"If you don't live in a grand house and don't have your own ice cream maker" But alas, I am only a simple commoner. Nothing like Lord Brackenburry and his manor. I may not have my own ice cream maker, but I do have a fridge
They put toxic food coloring in it. I wouldn’t call it ahead. Cucumber ice cream people still eat, and we also still eat food from way back when too. You’re saying every era was ahead of their time?
싱싱한 오이를 생으로 먹을 수 있다는 것 자체가 귀족가문의 재력과 위상을 단적으로 보여주는 거에요. 일단 저 당시 생오이는 구하기도 힘들고 운송도 쉽지 않은데 심지어 냉장고가 없으면 장기간 보존도 어려움. 피클오이도 아닌 생오이를 아이스크림 재료로 썼다는 건 이런 의미임. 게다가 저 당시엔 현대적인 개념의 냉동고가 거의 없다시피 한 시대였기 때문에 아이스크림도 저렇게 그때그때 바로 만들어 먹지 않으면 안 되는 높으신 분들만의 전용 디저트였구요. 일단 얼음을 식자재로 아무 때나 구하는 것 자체가 서민들에게는 극히 어려운 일. 즉 아이스크림+생오이 = 보존이 어려워 그때 그때 필요할 때마다 구해야 하는 귀한 음식재료를 두 가지나 합친 궁극의 사치품 요리. 나는 오이아이스크림을 저녁 식탁에 쉽게 선뜻 내놓을 수 있을 정도의 능력을 가진 귀족 혹은 돈 진짜 많은 부자라는 것을 은연 중에 과시할 수 있는 좋은 아이템.
Its actually REALLY REALLY good. I tried some (not the same way she made it) and thought it was gonna be bad but its really good ! Unless you like hate cucumbers, I mean idk but still it's 👌
The way she said "cucumber ice cream" in the end seemed like she wanted to make it sound like the most normal thing in the world but still she knew it's weird in these days.
"If you don't live in as grand a house as this, and you don't have your own ice cream maker" She sounds so pitying when she says that. Us peasants out here, not even having our own icecream maker.
i thought cucumber flavor in drinks or dessert was weird before but I just tried cucumber sparkling water and its just refreshing. With Lemons and Cucumber in the icecream, I can imagine the cooling, zesty and refreshing flavor!
This is where the real AMSR is at. I love the noises of the cookware and how she places everything down neatly and the sounds are all clean and crisp, with the resonance of that big old Victorian kitchen.
well the bases for Gelatos are often flavored from extracts of fruits and some vegetable so maybe I would be interested to try a cucumber flavored one.
+English Heritage Yes, based on the fact that 1) Cucumbers have a light watery flavor. And one of my favorite scents is cucumber melon (from the cover images it seems like with cantelope.)
Having watched lots of other videos describing victorian and edwardian life I guess the green food coloring was something that shortened the lifes of the house owners a few years.
I love how kind she was to those of us who dont work in a mansion and dont have an ice cream maker bought by our lord. I didnt feel belittled at all! Lol
In the Victorian era having an ice machine was considered to be a luxury.They are trying to be as authentic as possible and stay true to the spirit of 19th century Britain.
Thanks! This helped me and my friend with our homework. It was on Victorian inventions and it helped us because we needed to know how to make Victorian ice cream. Yet again another great vid
i remember my neighbor (who was from London) making a similar ice cream except it had orange and lime. she had a more modern contraption but said the recipe had been passed down for hundreds of years. i promise, it's super delicious (and a long time to make, but worth it)!
These videos are wonderful, and I enjoy them very much; Thank-You so much to everyone involved with the work that goes on which we might not always see!
I haven't tried it but I imagine it would be. I plan on making some but I'll either leave out or substitute the brandy with something else as I'm not a fan of the taste. Another old fashioned flavour I like in sweets is bay leaf. My nan used to use it to flavour blancmange, custards and cakes. She'd heat the milk she was going to use in the recipe with bay leaves in it and then let it steep.She'd then refrigerate it overnight and remove the leaves the next day before using the milk. It's used as a savoury flavour nowadays, but it really is nice in sweets.
@TheFlower That really depends on the kind of cucumber you have. After cooking the cucumber, they sometimes get more bitter, so over all, the ice cream would be more on the savory than the sweet side. But if you choose a rather sweet cucumber and some sugar and f.e. blend it instead, it might taste more sweet.
