The EASIEST FRIED RICE in just 15mins and PACKED with FLAVOR!

Hello besties, let's make this easy, quick and full of flavor vegetable fried rice. It only takes 15mins, just grab some leftover rice and fresh veggies and you'll enjoy every bite of this dish.
Ingredients:
-2cups day old, refrigirated, cooked rice
-1medium diced yellow onion
-2cloves garlic, minced
-1/2tsp ginger paste
-1/2cup carrots, diced
-1/2cup green peas
-1/2cup yellow corn
-4 sticks green onions, sliced
For the sauce:
-2tbsp dark soy sauce
-1 chicken cube
-1/4tsp white pepper powder
-1/4tsp chili flakes(optional)

[@angenoellaizere]

Wow! All your recipes are AMAZING indeed!!. And easy to follow. THANK YOU!

[@gracekuria6333]

Thanks for sharing 👍

[@claudiasindiyo4576]

Wow😯

[@Lk19895]

This is a must try 👌

[@phils_kitchen]

Thank youuu🤗

[@brandingcoach]

I boiled rice tonight just so that I can make this kesho 😅

[@kui9665]

I'm here to hear her say 'started..' with that accent...Leo napika hii

[@skevahskitchen5306]

Utamu tupu 😋😋

[@phils_kitchen]

Thank youuu🤗

[@skevahtunelyrics4935]

Minji imeenda group of schools...btw Phil which type of rice is the best to cook na isishikane kama ugali..
Thankyou for the recipe
#1 fan🧡

[@lucymanzi7908]

I use sunrise basmati 👌 never disappoints

[@phils_kitchen]

Hey, I use Sunrice Basmati too👌

[@sofiakiriinya435]

Hi ...did you boil the sweet corn and peas first.
Looks yummy

[@gracemwangi4078]

Yum...Hey Phil,..Do the veggies cook if you don't parboil them?

[@phils_kitchen]

Hey gal, yesss...just steam them the way i did on the video