Paborito Ni Misis ang Dinuguan!
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- čas přidán 1. 08. 2020
- HERO EP89 | Some More Filipino Foods! (Dinugu-an, Pansit Palabok, Pansit Bihon, and More!)
WAZZUP #LODIFAM!
For today's adventure we went to Fou Lee Market & Deli to try some Filipino food! We heard that the food in the deli area was authentic and delicious so of course we had to give it a try. Watch the video to see our verdict!
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See you next time.
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It's pancit Malabon,palabok have small thin noddles and thick sauce.
Mark s concern and loves you . He dont want to see u struggling. That sweet.
The visayan dinuguan is different from Ilocano, we don’t put too much vinegar and when I cook the dinuguan, it does not have a smell. I clean the intestines well by inverting it and soak it with lemon and flour to get rid of the smell and after rinsing it , boil it with sliced lemon and when it’s tender, then wash it again with flour to clean it more before cooking it. I also add some slice pork meat. 🇺🇸
Weee... just salt and a pinch of tawas....and rinse well in a flowing water...adding vinegar is just ok, as long as you rinse it very well...
DINUGUAN YUMMY DELICIOUS FILIPINO FOOD
Nice to see that your wife loving our traditional food..God bless both of you..
JUST A SIMPLE SUGGESTION WHEN YOU EAT DINUGUAN YOU SHOULD PAIR IT WITH WHITE RICE OR PUTO.....
they are all my favorite too.
DINUGUAN!!!!!!My Goodness..My all time Classic Favorite...i watched this Video and makes me Hungry!!!😅😅😅😅😅
We love to see even foreigner love to eat our dish. Thanks guys and have a great day
Ang dami Ng serving... ❤️
That's the spot! Glad you guys hit up the spot on Beacon. Siapao is good too.
You need to squirt some lemon or calamansi on the palabok prior to eating. Probably lemon since you're in the USA (calamansi is hard to find in America since they have a short shelf life).
pansit with calamansi on it so delicious.
i really like fried rice with chinese sausage.
nakakatuwa si Ma'am Abby mahilig sa Pinoy Foods!👍👍👍👍👍
Great yob! Luv da Pilipino Pood!
That Filipino food looks really nice..real deal..Watching you guys from New Zealand 🇵🇭..
I love them all!!!!
One of my favorite the dinuguan. Hhmmm yummy.
Love it yummy and very good serving also
So far all the food that you tried looks good and sounds good. I sure miss eating filipino food from restaurants. Specially the blood stew and palabok.
wow napaka bait n mam gusto nia mga food ng pinas keep safe
It's easy for her to eat filipino foods, maybe she has filipino genes. Her family originated from Louisiana. The place where hundreds of filipino seamen escaped too, after jumping ship from Spanish Galleons ( Manila - Acapulco Galleon Trade 1665-1816 ). She could be Cajun-Pinay !
Nice to always watch your vlogs
Looks pretty generous on their servings there😁
Wow! You made me feel hungry! Looks yummy!
OFW, Watching from Hongkong!
Keep safe!
GOD BLESS YOU both!
Watching you from Dubai...god bless both of you 🙏
Oh my gahd I remember my Mom's dinuguan. She's d best cook in d world. Her dinuguan is simply to die for. I miss her a lot.
Salamat lodifam ginutom nyo nanaman kami haha
Dinuguan is made in a slightly varied way in different parts of the country. I personally don’t like my dinuguan less than black. If it’s a dark brown color, it’s not fully cooked (just my opinion). Again, just preference. I simmer my stew for a long time, it also thickens the soup and turns it a dark color, essentially brown.
I also learned from my uncle early on that he doesn’t use innards, normally hog maws or pig stomach. No matter how well, how many times you boil it with vinegar, onions and bay leaf, it still comes out too “funky”. Lol. I use pork, a combination of side pork/for more fat and pork shoulder; both cut in cubes. I also pre cook/boil pig ears and concentrate on the cartilage for the texture. After boiling, must be well sautéed with garlic onions and ginger. I also add a couple of pieces of bay leaf for aroma (as well as towards the end).
Wow Abby...nice eating Filipino foods.....enjoy. .
The rice alone is already so yummy.
Yummy & price is very reasonable. 😋😋
Her taste buds is more Filipino. Thumbs up!
Masarap naman talaga ang dinuguan..lalo pagbmay patis at sili...wow..nakakagutom..
Okay an sarap ng diniguan, ingat po kayu jan.
I love dinuguan. Vinegar and the geen chilli pepper makes it awesome. It's just fat, meat of pork belly guys, don't be scared to try it. Once you tried it with rice, you'll change your perception.