Wonderful, wonderful, but what amused me the most was that growing up in southwest Louisiana during the 1960's, we had exactly the same model ice cream maker (though much larger), a great big old wooden, barrel really, with the same mechanism, only ours had a few remnants of green paint. As I was a "big" boy, it was often my duty to sit on top of it, with a thick towel to protect my rear from the cold. The reason someone had to sit on the freezer while the cream was being churned was that when the wooden barrel is that large and the iron crank grows in proportion, the damned thing is completely un-churnable after about ten minutes, and it can take up to thirty or forty minutes!
xansdad55 I have an old barrel ice cream maker that works like a charm. Instead of a hand crank, it uses an electric motor. I prefer rock salt with the ice to freeze it. I'm going to pull out the homemade ice cream. recipe for the fourth of July festivities
*Plot twist: Mrs Crocombe is a time traveler, and got a camera; which is how this was recorded- So this is just some victorian found footage uploaded to CZcams-*
My family made ice cream when I was a child and I spent a long time turning the crank. By the time it was ready my arms were too tired to lift a spoon. :)
In grade school, we did this with a small coffee can rolled around in a large coffee can. We rolled the large can to another student like a game until the cream in the smaller can was frozen.
We made ice cream at Girl Scout camp one summer. We put the ice cream mix in a ziplock bag and then put that bag, salt, and ice into a bigger ziplock bag. Then we just shook it back and forth with our arms until thick. (Some brave souls even threw their bags at each other in a game!) Knowing how it was done back then is pretty cool. Thank you for the fun and interesting video :D
+FLYINGHANYU1 Oh now, some people look for and are attracted to different qualities in a life partner. Maybe he likes her calm matter of fact way which still results in not boredom but outstanding creations.
To everyone wondering cucumber ice cream? Yes cucumbers are not just raw salad items or eye cooler as everyone in the west world deems it to be. There are a limited but good number of desserts prepared in many parts of the world such as cucumber dumplings, cakes, puddings, drinks, & of course ice cream & yet in those same counties, in other parts, you can find some people who are unaware of it & ask the same question as you. Let me tell you that when cucumbers are made into batters & when they are mixed with milk or milk products, they give a very light, sweet & distinct flavour you can't resist once you have it & also it has a special quality of lightness to it which doesn't fill your stomach heavily. But milk shake & ice cream is more popular & a must have. One Cuisine I suggest to refer to, because I'm from there : India (includes Goa , Mangalore (in Karnataka State) ) PS: Don't forget to peel the skin before you use it for cooking, otherwise unwanted bitterness will be introduced.
If I remember correctly through the many series I have watched on victorian life, during the victorian period ice cream was kind of a new invention. For the first time they were actually able to transport ice across the continent on refrigerated train cars so ice boxes became much more common in the manor homes. (Before this they would have only had a "cool room". This room would have been on the lowest level of the house and tiled on the floors and walls, with a marble slab. This is where they would have kept foods that could go bad if they got too warm, like meat.) Victorian's loved anything new so cooks really experimented with this new form of food and used to make all kinds of flavors of ice cream both savory and sweet. Pretty sure I have heard of meat flavored ice cream (maybe salmon?) Fruit flavored ice cream (which we still enjoy today) and maybe even ginger flavored ice cream to cleanse the pallet between courses. Before seeing this video I wouldn't have really thought about trying a cucumber flavored ice cream but I can see how this would be very cool and refreshing on a hot day so maybe this summer I will have to try and make some!
The only thing I wouldn't be sure about is the sweetened cream. I've never made home made ice cream before. Is that just cream with sugar added? Maybe you could explain how this is made? What type of cream to use (heavy whipping?) and how much sugar to use for 1 pint?
Mrs Crocombe just adds a bit of sugar to some thick cream to taste. Double cream would work fine for this, but whipping would also do the job. Good luck!
The ice in Audley End's ice house would have been collected by the staff from nearby rivers and ponds - possibly the River Cam which runs through the grounds. Commercial ice houses also existed, with stock imported from Newfoundland and Alaska.
They cut out blocks of ice during the winter, and buried them in sawdust. though why would they ship ice from Alaska to Great Britain if north-east USA is closer?
"If you don't live in a grand house and don't have your own ice cream maker"
She knows how poor we all are
Oh the shame of being poor.
I have a grand house
Hahahaha
me in my apartment like :(
me in the three story house my uncles built in Mongolia: :D
@@Sinfulprayers but do u has a ice cream maker
I was about to ask: why I'm watching it? but the real question is: WHY CAN'T I STOP WATCHING IT!?
I'm not even british.
I'm not british either but i juste love those kind of things.
Ernst RG lol me too
It's wise to learn about the foods our past overlords enjoyed so when the time for them to rise once more is upon us, we will be ready.
