How To Make Tanghulu (Strawberry Tanghulu)
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- čas přidán 28. 03. 2022
- #shorts #strawberrytanghulu #simplyhomecooked
This Strawberry Tanghulu has a sweet crunchy shell on the outside and ripe strawberries on the inside. It's easy to make and perfect for a summer treat.
FULL RECIPE HERE: simplyhomecooked.com/tanghulu...
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The worst part of making this is cleaning the sugar out of the pan, so I usually (when I’m done) add more water and boil the water and then pour it out.
Thank you 🙏
I was just about to ask about that ty!
ty :)
Thx ❤
fr
tip: you don't need just granulated you can use any sugar
Even Splenda
@@peytonstevenson6165 oh wow really?
Thanks! My mom said I couldn’t and I would burn the house down but my sister lets me do it I did one and my mom said I can do it but I cannot burn the house down
@@ingridescoto1049 very cool 🌈 ❤ 🌈 ❤
@@megamushroom-
tangulu
2 cups granulated sugar
1 cup water
don’t stir or touch until it reaches 300°
and while that is cooking get a bowl and add cold water and alot of ice
and after hurry and dip your strawberries or any fruit you want in the hot sugar
and right after dip your fruit in the cold water and there you go tangulu
HOPE THIS HELPS (so you don’t have to come back to this video anytime you want to make this just screenshot this)
You can use any sugar
@@Mori_TheTherian yea but granulated sugar will work best and powdered sugar will DEFINITELY not work
@@Loveangeledits okay 👍
@@Loveangeleditsum how do you know it’s at 300 degrees F if u don’t have the machine
@@jazzyandbros4eva867 you can buy these little temp things at the store and then you put it in the pot and wait till it hits 300 DONT GO 1 UNDER OR OVER cause it won’t work it has to be exactly 300
Pov :- Me trying to make tanghulu at home.
My mom :- 💀💀
THANK YOU BECAUSE NOW IM CURIOUS AS TO WHY MY SON IS TRYING TO BURN DOWN THE HOUSE
Fr when I made it there was so much smoke and everyone was coughing like crazy
I don’t know how to do it every time I do it it goes wrong
@@cameronscott9665 Omg! lol, I'd love if you encourage your son to bake. It's relaxing and fun!
😂😂😂 Good one
THOSE ARE THE MOST PERFECT STRAWBERRIES I HAVE EVER SEEN IN MY LIFE
Same here! I got them from whole foods :)
@@SimplyHomeCookedoh so they were $80 strawberries no wonder they look perfect 😂
@@SimplyHomeCooked how did you get that?
@@SimplyHomeCooked we done this once, but we don’t know with blackberries
@@SimplyHomeCooked finished time. Can you choose your mouth open because I want to hear crunch
I love it❤❤❤
Why her strawberries so perfect 😩
She went to whole foods
Fr
say that again???
@@russianfederationyoutubeikr and the emoji
@@otgcheedofr lol
Thank you for sharing the recipe! Would like to add a bit of introduction. This snack originated from Beijing/Tianjin area in China, and it is actually enjoyed in Winter, as the sugar would easily stay frozen in cold weather. One of my favourite snacks since my childhood :)
Bruh
LOL this aint a history of tanghulu. these chinese people always wanted to be included. 😂
@@sherriliew1663what’s wrong?
@@BuddyThePomPomyeah
@@sherriliew1663It's a Chinese dessert, if it bothers you, that's your problem.
People who have never had tanglulu
👇
I had it just now for the 1st time tbh they were soo delicious ❤😋😋 and crunchy
You should really try it, it's awesome! Doesn't even have to be strawberries, my brother and I tried this technique with many fruits such as grapes, pineapple, apple, mango, peach, etc. What I don't recommend is dtuff like bananas or dragonfruits or sth similar, maybe there's a trick to it so you can use those as well, but when Leno and I tried it out the banana fell apart and the dragonfruit tasted really weird, it's hard to describe... (We gave up after one try and ate the rest of the dragonfruit normally😇)
Those strawberries look like they are at their peak! I bet they were delicious and crunchy heaven! ❤
B**** did you forget she didn't take off the stems?😂😂
181 likes and no comments?! Let me fix that 😁
true :3 it's yummy
This is a classic Chinese snack
Yea it’s so good I ate it today but ate it with another fruit
I thought it's Korean
You people eat all this? I seriously pity you!😏
P1@@avipsa304it is korean
It’s originally from China but recently became popular in Korea and Japan.
