invented New Mexico not California to hell with California lol
Frito pie is different, that’s chili not taco stuff.
@@gamerjaqi7873 okay whatever you say we'll go with that 😂
that banana candle salad does not resemble a lit candle!😮 i think we know what it resembles!
The eels in jelly was so gross 🤢
My husband ate chicken fried steak this morning at a restaurant
Chicken and Waffles is not strange and there are places that serve that even this decade.
4:31 we-still eat this
Jellied eels are still popular here in London
Most of these things weren't served in restaurants. Livermush is the North Carolinian cousin of scrapple & goetta
Oh, ok. I actually thought it was scrapple they were talking about. It looks just like scrapple.
I will eat the jellyed eel before I eat a Kool aid pickles. And I dislike chicken and waffles.
6:04 still eat these
The author has done a good job with what he had to work with, but his research is skimpy. California and Upper Midwest. Southern food might as well be Thai food to him, it's so unfamiliar.
Banana Candle Salad...
The recipe is simple, beginning "Find a straight banana..."
Like the gypsy recipe for chicken. "First steal one chicken.....
I make chicken fried steak all the time
7:15 still eat this
If you enjoy eating it who cares if it's wierd!
thank you for the horrifying yet memorable walk through my childhood.
It was never served in restaurants
😮😮
🍌 candel ? Mmmmno
Omg
Whyyyyyyyyytt
🤢
We, ew, ew!
Eals and jelly sounds like something either Irish or Jewish similar to their pickled fish or fermented fish dishes.
Sweet potato casserole is a regular item in local dinners but they all make it like we do at home with pineapple chunks not nuts.
I've never heard of banana candle salad, but I have seen deserts with bananas covered in a pink shell similar to chocolate with half a cookie on the side to look like a fin served on a plate standing like that.
Chitlins was slave food when black people were considered farm animals instead of humans. Something MAGA wants to bring back.
Liver mash is similar to scrapple but with a different part of the pig. I'll stick with regular scrapple, liver tastes like a pencil eraser.
Actually the Hot Beef Sundae is a great idea for parents of picky children.
Actually the Hot Beef Sundae is a great idea for parents of picky children.