@Ernst RG Me too I'm from the other side of the world and I find it interesting to see how certain foods were made in the past.
You don't have to be British to enjoy this.
The world: hey look ice cream! What flavor should we make it? I was thinking maybe vanilla or strawberry.
Victorians: CuCumBeR
I like weird foods. So Cucumber Ice Cream sounds about good to me.
Joseph Calabrese honey lavender ice cream is also quite strange if you’d like to try it
@Miss Cheng oh Durin, isn't it also really smelly too?
@@spleens4200 yeah, for me personally it smells like death, but my friend likes it
@Vio The Art Nerd durian ice cream are the best but in here they add coconut milk too
“A little green food coloring”... in Victorian times.
Damn, Mrs. Crocombe is trying to take out the Braybrookes.
Haha the poison adds to the taste!
I think they made it without green food coloring 0.0'
I already have
I see you man
😂
What do you expect when the cook's name is literally "croak 'em"???
"If you don't live in a grand house and don't have your own ice cream maker"
But alas, I am only a simple commoner. Nothing like Lord Brackenburry and his manor. I may not have my own ice cream maker, but I do have a fridge
Jake Branthe
BRO SAME
*i also have a Walmart three minutes away from home*
People forget how much better our lives are compared to Rulers and the Rich of back than.
You can DIY it, if I remember correctly. Plastic bags and salted ice. HUZZAH.
Jake Branthe “Brackenburry.”
Lol
Me when the power is out
raini is skinny legend bruh raini IS a skinny legend
LMAO
Loooool
Spilt Drama U DIDNT
Wait omg I thought you were me
The Victorians were ahead of their time. Cucumber would be a hipster ice cream flavor at this day and age
Hoiven maiven
And pickled gherkin ice cream for pregnant women......😜
@@ninaelsbethgustavsen2131 ugh
@@shanayazaveri2620
I know ! 😝
But pregnancy has that effekt on some..... 🙃
They put toxic food coloring in it. I wouldn’t call it ahead. Cucumber ice cream people still eat, and we also still eat food from way back when too. You’re saying every era was ahead of their time?
버터 만들기 보다가 편안해서 여기까지 온 한국인 손
HOONKOON Guitar훈쿤 기타 헐 저요
저욤
버터ㅡ크리스마스케이크ㅡ아이스크림ㅋㅋㅋ
후레쉬베리베리베리 ㅋㅋㅋㅋㅋ 저도 딱 그렇게 왔어요
@@homeee8463 웰컴🍿😚👍
*trust the far fetched minds of the Victorians to choose cucumber ice cream*
Ewww
I think it would be rather nice. Better by far than "tiger tail" (orange and licorice)
I wouldn't mind trying it. It is rather unusual but interesting.
It sounds awesome. Cucumber iced water is delicious and refreshing, so I don't see why not. The brandy feels the most out of place.
Honestly? Cucumber ice cream sounds kinda good. Maybe with a bit of ginger too.
wow it's amazing that they managed to film this in the 1800's. why doesn't it have more views? people don't value history anymore.
Lapidot lol
Lapidot wtaf?
Leki 05 Issa joke
Leki 05 you must be fun at parties
Leki 05 we can guess why you’re never invited..
싱싱한 오이를 생으로 먹을 수 있다는 것 자체가 귀족가문의 재력과 위상을 단적으로 보여주는 거에요.
일단 저 당시 생오이는 구하기도 힘들고 운송도 쉽지 않은데 심지어 냉장고가 없으면 장기간 보존도 어려움. 피클오이도 아닌 생오이를 아이스크림 재료로 썼다는 건 이런 의미임.
게다가 저 당시엔 현대적인 개념의 냉동고가 거의 없다시피 한 시대였기 때문에 아이스크림도 저렇게 그때그때 바로 만들어 먹지 않으면 안 되는 높으신 분들만의 전용 디저트였구요. 일단 얼음을 식자재로 아무 때나 구하는 것 자체가 서민들에게는 극히 어려운 일.
즉 아이스크림+생오이 = 보존이 어려워 그때 그때 필요할 때마다 구해야 하는 귀한 음식재료를 두 가지나 합친 궁극의 사치품 요리. 나는 오이아이스크림을 저녁 식탁에 쉽게 선뜻 내놓을 수 있을 정도의 능력을 가진 귀족 혹은 돈 진짜 많은 부자라는 것을 은연 중에 과시할 수 있는 좋은 아이템.
Thank you google translate for letting me undersrand this korean comment.