I already made them and they are delicious and very easy to make. ❤🎉
I did this with my friend we did this as a contest and I won. If you do keep spinning the strawberry in the syrup, it will turn into this really crispy crunchy sweet and sour treat, but if you just dip it in the syrup for a short amount of time, it will just be a boring normal strawberry. (Hope this helps!)🍓👍
bro didn't even bother to take off the stems 💀💀
strawberry stems are edible :D
@@Taniya_Mir o
K but she didn't eat em
@@Taniya_Mir They are, but It's like eating kiwi skin
WAIT KIWI SKINS ARE NOT EDIBLE?? 😭😭😭@@TexanChristianConservative
So easy! Looks delicious! Next time we buy strawberries, I will totally try this recipe! Thanks for sharing!
Thank you! Keep me posted on how it goes😊
it’s not just strawberry’s haha
I keep failing and getting burnt :(
@@racal7920you are probably doing something work look how more ways
JUST tried!!! soo easy and SO good!!! tried it with watermelon as well!! it was good! tricky, lol...but good. strawberries were better 😋 😍
The way she talks is so cute♥️♥️♥️
You can also make tanghulu in the microwave just get a normal sized mug and put in 5 tbs of sugar and 2 tbs of water then put it in the microwave for 3 minutes. Once it’s done it should be tinted yellow and bubbly if it’s not put it in for 30 more seconds or more till it is yellow and bubbly then make an ice bath and dip your fruit in. It should be able to make 3 - 4 normal sized strawberries and a couple of other things then enjoy! Tip: when you clean the mug or thing you put the sugar in put hot water in the cup so the sugar wil dissolve! I hope you try this! ❤❤❤❤❤❤🍓🍓🍓🍓
Thank you so much for this! ❤
Is that supposed to be 5tbs of sugar and 2tbs of water? Making sure cause I’m definitely doing to try this lol
@@amberw5605 yea sorry that’s what I meant
If my explanation is too unclear just search up tangulu microwave
Lol ty so much for this alternative instead of washing my pans like crazy for a few Tanghulu 😅
Everyone: omg amazing and it tastes so good! :D
Me: *WHAT THE HELL I ACTUALLY HAVE ALL THE INGREDIENTS OMG-*
AM FIRST AND YOUR LUCKY🍀
IM UR SECOND AND UR LITTLE LESS LUCKY ❤
IM 3RD AND YOUR LESS LUCKY
ew cringe ;-;
@@sakurqq what did i ever do to you?
Slice strawberries into a rose peddle shape cover with syrup
OMG I really want to do this for New Year's 🎉😊
@@S.Lethrud you should!
Ich was doing this with my dad and its was so tasty 😫
I will make this for my mom
People with braces left the chat-
when I have brace: 🥹🥹🥹🥹🥹🥹🥹*crying so hard*
I don't have braces, but I've still got teeth, ya know. It looks and sound scary as she bites it😂
i have braces... only 2 months left, so... im making it now 🤷♀️
@@daniellenelson8222 let you know it so good!
🍓😊
I tried this and it came out sooo good. I did burn myself from the hot sugar but atleast i tasted great!
Oh no I'm so sorry to hear that your burned yourself, but I'm so glad they turned out good :)
@@SimplyHomeCookedcan you just use cold water bc I don’t have ice🧊
@@AveriellaMartinwelll your strawberries might not be hard sugar, might be more taffy like
@@Noel-Yay yea that’s what I was thinking lol
@@AveriellaMartin Put a cup with water In the freezer to make ice.
That's how they make strawberry look shiny and fresh I adds
Just made some so good 😻😻
Im going to try this out tommorow with apples!
