First Time Kumain Ni Misis ng Bangus at Salmon Sinigang
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- čas přidán 31. 10. 2020
- HERO EP95 | Our First Time Trying Salmon Sinigang at Oriental Mart
Wazzup #LODIFAM! We're back with another episode of amazing food adventure. This time, we went back to Pike's Market Place here in Seattle as the place is starting to reopen. Back in February, we went to this award-winning turo-turo to finally try the food there. But unfortunately, it was closed because the auntie went on vacation to the Philippines. She scheduled to come back in April of this year, but then we were hit with a worldwide health crisis and everything has to be shut down including her turo-turo.
But now, everything is starting to open back up, and this time we finally got the chance to try the award-winning dish here, which is the Salmon sinigang! Abby and I are so excited to try this, and we want to share this experience with you. So this video is dedicated to all of you fam! Watch and enjoy!
Look us up on Instagram:
@iambiyaHERO
Here's the links to our other videos we mentioned here:
1. Ube Yogurt - Pike Place Food Tour -- • Pike Place Food Tour
2. Palengke Tour - Wet Market in the U.S. -- • Wet Market in the U.S....
3. Yucky Gum Wall - Palengke Tour Pt. 2 -- • Palengke Tour Part 2 |...
Hi Mark and Abby. Thank you for loving our Pinoy dishes and I love seeing Abby relish the flavor and I know she already had tasted many menus Mark you are lucky man and you deserve to have her. Matalino at magalang ka sa pananalita at mahusay pa kumanta at mag gitara. Lalago ang inyong subs kasi maganda ang themes nyo. Ingat. Watching from Middle East. .
Thank you Tenz. You're so kind.
Finally a new upload! 🥺✌🏻💯💕
perfect talaga sarap nyan nakakagutom
Wow.. galing nyo nmn s parking talaga.. cowboy hehehe..
Im work in the ship before and we sailing inhawaii in honolulu in china town we went to market alot of filipino food ther wow i love it
This is cool and interesting food craving, famous in all pinoy with turo turo recipe specially tinula dish.
Hello to both keep safe....god bless
That's Yummy filipino viand Abby. Enjoy it. God bless u both.
My other favorite part of the fried milkfish is the skin. Yummy!
yummy sinigang thank you so much for sharing.. sending my support here god bless
Pede po bang try mo rin 'yong mga pagkain din nila? Yung mga di mo pa natikman.
nice kuya mark..... abby please try to eat the fried fish head of any fish tuyo, boneless bangus, etc. have fun!
Yum 😋 Thank you for trying filipino food.
Tinola? If it tastes tamarind then it is sinigang. It's definitely sinigang the way I see it.
very nice to eat milk fish so 😋 delicious
FILIPINO SINIGANG SALMON YUMMY
Favorite ng mga Pinoy ang sinigang...
I love it when the missus speaks Filipino with Pinoy accent
Sarap!!!!!!!
Sarap! 👍🇵🇭
Hero vlog theme, hero vlog theme!!!
Sana Alll my forever hahaha joke Pashout po
That is pancit is what you call Bam-i and the fish is called Daing. I love those too.
SARAP!!!!!!!!!!
Easy n simple food that's Filipino food. Glad to see u again.
Mark Abby visit the country you will have A LOT of subscribers you know what I mean it’s Philippines 🇵🇭 cause you deserve MORE subscribers man.just saying
New subcriber i like your blog gud luck.
Hi tamsharedone
I'm not sure if you already travel to the Philippines,if not I would recommend you both try to stay in the area of BGC or Makati I'm pretty sure you will enjoy it and your blog will grow more.
Salmon Sinigang is quite common in the Region 3 here in Luzon.
Enjoy my food culture 😋
Hello ms. Beautiful Abby.. Miss ya lodi..
Indeed, the way to her heart is through her stomach, maybe..
that is nice food
Masarap yan bangus my favorite.
Tel you samethin.you been in manila before Abby wth Mark?
New subscriber here! watching from canada.🇨🇦
Thanks for the sub! Welcome to the #Lodifam!
Keep vlogging 😊😊😊🇳🇿🇳🇿🇳🇿
Swerte mo kuya kay ate alagaan mo yan kuya
Yammy salmon
masarap pahingi naman ako
wow Abby lake pansit ILU abbu
let’s get that food shaking
👍👍👍👍👍👍👍👍🇵🇭
Sinigang is one of the favourite food of the Filipino.
💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖....
hello tol mark and abby bagong subs ako dito pa shout out rallos family form mindanao...keep it up and god bless you
Nice to hear you again.. Keep safe always have a great day
Btw what's the name of the turo turo and the award that they won?
Oriental mart. They won the James Beard award.
@@MarkandAbbysWorld Wow that's a prestigious award in culinary arts. Nice
Why can't abby cook it instead paps. Easy to cook lng naman yan 👍🏻
Bisaya ka brad? Tinola eh. Wala sinigang sa bisaya kasi.
Pakita ka sa cam dong
How many of you guys have missed our lodifam! We missed you! Shout out!
We missed you too! Thanks for tuning in.
shout out idol from dammam saudi arabia.. Padaan din sa bahay ko..
Wow, thats a lot of fat turons in that bag. mmm
Kabayan umuqe nba kau ng pinas ng mrs mo
di pa sir. pero soon to come. hopefully.
actually it’s sinigang buddy
Thats not pancit Bihon or Sotanghon....
Sir mark don’t make your wife fat, she is too beautiful 👍🏻❤️😘
Tradional Filipino dishes were named after the process of cooking or the way it was cooked. Like "adobo" is to marinate, Sinigang comes from root word Sigang (to Stew). The infix "in" transforms the verb "Sigang" (to stew) into a noun Sinigang (dish name).it is well known you can adobo any protein (or some veggie) by following adobo marinade and braise later. Likewise, you can "sigang" any protein following stewing requirements of sinigang (tamarind or any souring agent + the veggies). By saying "salmon sinigang is not traditional", its partially correct and also totally wrong (if taken that sinigang is a product of a process). salmon is not readily available in PI during ancient times. however it it was available during early years, im pretty sure our forebears will make sinigang salmon.
mark tinola is way different from sinigang this is definitely sinigang so you cannot call it tinola
Pansit plus bangus?..?....?thats not a good combination....
she has had alot of pimples? bring her to a derma
Pimples its natural to everyone.
Wowwww sarap nyan enjoy