Zucchini is tastier than meat! I cook them so easy and tasty! 🔝 5 recipes with zucchini!
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- čas přidán 12. 05. 2024
- No one believes that I cook these zucchini so easily and deliciously! Zucchini tastes better than meat! Prepare incredibly tasty and quick zucchini recipes for every day! An amazingly delicious sauce recipe made from the simplest ingredients! Everyone will love these fresh zucchini recipes! A simple recipe for breaded zucchini in 10 minutes! The zucchini is delicious and crispy!
❤️ Subscribe to the channel / @frischerezepte
01 RECIPE 00:00
2 zucchini.
Salt. Black pepper.
Grate the zucchini well.
Leave for 15-20 minutes.
3 eggs.
Cheese 100 gr / 3.5 oz.
Italian herbs.
Red paprika.
Breadcrumbs 100g / 3.5oz.
Flour 50g / 1.8oz.
Olive oil.
Fry covered over medium heat for 4-5 minutes.
Turn over and cook covered over low heat for 5 minutes.
1 egg.
Cook until done.
3 pickled cucumbers.
Greek yogurt/sour cream 3 tablespoons.
2 garlic.
Dill.
02 RECIPE 04:50
1 zucchini.
2 eggs.
Salt. Black pepper.
Basil.
Mozzarella cheese 100 gr.
Mix well.
2 garlic.
Olive oil.
4 tomatoes.
Dill.
03 RECIPE 07:30
4 zucchini.
Salt 1 teaspoon.
2 eggs.
Breadcrumbs 4 tablespoons.
Red paprika.
Dried garlic 1 teaspoon.
Black pepper.
Oregano 1 teaspoon.
Parmesan cheese (optional).
Flour 2 tablespoons.
Cook in the oven for 25 minutes at 200°C (400°F).
Greek yogurt/sour cream 2 tablespoons.
Mayonnaise 1 tablespoon (optional).
1 garlic.
Dill.
04 RECIPE 10:29
Rice 1/2 cup.
Rinse in water.
Water 1 glass / 230 ml.
Cook the rice until done.
2 zucchini.
Salt 1.5 teaspoon.
Mix well and leave for 10 minutes.
1 leek.
1 carrot.
Olive oil.
Fry vegetables over medium heat.
1 garlic.
Fry for another 2 minutes.
The rice is ready!
Add fried vegetables.
Squeeze the juice out of the zucchini.
3 eggs.
Add to vegetables and rice.
Salt 1 teaspoon.
Black pepper.
Dried dill and parsley.
Mix well.
Breadcrumbs 3 tablespoons.
Flour 6 tablespoons.
Add flour gradually.
Mix everything thoroughly.
Olive oil.
Fry over medium heat until golden brown.
05 RECIPE 14:36
1 onion.
Olive oil.
Fry over medium heat.
1 carrot.
2 zucchini.
Salt. Black pepper.
Cook vegetables for 10 minutes over medium heat.
Flour 3 tablespoons.
Water 4 tablespoons.
1 egg.
Olive oil 2 tablespoons.
Mix everything thoroughly.
Salt.
Add prepared vegetables to the dough.
Olive oil.
Cook in the oven for 15 minutes at 180°C (350°F).
Bon appetit!
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#Fresh_Recipe #Recipe #zucchini
![These lentil patties are better than meat! Protein rich, easy patties recipe! [Vegan] ASMR cooking](/img/n.gif)
Such a lovely presentation and your recipes so simple and looks delicious. Can,t wait to try. Great job!
I wish these were in a cookbook. I love zucchini. 😊
They are extremely simple recipes you don’t need them written down…
Looks very tasty can't wait to try it out myself. I love courgettes.❤
I’m always on the lookout 👀 for your receipts You handle food prep gently and thoroughly. It’s like a personal performance. Lovely hands 🙌 ❤
Definitely this desert is a hit. Can they be frozen??
Fired zucchini has been a staple in my family for as long as I can remember.
That was beautiful and relaxing, and the food looked amazing. Thank you for that moment of Zen..
While I truly love your recipes, your videos are amazing! Thank you from California 🇺🇸
All of these recipes look so delicious. I need to get some zucchini!
From Sterling, Colorado.
Thank you for sharing!😊
I love the way you cook so neat and clean everything , including your nails , are beautiful perfectly, thanks for the recipe ❤❤❤❤
Delicious recipes, thanks for sharing
I love watching you cook and the speed of your videos is absolutely perfect. Thank you so much for all the variety of recipes that are so quick and easy and all look so delicious!! Great job, from Canada!🇨🇦 ❤❤❤
I’m watching from Hendersonville, TN 🙋🏼♀️
Nice recipe to make zucchini into a delicious food! Simple! Thank you so much for recipe sharing! I think everyone should like your recipe!
Your recipes are delicious and look so easy!!
