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Cut off the Cobb/ Mamma’s fried corn #
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- čas přidán 29. 06. 2023
- Hello 👋 Everyone!! Teresa made this Amazing fried corn WoW!! Enjoy the video. Then try it out☺️
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Sis Teresa,
That’s how my mama taught me to cook her fried corn too. It was delicious. I sure miss her so much.
You made it Just like my Mother use to make. Thank you ❤
That look after that taste says it all.
I grew up in Maryland during the 1950's and one of our favorite summertime meals was fried corn, corn bread, tomato's and steamed crabs. This recipe brings back some great memories.
Thanks for sharing
My mom used to fry corn the same way and it was delicious. My husband is about to fry some now. It's not going to be good as mine though lol...
Your corn looks delicious! My Mom use to make fried corn when we were growing up; now I make it for her!
The fruit of her labor 🥰
Your corn is just like my grandma used to make. I still make it like this just like grandma's. Thank you for sharing this wonderful recipe
You are so welcome
@EricandTeresa 7-1-23 I'm looking at this video but i have Ears corn myself in that's what I'm cooking for Sunday dinner, with Cabbage, cornbread homemade, Bake whole lemon pepper Chicken, Homemade Dressing, in some bread pudding L.o.L❤❤❤❤
Sounds great!
Thank you for sharing, I cook mine the same and add milk also if corn didn't produce enough . Blessings too yah!
Look delicious this is the way my mother did corn.
You me wanting to go to the store for corn , peas, and tomato 😂. Looks delicious Mrs. T ❤❤❤ Enjoy
I luv that corn recipe, one of my fav side dishes
It is Eric’s too, especially cut off the cob. 😌 Let the journey continue
Looks great. Love fried corn. This is a dish that I learned by taste and visual as there were no measurements from my AL side of family. I have also loved mi abuelas fried corn as she incorporated her spainish side (sauteed onion, jalapeño, and basil).
Delicious! New subbie, stopping through from Chef Jeffrey old school soul food. Can’t wait to try your recipes. Blessings 😊
Thanks and welcome
Hi Ms Teresa, glad to be with you today 😊
This looks scrumptious can't wait to try it TFS 😊
Looks delicious 😋
Looks Delicious 😋
Love freid corn ❤
My favorite ❤
Yummmmmm❤TFS🥰😋
The corn in California is too sweet! I love to corn from down south Arkansas. I wish that I knew the type of seed, and I would plant some.
I don't put sugar in anything except dessert.
👍🏽
Now that’s the way I cook mine, except the bacon grease and flour. Me either, no sugar.
Supposed to have a crust add milk green pepper and onions... that's that marked tree Arkansas corn!!!!
Hi, you cooked it on 15mins on what temp/setting? 1-10
Medium
Did you put milk in it?
Only if the corn itself doesn’t yield enough liquid. You can make the call whether or not yours need any.
You do NOT know where your mama put her soul.She knows where she put it when she closed her eyes for the last time!
🤔
Didn't see you put the milk and I think you stirring too much. I fry corn all the time in the summer and I use water instead of milk because I get enough milk from the corn and I also use my mother recipe.
Wonderful
@@EricandTeresa how much milk did you use?