왜 하필 오이인지 긍금했는데 감사합니다
버터만들기 보고 들어온 사람~~
벗어날수가 없다...빅토리아....
아 근데 오이 아이스크림....
우리나라랑 정서가 안맞는듯
"큐ㅜㅋㅓㅁ벌 아이수쿠륌" 하는데
옆에서 소리만 듣고 있는 친구
자기가 잘못들은줄 알고 영상 처다봄...ㅎㅋㅋㅋ
나^^
오자이크 필요해요
오이는 잘못이 아니다 오이 아이스크림이 존재했을뿐
3D팬 장인 '사나고'도 좋아하진 않는 아이스크림
Out of all flavours, the Victorians chose cucumber.
*_Why. juST WHY._*
Ikr lmao, it's scary.
Maybe we can try making some cucumber icecream 🤔😅
Its actually REALLY REALLY good. I tried some (not the same way she made it) and thought it was gonna be bad but its really good ! Unless you like hate cucumbers, I mean idk but still it's 👌
human -were- are weird
@@disgrief i like pickled cucumber 😁
The way she said "cucumber ice cream" in the end seemed like she wanted to make it sound like the most normal thing in the world but still she knew it's weird in these days.
Miyako Black its not weird....we have lots of desserts which use cucumber....and even juices
CountrySide Girls most people these days wouldnt think to use a cucumber in desserts, just juices and salads
Jappy Boi when you say "most people " do you mean this globally or do you actually mean a particular local?
Jappy Boi thats their preference...or they don't like to try new stuffs
LadyASolveg may b local..haha...coz every locality has different recipes...different flavors
2:15 "When you don't have a house as grand as this"
Me: *Uhh I have a fridge.*
You sound like someone who makes pies in a turbot kettle
@@KanishQQuotes * pudding
Why you gotta flex on Mrs.Crocombe like that?! 😆
왜 오이로 아이스크림을 만드는거야......???
충격과 공포다..
지누좋아 바닐라향 없어도 초코도 있고 과일도 있을텡데 왜 하필 오이.. 오이 안싫어하는데도 맛이 상상이안간다...
오이극혐론자들........
오이가 귀한 기호품이였습니다.
간단하게 햄과 오이만 들어간 샌드위치도 그런 영향 때문이죠.
오이 넣었다고하니까 뭔가 맛이 궁금해짐...ㅋ..ㅋㅋ
오이 민트 음료수도 많이 팔던데 서양인들 기호에 맞나봐요 근데 저도 오이민트는 맛있더라고요 아이스크림도 먹어보고 싶어요 ㅋㅋ
"If you don't live in as grand a house as this, and you don't have your own ice cream maker"
She sounds so pitying when she says that. Us peasants out here, not even having our own icecream maker.
What is ice-cream even? It's just nobles-only dessert I've never had it before
yea, we just buy it from the store.... poor us xD
Mrs. Crocomber talking smack like a boss
If I live as a commoner during victorian era, pretty sure I can't even afford to buy ice and sugar :(
Ummm excuase me Ms. Crocombe
MEANWHILE U PAY A LOT FOR CUCUMBER ICE CREAM
WE PAY 1$ FOR TASTEFULL AND BETTER ICE CREAM
someone at some point asked themselves, 'hm, now what flavours shall i put in ice cream? aha! cucumbers!'
ryan barker honestly it sounds like a pretty good sorbet flavour? Like cucumber with lime or something like that.
Jolien Van Dijk google cucumber elderflower sorbet, I think the recipes on foodal, its delicious!
Sounds like it would be really refreshing in the summer.
Next time, add tomatoes in it 😂😂
Jolien Van Dijk Now that i think about it its kinda does
Friend: hey what ice cream flavor do you want?
Me: *CUCUMBER*
Friend: *visible confusion*
Friend needs an introduction to the Crocombe!!!
Lol
i thought cucumber flavor in drinks or dessert was weird before but I just tried cucumber sparkling water and its just refreshing. With Lemons and Cucumber in the icecream, I can imagine the cooling, zesty and refreshing flavor!
This is the purest video on CZcams.
H U G E👀
C U C U M B E R💦
But not the comment section
yep
L B out of her corset
The only thing purer is the history of the icehouse lol
She flexin out here with “her grand old house” and fancy ice cream maker
Hey if you have it, flaunt it
If Lord and Lady Braybrook can spare the wealth to provide their cook with the latest in kitchen devices, then why not show it off?
😂😂😂
I mean, she work hard. She deserves it
Mrs crocumbe ALWAYS has a flex
This is where the real AMSR is at. I love the noises of the cookware and how she places everything down neatly and the sounds are all clean and crisp, with the resonance of that big old Victorian kitchen.