The freshness and quality of the ingredients for these dishes looks good 👍. Hard to find the consistent standards in the philippines
From Milton, Ontario, Canada...Please shoutout loud for us yeah!!!👌
Pansit and dinuguan blends perfect
When u guys eat, it makes me hungry!
Ya same as me dudes
I think it's chow pan like Chinese pop rice, I love everything you guys eat 😍
#1 ulam for me DINUGUAN yum! Yum! Yummmmmmmmm
Made me drooling 😛
the truth is,in the philippines,what is fried rice is just plain garlic rice.but there are some places that really has fried rice!like where i was born and grew up,in mandaluyong.we have what we call morisqueta tortada!which consist if rice,onions,longganisang macao,eggs,shrimps,pork and kinchay (chinese celery),and we use soy sauce!there's a lot of variations of fried rice now a days in the philippines,but just like what i mentioned earlier,basically fried rice in the philippines is as simple as garlic rice (sinangag sa bawang).
Sarap naman nyan!
I like your vlog very much i enjoy it when i watched
Wow Sarap Nmn Nyan Po Goodluck Godbless Always
Wow the portion per order is big i like it and for sure they are all yummy
Pare ang sarap naman nyan!!! Nkakagutom
Happy eating wonderful couple that's really delicious.
just follow your tastebuds...you are very good in tasting asian foods without doubt.Bravo!
You got the recommended recipe for foreigners to eat. Challenging to eat at first but once you try it. Like magic you slowly include dinuguan for your diet. Must try food in the philippines. "Dinuguan"...
Dinuguan cook by professional cook has level up taste than we cook at home.
Dinuguan I love it😋😋😋 watching from Dubai
It's good that she likes pinoy cuisine. 👍 Cool.
My gahd palabok looks so yummy!
All Mouth watering food. Im starving watching u eating our foods :)
Nice , stay safe ❤️❤️
Nice for tasting our food😋
Oh Dinuguan! Like the Vampires meal.
Dinuguan looks good!!
The second pan cit you tasted is called Pancit Bihon it seems like dry. The fried rice seems like Chinese style (not authentic Filipino recipe). The best so far : the Dinuguan, palabok and the shrimp..I cooked authentic Filipino foods at home and bring also to work which my co workers enjoyed.
Ohh my i miss palabok so much 😋😋😋
Taste good filipino food mabuhay kayo
Pansit and dinuguan d best partnee
Fave ko rin yan TIDTAD tawag nyan dto samen sa pampanga
that is a garden vegetable rice.. jizz that dinuguan lookss sooo good.. hope to find that too here in england :(
Sarap naman..
Wow abby luvs fil. fud,i appreciate..walang arte..new subs. here sir mark..watching allnite..
I like dinuguan too stay safe boss.
Fried rice egg with tuyo bits, garlic toasted try it
Wow!! Its so flattering that a foreigner likes dinugoan, a filipino dish. New friend here, stay connected.
Look delicious denogoan..watching from Australia
Hi madam. I love filipino food.
Nagutom ako haha, yung dinuguan mukang masarap talaga 😋😋😋
Fresh and properly cooked dinuguan is good YUMMY
I like dinuguan a lot..
nakakagutom naman..
Dinuguan is the best. I always crave for it
Dinuguan is the addictive... I usually dip mine in vinegar or lime.
Sarap nagutom ako...
My favorite dinuguan...in my province our dinuguan is made in pure blood of pig, laman loob, crunchy.,,,it’s very good!
Great job 👍 you look more Filipino because you eat dinuguan... 👍👍👍
Thank you for sharing master idol.
Thank you for sharing mam.
nakakagutom naman kayo.
hehe
Wow😋
That pansit needs kalamansi (Philippines lime) or lemon added with powdered black pepper,that suits the taste even better.
Man, I love shrimps..
Thats very deliciuos dinuguan...🍜🍝😋😋🤗
i just got hungry by watching this vlog
You're making me feel hungry!
🤤Mmm dinuguan but never with fried rice😆 plain rice👌❤️
Mate if you soo hungry! Whatever, still it works to anything😝😝😝😝😝
I would like dinuguan with Garlic Fried Rice
Rice is rice
Wow sarap dinuguan
Yummy !!!!!
Looks yummy
one of my favorite, dinuguan(pork blood stew), is so yummy
In Bicol, it was a trend to put toppings on the pancit bihon such as dinuguan, adobo or bistik. I used to eat it in meryenda time when I was in highschool.
Ew
me and my friends call it as "chocolate meat" due to its color. shoutout bro here in CDO. more power
Good to see a non Filipino appreciate dinuguan!
Looks good and if you cook the fried rice anything and you can put any vegetables.you make spicy fried rice if you want