Chef James: Legendary Xinjiang Cumin Lamb | Night Market Neighbours
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- čas přidán 28. 06. 2022
- The annual Richmond Night Market is the largest night market in North America, attracting more than 1 million local and international visitors each year.
In this episode of Night Market Neighbours, we meet food vendor Chef James, his son Kelvin and daughter Lillian. This family dream team has been serving mouth-watering Xinjiang inspired dishes since 2007. Think cumin lamb buns, pan fried yellow noodles, five spice chicken and more.
Follow Chef James on social media:
Instagram: @chefjamesfoods
TikTok: @chefjamesfoods
Credits:
Director, Editor, Producer: Jonah Lee-McNamee | IG: @jonahleemc | www.jonahlm.com
Director of Photography, Producer: Shiun Okada | @budsaurus
On-Set Producer: Justin Lee | @justin.f.lee
AC/Swing: Gabriel Sanchez | @gabe_sanch
Production Sound Mixer: Nina Lee | @_soundbeeleee
Post Sound Editor & Mixer: Ericka Florencia | @erickaflorencia
Colourist: So Young Park | @soyoung_colorist
Main Titles Designer: Rees Morgan | @reesmorgan_
Watch the other video in this series! • Chef James: Legendary ...
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My brother and I just visited their booth and bought their lamb and chicken buns. Honestly, one of THE BEST foods we have tried in the Richmond Night Market❤️😭 Great portions. The meat is so TENDER. It’s spicy, savoury, sweet, umami and everything else you’d hope to taste in a good Chinese dish!! 10/10 would recommend.
Edit: the family & staff are super friendly too!🥺
Inspiring and beautiful story about family. Well done.
Let the young one to get working experience before their
graduation,! 👍👏👏👏
Love these immigrant stories. Thank you for sharing!
Amazing insight into one vendor's story. Thanks for making this great video
I love this so much! I don't eat meat or dairy so night market seemed too difficult to find anything since there's so much and people are too busy to go over the food. Went when family was in town and was able to find some things I could eat. Had I never gone though I wouldn't have realized it's an entrepreneurial chance for people to experiment with food ideas and that's so cool. Love this series so far and I remember this man's joy was so infectious. The inclusion of his kids, his story, just makes me fall in love with him even more! Look forward to more of these!
Please bring back your skewers!!!
what are the results of his blood test?