I actually thought that’s what this was for a minute
Haha yeah I always love those clear sounds when it’s so quiet.
me: i'd like some chocolate ice cream
mrs crocombe: *HOLD MY CUCUMBER*
wait wut
If only I had a dollar for every time I ended up in the HR department, for yelling that exact same thing at people....
I didn't know there was such a thing as cucumber ice cream.
It's certainly not a common flavour nowadays. Would you be tempted to try it?
well the bases for Gelatos are often flavored from extracts of fruits and some vegetable so maybe I would be interested to try a cucumber flavored one.
+English Heritage
Yes, based on the fact that 1) Cucumbers have a light watery flavor. And one of my favorite scents is cucumber melon (from the cover images it seems like with cantelope.)
Melly Reed Well I like cucumber water (with some sugar.) 😉
I'm was the 666 like hehe😈😈😈
"A generous amount of brandy" like a whole bottle?
Lord loves his brandy it seems
A little cucumber with our brandy?
"Two shots of vodka"
Not too much or it won’t freeze properly.
1 shot of vodka meme😂
When you wanna watch a cooking show and history at the same time:
Mrs. Crocombe: I had wondered if he had gone to Alaska himself for it.
I live for Mrs. Crocombe's classy brand of shade and sass.
At some point I was like a child listening to her bcos if I dont I might get scolded.
Ayr Ine Ballaret what
Moood
Ayr Ine Ballaret i feel you LMAO
I understand 😄
I know that, I felt like if I look at somewhere else while she's talking she'll hit my head with a wooden ladle and tell me to pay attention
I bet this is Gordon Ramsay Grand GrandMother
Dexter galang lollllll
Dexter galang 😆 so true
Dexter galang yepz I think so..lol😂😂😁😁😁
Actually, great-great-great-great-great-great-great-great grandma, because this video is based in 1300s-1500s.
(i dont think i added enough greats)
It's actually based in the Victorian era, so the 1800s
“What flavor of ice cream would you like ma’am?”
“I would like a large ball of Victorian flavor ice cream”
“Do you mean cucumber ?”
I don't live in such a grand household but, I live in a peasant household with electricity and ready made ice cream
I have a strong urge to eat that whole bucket of crushed ice
Noriitale me too
Noriitale Same here
I'm eating ice cubes right now XD
Noriitale sameeeeee
omg true. my fucking pagophagia got me crave for ice
No one:
Literally not a single soul:
Me at 2am: learning the make cucumber ice cream the Victorian way
Ariana Church ...😂😂😂
Yo its 2am rn lol
Me rn
2:19am why you gotta be right tho? Lol
Ariana Church 4 am^
저 시대 때에 영국에서 오이는 선박으로 들여오기 때문에 값이 비싸기도 했고 쉽게 상하기 때문에 주로 소금으로 절여서 피클로 만들거나 갈아서 오이 아이스크림으로 먹었다고 해요. 게다가 쉽게 구하기도 힘들고 값도 비싸니 귀족들만이 먹을 수 있는 일종의 사치품인거죠.
그래서 오이 샌드위치도 티푸드로 유행 했데요
This show deserves more attention.
2:10 Humble brags...
it's just a brag not a humble brag...
She's so sassy i love her
MagicMachineGun love this
Yeah a house as grand as that with no electrical ice cream maker.. sure
anju rambaruth there were no electric ice cream makers during the Victorian era
Oh i like her antique utensils from victorian era
Aren't they lovely? These are all on show at Audley End House: goo.gl/pG946C
English Heritage I wished...I could visit it
Marie Nipa I KNOW RIGHT
A bit of grated fresh ginger is what I would use instead if I did not want the brandy. This is definite authentic from 1850's!
mnm
When the first ingredient in ICE CREAM is cucumber 🥒 🥒 🥒
She really out there flexing with her molded cucumber icecream, mean while I'm eating vanilla icecream in a plastic bowl
Cucumber ice cream? Vanilla beans must've been God-sent.
It was.
truebluekit Yeah they were really rare.
Strawberries were seasonal, cucumbers could be grown in hot-houses and were also considered semi-medicinal.
truebluekit it's good actually they serve this flavor everywhere in Mexico also lime icecream and avocado
Beary the Bear that's true it's actually really good
If youtube was made in 1800.
😂
That would be handy
Having watched lots of other videos describing victorian and edwardian life I guess the green food coloring was something that shortened the lifes of the house owners a few years.