Well it’s been two weeks since I’ve done it now,it turned out really good! It was basically apple with hardened caramel on it,might try again with strawberries
@@kaitolovesatsukiGood job updating even with only a couple likes
@@aaron-gz 👍
I tried it today its really good
@@kaitolovesatsuki I was thinking this was how they do toffee apples. I’m glad you tried it as I wouldn’t use strawberry myself.
I am definitely gonna try this right now!
Don’t I tried it big mistake
@tiasgaming5526 I tried it, and it was good.
@@I_LUVtheClxuds it didn’t for me 😭 I went to the dentis🤧🤧
@@tiasgaming5526 you must've done it wrong
i deadass set off the smoke alarm first time ;-;
Its just like candy apples!
This is actully so good
Make sure you don’t touch the boiling
Sugar this goes without being said, but sugar burns are some of the worst burns.
I appreciate the warning. I’d never thought about it but looking at how it crystallizes I’m kind of scared to make this now 😂
Oh, thanks for the warning ❤
@@dawne2780 its not that serious, its like touching the heating part of the stove.
sugar burns go deep in the skin and it really hurts
@@romanaxler589 it doesnt go deep inside the skin wdym, it burns the outer layer and its not that serious. its like touching the stove top at heat level 4
Wow! I never knew this was a thing! I always just sprinkle a little sugar on my strawberry’s but this is next level!
It is so good, you have to give it a try and let me know what you think!
Tanghulu is Chinese.
THOSE LOOK SO GOOD😨😲😩
I just watched it just wached nick do this the short before😅
Wow, looks so delicious!!!
Thank you😊
I love tanghulu I make it all the time!~☆¡
Why doesn´t anyone talks about the fact that she never removed the leaves from the strawberries?
OMG, 🍓strawberry tanghulu tastes like legit 🍦strawberry ice cream, it's like, soooooo delish! 😍
OMG THEY ARE SO GOOD😍
My anxiety when she didn’t take the green apart off of the strawberry
➡️↘️⬅️↙️⬆️↖️⬇️↗️➡️↘️⬅️↙️⬆️↖️⬇️↗️➡️↘️⬅️↙️⬆️↖️⬇️↗️➡️↘️⬅️↙️⬆️↖️⬇️↗️↪️↩️🔁⤴️⤵️↘️➡️⬅️↙️⬆️↖️⬇️↕️↗️↔️🔀⏫⏬◀️🔼🔽⏪⏩⏮
My nerve 😢
@@tamsenfisher1729 🥲
The dedication of this comment deserves more likes ( the pure emojis)
Same as my anxiety from not mixing the sugar and water. Hahaha
Yes tanghulu
I failed miserably MY First try but OMG BOY WAS IT GOOD! OMG
I follow your steps to make tanghulu and is quite delicious
I can't get it to be crunchy did you have the same problem?
when I first made it i also can't make it crunchy but I find out how to make them by watching simplyhomecooked
Im trying it rn... Literally
So delicious I've already eaten it
Great Video !
So clear and straightforward! thank you so much, I will definitely try this. You have earned yourself a subscriber.
Thank you, I appreciate it! I’d love to hear how they turn out for you when you give it a try!
@@SimplyHomeCooked I just tried them, and they were so good! Though I only used 1 cup of granulated sugar.
People who are watching this in 2023 and want to try it 😅
👇
Meeeeeeeeeeee😅
For me I did grapes and u don’t need 2 cups of sugar and don’t need that much water what I did was I put 5 full spoons of sugar and one small full cup of water and it was perfect!
