Lobster Thermidor Risotto | Daddy Jack's Original Recipe
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- čas přidán 29. 01. 2021
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SUBSCRIBE and never miss another video! - Zábava
I used to never cook, this guy inspired me to start.
Thank you for that Kevin, I'm glad the videos are inspiring you. Good Gravy - Jack
This has everything I want in a CZcams vid. Lobster, jarlsberg cheese and even a freakin costume change. Daddy Jack F.T.W.
Getting like Hollywood Bug!
Happy Saturday night Chef !! Another fantastic recipe done so effortlessly. Greetings from Detroit...
Saturday delight, Tony. Thank you for watching the channel. Cheers to you in Detroit. Stay Warm!
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RIP Daddy Jack, We are going to miss you very much!
Daddy Jack is the man.
OMG that looks so rich and delicious. I like the way you cooked the risotto. Kudos to Carlos, Chef Bruno and, of course, Daddy Jack!
U have a warm cozy home 🏡!!! It reflects u and your family daddy jack 👍😊 GOD BLESS
Blessed and filled with gratitude, Adam.
Happy birthday lakisha great cooking chemistry between you and daddy jack you both make a great team. Peace
I bet like you and Isabella Louis, Hope All Is Well, snowing to beat the band today, Titus is on shovel duty! Jack and LaKisha
Absolutely fucking love this guy!
A pleasure to watch you and your family cooking during the pandemic. I've used your Spicy Maple Chicken recipe on several occasions. I look forward to trying more. Many thanks from the UK Daddy Jack.
Greetings to you and all of the great people in the UK, Camerson. Glad that Spicy Maple Chicken recipe worked out for you and you made it your own. Keep on Cooking With The Blues.
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I can smell it...smell telepathy...from hundred miles away. Thanks for the creative experience! Wish I was there!
Hey Jack, looks delicious! Enjoy the videos. Greetings from West Tennessee!
Hey R B, been through Tennessee many times on my way from Connecticut down to Texas. I have a friend in Nashville that's got a restaurant - Cafe Nonna.
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@@chaplinsrestaurant You would like the area. We have a Shannon street blues festival every year. Sonny Boy Williamson, who wrote Shannon Street Blues, was born here!
Sounds like a nice place to be. I’ll look up that festival.
Ok Chef. You made risotto look so much easier. I'm making this for my fella for Valentine's Day! Thank you Chef and Madam!
Giving your fella a plate full of love. Make it your way, Beth. Enjoy and Thank you for watching the channel.
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Looks very delicious! I love lobster, and I love risotto. Great job!
Happy birthday to Lakisha love your videography great channel daddy jacks one of my favorite chef’s ever love the interaction never dull
Thank you for watching the channel, Henry.
Happy birthday LaKeisha!!
Thank you!
There’s only two channels that I watch when it comes to cooking. One is Cowboy Kent Rollins and the other is Daddy Jacks! No other cooking channel interests me.
Honored Shibbles! I'm in great company. Check out Bruno, Real deal cooks. He's a Master Chef! Best, Jack Become a Member of “Cooking With The Blues” www.patreon.com/cookingwiththeblues
For Aprons, Blackening Seasoning, CD’s and other Memorabilia www.daddyjacksnewlondon.com
Laura Vitale, Chef John & the Art of Cooking are also very good!
You guys are the greatest! Thank you!
Appreciate you watching the channel, Bret.
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This looks amazing! Thanks for sharing, Jack. And Happy Birthday Lequisha. ❤️
Thank you Jeff.
Gorgeous recipe, looks absolutely amazing
It ate good, too, Neel. Thank you for watching the channel.
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I love your kitchen!
Now those are some lobster claws!
Hi Jack, love your vids. I just starting with risotto a while ago. This one is next on my list. Greetings from Germany.
You killing me with this awesome dish
I’m jealous that you stay in lobster heaven
We can’t get fresh lobster here in Texas
Nice risotto skills
I love mine with mushrooms and a hint of mascarpone cheese
Old School, That marscarpone sounds great, you're getting Jiggy With It Brother! Snowing to beat the band here today! what do You Have On The Front Burner Brother, Jack
It’s all about super bowl menu items this week
Way to go Daddy... 😇
Vive le risotto et le blues.. et BB King ...merci Chef Jack ...bonjour de France 🇫🇷
Happy Birthday to your lady, can't spell her name sorry Laquesa. Dang don't you have a pan or pot that's flat on the bottom, even your reasturrant doesn't have flat boddoms. Love from Napa,CA
Thank you, Jim and much love back to you in Napa. We got to make a trip back to Cali soon. Peace and Blessing to you and all of the great people there.
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Our hero," Daddy" Jack Chaplin, Lakeisha, & Axel. The cool three,yes!
Omg! Is he going to make a risotto that’s NOT mushy? I love him.
Got dammit, now i have to Go Up from bed and cook food again
My god you were amazing. Why did we have to lose you so young. 😢
smoking reefer and coming up with food ideas.... we always called em "highdeas" lol Happy Bday Laquisha!
I like that Highdeas Travis!
8:43 costume change
DEEEEEEEEEEELICOUSSSSSSSS 🧑🍳 WOWWWWWWWWWW 5⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️☺️☺️☺️
This dish might be the closest to the heavens😇.
We were blessed to eat such a delicious meal, Benjamin.
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I agree 💯
can you list all of the ingredients and the at amount you use?
Is your restaurant closed?
do you make your own dijon?
No do you have the recipe B.G. ?
I liked hearing Lakeesha's opinions and reactions.
I FORGOT !!!! LOL ❤️😆❤️😆😆 I LOVE U AXEL 🤗🤗🤗🤗🥰🥰🥰🥰😊😊
Smoking the reefer. I haven’t heard weed get called that in yrs. my dude.
OMG NOOOOOOOOO !!
This is like 50 ingredient risotto.
I am a simplest. I would be curious to taste the flavor profile in this risotto
those shiitake look phenomenal though wow
Tremendous in one word, maybe the best I've ever had except my seafood risotto! Jack. Become a Member of “Cooking With The Blues” www.patreon.com/cookingwiththeblues
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Does wife get any?
You are making fried rice my friend
Really, how is this video even close?
Who can afford lobster in this depressionary Obiden economy???