갑자기 이게 추천영상에 떴는데 맘이 너무 편안해지고 좋다.. 잘때마다 꼭봐요
I love how kind she was to those of us who dont work in a mansion and dont have an ice cream maker bought by our lord. I didnt feel belittled at all! Lol
lucky you have an amazon
@@casewhite5048 maybe she doesn't have the money for it
I am dubious about the flavour of cucumber ice cream.
It sounds strange, but is very refreshing and delicious!
You could make tomato ice cream to and have a little tasting party.
Agreed! Only had cucumber ice cream once, but I was pleasantly surprised!
I'm sure the brandy helps with the flavor lol
My favorite flavor of Gatorade is Cucumber Lime. It's light and refreshing. I think cucumber icecream sounds amazing.
That sounds SUPER refreshing. I wonder how this would be with a bit of mint, cooked in the syrup with the cucumber. :D
ちょこちょこオススメに出てくるから見ちゃうけど
この人が何者なのか分からんwww
けど凄み
If you don't live in a grand house and dont have your own ice cream maker
😅😂
I loved the sympathetic but encouraging way she said it too - it was quite brilliant.
i felt like she came right for my poor life. v offended lol
I don't live in a grand house
But I have a freezer 😂😂😂
In the Victorian era having an ice machine was considered to be a luxury.They are trying to be as authentic as possible and stay true to the spirit of 19th century Britain.
yeah she fuckin flexed
Thanks! This helped me and my friend with our homework. It was on Victorian inventions and it helped us because we needed to know how to make Victorian ice cream. Yet again another great vid
E. Bai x Arabian used to apply this method to make granita in Sicily a lot of century before the Victorian Age. So this isn't a Victorian invention
E. Bai x lol
I can't stop thinking that everything bad that happens in my life may be linked with me not owning an ice cream maker. I can't sleep help
"A generous amount of brandy"
*2 drops*
Oh Mrs Crocombe, dear sweet Mrs Crocombe
i remember my neighbor (who was from London) making a similar ice cream except it had orange and lime. she had a more modern contraption but said the recipe had been passed down for hundreds of years. i promise, it's super delicious (and a long time to make, but worth it)!
2:11 Victorian shade, I can’t believe this.
Bih is flexing
These videos are wonderful, and I enjoy them very much; Thank-You so much to everyone involved with the work that goes on which we might not always see!
Past : *MaKeS iCeCrEaM tHe ViCtOrIaN wAy*
Now : *_puts a soda in ice cream mold and you have some goddamn ice cream_*
that's a popsicle not ice cream
That’s a popsicle
Interesting flavour
Gail Laviolette but no replys
A Cash um 657 like no replys
I don't get the hate, I've tried cucumber ice-cream and it's super tasty and refreshing :/
I haven't tried it but I imagine it would be. I plan on making some but I'll either leave out or substitute the brandy with something else as I'm not a fan of the taste. Another old fashioned flavour I like in sweets is bay leaf. My nan used to use it to flavour blancmange, custards and cakes. She'd heat the milk she was going to use in the recipe with bay leaves in it and then let it steep.She'd then refrigerate it overnight and remove the leaves the next day before using the milk. It's used as a savoury flavour nowadays, but it really is nice in sweets.
I would prefer chocolate or strawberry or vanilla ice cream
Cucumber ice cream how disgusting
@@adammoore7059 people didnt have that back then, and savory ice cream was really favored back in the days.
@TheFlower That really depends on the kind of cucumber you have.
After cooking the cucumber, they sometimes get more bitter, so over all, the ice cream would be more on the savory than the sweet side.
But if you choose a rather sweet cucumber and some sugar and f.e. blend it instead, it might taste more sweet.
When I thought I had seen everything in this life...
BOOM!! Cucumber ice cream.
아무리 오이냉국을 좋아하는 나라도 오이 아이스크림은 민트초코보다 더한 놈이다
양파 아이스크림, 마늘 아이스크림도 있는 나란데 뭘 세삼스럽게;;
Only this channel can make me have a craving for something as strange as cucumber ice cream.
In theory, it DOES sound refreshing.
Exchange with Strawberry
Cucumber's so refreshing on its own so it kind of makes sense.
It's taking Jimmy so long to bring this ice. I've heard he went to Alaska himself for it
Yes, Jimmy, step it up! Mrs. C is not the one.
Mrs. C throwing shade again.
@@nygirl7195 Definitely. "If you don't work in a grand house with one of these machines..." Sorry I'm poor, Mrs. C. Damn.
