Shucked and cooked a dozen ears the other day. I try to make 3 cuttings on my cobs and I scrape both up and down. I also use a small sharp carving knife to cut my corn, and I either add butter or bacon grease depending on how much grease I have.
I'm over in east alabama north of Auburn. Here, fried corn is done in the oven. My mom would add water and probably margerine. Not sure if it was here way or if it's routinely done around here. Guess that's more like creamed corn.
I was searching for southern tomato gravy and found your channel, and it's impressive. Your channel is professional, and you, sir, are undeniably likable. Just, well done (pun intended)! New subscriber here.
I roast those corn cobs brown and add to my chicken or vegetable stock for great flavor...
Shucked and cooked a dozen ears the other day. I try to make 3 cuttings on my cobs and I scrape both up and down. I also use a small sharp carving knife to cut my corn, and I either add butter or bacon grease depending on how much grease I have.
I'm over in east alabama north of Auburn. Here, fried corn is done in the oven. My mom would add water and probably margerine. Not sure if it was here way or if it's routinely done around here. Guess that's more like creamed corn.
I was searching for southern tomato gravy and found your channel, and it's impressive. Your channel is professional, and you, sir, are undeniably likable. Just, well done (pun intended)! New subscriber here.
I bet this tastes so good!
❤
I really wanted to watch this video, but it wouldn't load. 😢 I'll try later.
Looks like a YT glitch, but it should be up shortly!