Me as an indian when i taste the strawberry first time its was too sour but then also i ate it and yea there was also small straw berry that was sour and little bit sweet too and that was good 😅
Looks so good. Thanks for sharing. ❤❤❤
PEEL THE STEMS WOMAN
TYSM FOR SHARING THE RECIPE JUST MADE IT ITS SOOOOOOOOO GOOOD
Glad you liked it!!
the insects who surrived by washing: IM IN SPAIN WITHOUT THE S
I actually tried this i had to throw out my pan and it didn’t taste very nice, pls tell me what I did wrong 😭😂
You probably burnt the sugar or added your fruit in too late
Atleast you didn’t burn the sugar and your hand with that sugar hehe 😜
Ain't no way I did and it worked not that good but ok
100 reasons to be alive 🫶✨
1. to make your parents proud
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4. to see your favorite artist live
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6. to experience a new culture
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8. to inspire
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27. to read a book that changes your life
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34. Puppy kisses.
35. Baby kisses (the open-mouthed kind when they smack their lips on your cheek)
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99. Compliments and praise.
100. to look at this moment in 10 years' time and realize you did it.
PS: there are so many beautiful things to live. so live, and live, and live
101: to be gay
102: to have a couch
103 : have a life
104:to be alive😊
105: to kiss your homies good night
Tanghulu are my childhood memories. I really miss Chinese food when studying in the United States.😢😢😢
I like Mom❤❤❤❤❤❤
For anyone wondering how to get all the sugar out of your pot. I struggled with this for an hour and 15 minutes. No kidding. So you put some water in the pot that has the sugar in it of course and then you boil it on high until the bottom of your pan starts making those little bubble thingies and then take a spatula of some sort and put it in the pot and start moving all the sugar around. Make sure you get the sides too. And then once that done if you have any sugar left over in the pot that didn't boil and you're going to take a small strainer like the ones they use to do a little powdered sugar thing and you're going to pour the boiling water over that don't do it too fast and don't burn yourself like I did and then if there's any left, clean the side a little bit and rinse and wash with soap and water
Thank you! God bless 🙏❤️
Thx
why are you pronouncing it that way😢
My adhd went crazy when she didn’t peel off the strawberry leaves 💀
I made it it’s so good!
I was really not expecting this!
This is so good!
trying this rn...... wish me luck (ill put the result in reply)
UPDATE: fail the sugar was not sticking and when I put it in the ice bath the sugar came off. I'm going to try again but how can I fix this?
@@ashterkomarov2185 don’t heat the sugar till it turns brown, it stuck to my pans and it couldn’t come off
@@Prilovrs__ ahh ty im gonig to try again soon
it worked. i dont know how to wash it off so I just soaked it in water
someone said boil water and the sugar comes off
That looks so good
Wow I WOULD LOVE TO TRY TUNGHULU
I tried it. Got sugar water to about 230f and it burnt!
“Girl you lied to me” you had to have a pot and ice and a temperature thing
😅Thermometer?..
Yeah that🤣
@@user-yz5dp1bt9j
😂
I'm making it now !
It doesn't sound like glass it sounds like I failed😭😂
Did this. Taste good but my pans were all full with burnt sugar and it was impossible to get off. Please warn us in the future. No hate
Just run some hot water in the pan and it will melt away :)
My mom used to give us sugar to dip our strawberries into when we were little. Now as a grown up with kids, I don't understand why she did that. Strawberries are super sweet on their own and don't need sugar.
It looks so good
I love strawberry tanghulu
Haaye girl thank you I was searching for how to make this for a long time, finally I found out after watching your video, thanks.
Hope you enjoy! :)
Yummy
I just tried and yummm
"Tangulu" 👍
I will try it
Am gonna make this
thanks! this is so good!
How is something so cool that simple? 😮
Thx that was so helpful
our tae will loveit ❤
I tried it and it’s so good
imma make one of these one day cuz ihave the stuff for it
Makes me drool
That look sooooo good
yum i’ll have to try it some time
I’d love to hear your thoughts when you do! 🙂
Tysm it works
It looks good
That's going on my cavring list
Thank you so much! I didnt use as much sugar because I didn’t have much but it turned out delicious!
I’m making tougulu rn!
I tried it. OMG its so good
I made them and it's soooooo yummy oml!
I’ve never tried it before it looks so good maybe I will try it
It looks so good I want to try it
I have made it thousands times and it is very easy
Today I tried it and it was so good🤤
I am going to make it
Girl Ate it with the green thing