Ungratefulness at its finest lol
I stan jimmy
No one:
Literally no one:
Me at three am: how to make ice cream the Victorian way
キュウリのアイスクリーム！？！？！
甘いキュウリのアイスクリーム？！
味がまったく想像できない…………
日本じゃ
キュウリは、浅漬けとか、味噌につけて食べるとかだからなぁ
立ち位置的にはメロン的な感じなんですかね(；・ω・)
白米食べ子 に，日本人⁉︎
以前食べたことあるのですが、意外と美味しかったです！説明しにくい味でしたが、さっぱりしていましたよ！🥒
Am I the only who thinks that cucumber ice cream sounds delightful? Ok. I mean, George Washington's favorite ice cream flavor was oyster stew.
I'm down for cucumber flavored ice cream
Im sorry, his favorite ice cream flavor waS WHAT-
I'M SORRY HIS FAVORITE FLAVOR WAS WHAT
Excuse me?
excusE ME W H A T--
Well, cucumber itself is really refreshing so it does make sense to combine it with ice so it could become even more refreshing
Maria M....... No
y-y-yes?
Yeah..?
I honestly really want to try cucumber ice-cream. I love cucumber, and lemon sounds like an excellent pairing.
Wow... I never heard of cucumber ice cream, but surely sounds interesting and worth a try
I don't know what it is about these videos but they are SO RELAXING
Wonderful, wonderful, but what amused me the most was that growing up in southwest Louisiana during the 1960's, we had exactly the same model ice cream maker (though much larger), a great big old wooden, barrel really, with the same mechanism, only ours had a few remnants of green paint. As I was a "big" boy, it was often my duty to sit on top of it, with a thick towel to protect my rear from the cold. The reason someone had to sit on the freezer while the cream was being churned was that when the wooden barrel is that large and the iron crank grows in proportion, the damned thing is completely un-churnable after about ten minutes, and it can take up to thirty or forty minutes!
What an amazing story! Thanks for sharing. What flavour ice cream did your family used to make?
Being in the deep South, the usual suspects were vanilla, strawberry, or peach.
Delicious!
xansdad55 I have an old barrel ice cream maker that works like a charm. Instead of a hand crank, it uses an electric motor. I prefer rock salt with the ice to freeze it. I'm going to pull out the homemade ice cream. recipe for the fourth of July festivities
Kristi Robare h
*Plot twist: Mrs Crocombe is a time traveler, and got a camera; which is how this was recorded- So this is just some victorian found footage uploaded to CZcams-*
Bruhhhhh dude
21st century and I'm still a peasant without an ice cream maker, though I do have a fridge freezer so I dont have to haul ice from the sea hahaha!
Man I really admire the work people had to go through just to create something so simple and yummy.
What a lovely presentation!
Lovely and homely indeed
WHY AM I WATCHING THIS? WHY IS IT SO GOOD?
My family made ice cream when I was a child and I spent a long time turning the crank. By the time it was ready my arms were too tired to lift a spoon. :)
First time I've heard of cucumber ice cream.
It's an English story
In grade school, we did this with a small coffee can rolled around in a large coffee can. We rolled the large can to another student like a game until the cream in the smaller can was frozen.
Sounds like a similar technique, Carol! And fun too.
I remeber doing that in my school.
That sounds like fun!
I love watching Mrs. Crocombe making me feel like a peasant for not having a grand house or an ice cream maker.
Wow!버터영상보고 내일까지 해야되는 거 하나도 안하고 새벽에 이영상을 보고 있는 내 인생이 레전드다 진짜 ㄹㅇ
We made ice cream at Girl Scout camp one summer. We put the ice cream mix in a ziplock bag and then put that bag, salt, and ice into a bigger ziplock bag. Then we just shook it back and forth with our arms until thick. (Some brave souls even threw their bags at each other in a game!) Knowing how it was done back then is pretty cool. Thank you for the fun and interesting video :D
Miku Hatsune that's cool
same but its in science class
Miku Hatsune m...miku. Miku nishite ageru
I did the same in a chemistry class
We did the same, we each had a partner and threw the bag back and forth to each other lol
You can find out more about how the Victorians stored ice and kept their desserts cool here: bit.ly/2uE7oXN
I love your channel!
Is this halal?
English Heritage Did Mrs Crocombe record any marmalade or jam recipes in her notebook? Can you guys share them with us?
wowww i love it keep up the good work realy history style i love itttt
id hit that, she probably do anything in bed
Why you Victorian put brandy in everything.you Victorian have very dark history
雰囲気めっちゃすき
Me: Watches a video about making ice cream the Victorian way.