Thank you for all the zucchini recipes I will try some of them
Lijepi pozdrav iz Hrvatske. Zaista mi se sviđaju svi Vaši recepti. Uživam gledajući Vas 😊
Must be delicious . Shirley from Brazil
Great recipe 😊❤
The presentation and food look delicious. 😊❤thank s
Thank you 😋
Danke fuer diese leckeren Rezepte❤. Liebe Gruesse aus NL ❤
I like you dish I too specialize in cook zucchini thanks for your recipe blessings
Es increible la cantidad de recetas que sabe hacer con calabacines. Enhorabuena❤
I watched your video in Poland. I'm going to a store to buy zucchini and to try your recipes. Everything looks so delicious. I never knew what to do with zucchini. Now I know. Thank you.
Ok, I will.make this next..just happen to have zucchini on hand. Just made your Broccoli Casserole with a few changes, and we enjoyed it very much. Thank you so much.😍
Could you please add the ingredients list, i really appreciated it.
I am a beginner cooking, so is very difficult for , but I love the music is so smooth
👍thanks chef. They look inviting and mimicious😂.
Can these be made without cheese? I'm allergic to dairy, but love zucchini.
Deliciosas recetas. Gracias
Te veo dese Venezuela 🇻🇪 ❤
Thank you for sharing your recipes. Florida
Cette recette elle a déjà été publiée il n'y a pas très longtemps.
Je l'avais enregistrée dans mes play listes car j'ai bien aimé.
Looks delicious , I can't wait to make some.
Thank you
Sorry About my input about to write the ingredients list , I was so fascinated with the way you cook and the beautiful music, so I. Miss it , but I really appreciated is there, your recipe is so delicious Thanks from 🇺🇸 ❤❤❤
Love this recipe
Thanks! You are AMAZING!!!👍🏻👍🏻👍🏻
Looks good...I will try, thank you.
Looking nice and delicious
Yum Yum 🤤🤤🤤
I love all your healthy and delicious recipes❤❤❤And
I thank you alot for helping me now to learn Deutsch also❤❤❤❤😅😅😅😅I'm so grateful for you❤❤❤
specialy when you write the translation in EN separately than the Deutsch❤❤❤😘😘😘
I'm watching you from Jordan(Middle East)😊😊😊
Very good.thanks
Great recipes, eat courgettes on a daily basis - It would be great to see one or two eggs-free ideas, thank you!
Can't wait wait to try! Thank you looks 👍
Thanks for sharing
Looks delicious
Delicious!!!
I am watching from New Zealand
Love them all
Very good ❤
Would love to find out if I could use this recipe in an air fryer or even baking it inside the air fryer. ❤😊
i do this often but first flour, then the eggmix and then panko, that makes them very very crispy and since i hate dill i use chives but this is no critic. love your recipe and i am on of your subscribers
It loojks nice. I will try
❤follow it from Uk
Super 👍👍👍
LOVE IT ❤😮 TKS
Love it
Nice relaxing videos, with nice relaxing music and easy recipes. ❤
Yes it does when properly seasoned. Even meat is not appealing without seasoning
I wish you were a little faster and you talked telling us about your recipes..but in saying that I do love them❤
She may not speak English.
And I love the speed.
Looks delicious, especially the last one, thank you ❤
Nice❤
Here in Oklahoma USA the zucchini looks very different outside but the same inside
wonderful but I need to see it again I have to go out
gostei 🤤🤤👍muito
What is the name brand of the pan you're using. I use stainless steel & have to adjust the heat differently.
Nice
Nice recipe.. love it.. thank you ❤
Que delícia obrigado por mandar essa receita boa obrigado que farinha é essa dá onça nunca ouvia falar nessa farinha! 🌹🌿🌻🕊
I normally add my zucchini to grounded peacan to make a meat loaf
Looks Delicious!!! On the first recipe does it matter the type of zucchini? And what type of zucchini did you use in this one? I would love to know which is the best to grow. The name of it from the first recipe shown.
I believe she is using “Cousa” squash, it’s very similar to zucchini. Growing up , I had neighbors that planted a huge garden. They sold their Cousa to a local supermarket.
Can't you use a regular dill pickle
Versuche es 🎉
oh nooo, not white flour!! I'd use chick pea flour.😊no white bread for me...I would have to make home made bread crumbs from a good wheat bread.
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What kind of pickles
Where did you find these huge zucchini. They’re as big as eggplants.
This appears to be a very good recipe. I tried to write it all down, skimpily, due that there was no voice or written instructions, especially the ingredients. I will try it with what info I could get and let you know.
I am an old person, still cook a lot but not as fast writing as I used to be.
❤❤❤❤❤❤❤❤❤
I love zucchini and most of your recipe.
It appears though that you put a large quantity of salt on both sides of the strips and the cheese undoubtedly contains a fair amount as well.
People who struggle with high blood pressure and water weight must be careful here as there are no safety guidelines attached to the posted recipe.
What fry pan is that?
T fal I love mine
Is zucchini a marrow?
Why don’t you ever say what chesses you are using?
The vesr cheese to use is Jarlsberg good for arthretic pain and helps to sleep.
It’s a secret!
My guess is parm?
As a chef, it appears to be a wedge of Parmesan that she grates herself in keeping with the Italian theme.