Also me: Walks to the nearby mini market and buys ice cream
I like how she stays in character it gives the whole thing a proper feel
Please, my sweet and humble lady, marry me.
lol
Eduardo Barrezueta I
+FLYINGHANYU1
Oh now, some people look for and are attracted to different qualities in a life partner. Maybe he likes her calm matter of fact way which still results in not boredom but outstanding creations.
+FLYINGHANYU1
interesting opinion. Yes, at least you were working at not being tradrionally sexist - but you did think right off he was.
+FLYINGHANYU1
I'm sorry if you have experienced observing that and admire that you don't condone it.
1:30 Mrs Crocombe over here making victorian macha
Been watching nothing but these for the last two days at work... And I'm obsessed! Makes me so happy.
From Germany.
CZcams Recommends: hey kid wanna know how to make Ice Cream the Victorian Way?
Me: *not a single cooking bone in my body* BOY DO I
To everyone wondering cucumber ice cream? Yes cucumbers are not just raw salad items or eye cooler as everyone in the west world deems it to be. There are a limited but good number of desserts prepared in many parts of the world such as cucumber dumplings, cakes, puddings, drinks, & of course ice cream & yet in those same counties, in other parts, you can find some people who are unaware of it & ask the same question as you. Let me tell you that when cucumbers are made into batters & when they are mixed with milk or milk products, they give a very light, sweet & distinct flavour you can't resist once you have it & also it has a special quality of lightness to it which doesn't fill your stomach heavily. But milk shake & ice cream is more popular & a must have.
One Cuisine I suggest to refer to, because I'm from there : India (includes Goa , Mangalore (in Karnataka State) )
PS: Don't forget to peel the skin before you use it for cooking, otherwise unwanted bitterness will be introduced.
Kira Nobles to think you can make a lot of dishes out from cucumber when my sister just peel it and eat it raw while walking around the house.
Good information thanks
오이아이스크림은 잘 모르겠고 오이샤베트는 먹어본 적 있는데 상큼하고 시원하니 맛있었음 사실 그냥 구연산이랑 설탕 때려박은거에 오이 향만 입힌거긴한데
I love her voice. This video series give me tranquility.
If I remember correctly through the many series I have watched on victorian life, during the victorian period ice cream was kind of a new invention. For the first time they were actually able to transport ice across the continent on refrigerated train cars so ice boxes became much more common in the manor homes.
(Before this they would have only had a "cool room". This room would have been on the lowest level of the house and tiled on the floors and walls, with a marble slab. This is where they would have kept foods that could go bad if they got too warm, like meat.)
Victorian's loved anything new so cooks really experimented with this new form of food and used to make all kinds of flavors of ice cream both savory and sweet. Pretty sure I have heard of meat flavored ice cream (maybe salmon?) Fruit flavored ice cream (which we still enjoy today) and maybe even ginger flavored ice cream to cleanse the pallet between courses.
Before seeing this video I wouldn't have really thought about trying a cucumber flavored ice cream but I can see how this would be very cool and refreshing on a hot day so maybe this summer I will have to try and make some!
Please do let us know if you decide to try and make some!
The only thing I wouldn't be sure about is the sweetened cream. I've never made home made ice cream before. Is that just cream with sugar added? Maybe you could explain how this is made? What type of cream to use (heavy whipping?) and how much sugar to use for 1 pint?
Mrs Crocombe just adds a bit of sugar to some thick cream to taste. Double cream would work fine for this, but whipping would also do the job. Good luck!
babyjenks1784 there was Parmesan ice cream too!
+NobodyOfTheTardis Parmesan ice cream...yummm
The whole Victorian setting really suits you; looks natural and homey :)
I’ve never seen more Korean comments on a British video I’m my live
I’ve also never been more board of my language either
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
When i was a kid, we used to make peach ice cream at my grandma's house using an ice cream maker just like this one, only larger. Geez, I feel old.
In the Victorian era, where did "the ice house" get the ice from?
The ice in Audley End's ice house would have been collected by the staff from nearby rivers and ponds - possibly the River Cam which runs through the grounds. Commercial ice houses also existed, with stock imported from Newfoundland and Alaska.
English Heritage Fine, thanks. I thought they bought it from Iceland. 😀
They cut out blocks of ice during the winter, and buried them in sawdust. though why would they ship ice from Alaska to Great Britain if north-east USA is closer?
Scotland is cold af and it's only a couple days walk
Cup o' Joe *greenland
Cool as a cucumber!
wickandde im a microwaved cucumber
Hopefully their masters will appreciate the food that they prepared.
Thank goodness this recipe hasn't been handed down the generations.