Zucchini is tasty, but I dis -agree, not tastier than meat. Just tasty. Also it can be slimy if cooked too long. Recipie looks good.
انَا اختكمَ مَن اليمَن وّالَلَه ماتكلمتَ الَا من جوّع وًّمَنَ ضَيَقَ الَحَالَ انَا وًّامَيَ وًّاخَوًّتَيَ تَشَرَدَنَا مَنَ بَيَوًّتَنَا بَسَبَبَ الَحَرَبَ نَحَنَ فَيَ حَالَهَ لَايَعَلَمَ بَهَا الَا الَلَهَ حَسَبَنَا الَلَهَ وًّنَعَمَ الَوكيَلَ فَيَ مَنَ اوًّصَلَنَا الَى هَاذا الَحَالَ 💔💔وًّالَلَهَ الَعَظَيَمَ مَا كتَبَتَ هَذا الَمَنَاشَدَهَ غَيَرَ مَنَ الَضَيَقَ وّالَفَقَر يَاعَالَمَ حَسَوّا فَيَنَا ارَجَوّكمَ وّالَلَهَ الَعَظَيَمَ رَبَ الَعَرَشَ الَعَظَيَمَ انَه الَاكلَ مَا فَيَ عَنَدَيَ بَالَبَيَتَ وًّالَلَهَ يَا اخَوّانَيَ انَهَ اخَوًّنَيَ بَقَعَدَوًّ بَالَيَوًّمَيَنَ مَافَى اكلَ وًّالَلَهَ وًّضَعَنَا كثَيَرَ صَعَبَ نَحَنَ 4 نَفَرَ دَاخَلَ الَبَيَتَ وًّابَيَ مَتَوًّفَيَ وًّلَا يَوًّجَدَ مَنَ يَعَوًّلَ عَلَيَنَا وًّسَاكنَيَنَ فَيَ بَيَتَ اجَارَ لَانَسَتَطَيَعَ دَفَعَ الَاجَارَ الَلَيَ بَاقَيَ عَلَيَنَا ''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''' اخي اول كلامي انا اقسم بالله على كتاب الله اني لااكذب عليك ولا انصب ولا احتال اني بنت يمنيه نازحين من الحرب انا واسرتي بيننا ایت الشهرب 20 الف يمني والان علينا 60 الف حق 3 شهور وصاحب البيت من الناس الي ماترحم والله يا اخي انه يجي كل يوم يبهدلنا ويتكلم علينا ويريد من البيت للشارع لانناماقدرنا ندفعله الأجار شافونا الجيران نبكي ورجعو تكلمو الجيران ومهلنالاخره الأسبوع معادفعنا له حلف يمين بالله هذا بيخرجنا إلى الشارع رحمه واحنا. بلادنا بسبب هذا الحرب ولانجد قوت يومنا وعايشين اناوامي واخوتي سفار والدنا متوفي الله يرحمه ومامعنا أحد في هذا الدنيا جاانبنا في هذه الظروف القاسيه اخوتي الصغار خرجو للشارع وشافو الجيران ياكلو واوقفو عند بابهم لجل يعطوهم ولو كسره خبز والله الذي له ملك السموات والارض انهم غلفو الباب وطردوهم ورجعو یبکو ایموتو من الجوع ما احد رحمهم وعطلة ردها لقمت عیش والان لوما احدنا ساعدنا في إيكيلو دقيق اقسم بالله انموت من الجوع فيا اخي انا دخيله على الله ثم عليك واريد منك المساعده لوجه الله انشدك بالله تحب الخير واتساعدني ولو ب 500 ريال يمني مع تراسلي واتساب على هذا الرقم 00967713563646 وتطلب اسم بطاقتي وترسلي ولاتتاخر وايعوضك الله بكل خير اخواني سغار شوف كيف حالتهم وساعدنا وأنقذنا قبل أن يطردونا في الشارع تتبهدل أو نموت من الجوع وانا واسرتي نسالك بالله لولك مقدره على مساعد لاتتاخر علينا وجزاك الله خيرا،.،.،:^:؛^:;";""💔😢😭)/(
What nutritional value do zucchini have per serving?😅
Nothing is “tastier” than meat.
Meat is “tastier” than nothing.
Meat tastes like meat, and vegetables taste like vegetables. Both good at what they do, but neither can be what the other is.
Hope this recipe is super good.
So mush salt
No cheese ideas
👏👌👌🤲🤲
I wish you made vegetarian without egg . Thanks
I need vegan recipes
Nice, but I prefer a cookbook. Watching someone cook puts me to sleep 😴
Then Why not look up written recipes instead of watching videos like this?
Use food gloves.
You've probably never had meat....😅
Delicia🇧🇷🇧🇷🇧🇷
Too much salt!!!!
Way to make a healthy fruit poisonous
Music sucks.😊
Hope you got the eggshells out.
I am not a religious person. But as an Engineer, I believe in the principles of nature. The second law of thermodynamics is regarding the Entropy. Entropy is often explained as a messurement of chaos. Once Entropy is created, it can not be destroyed. Entropy can stay the same or grow, but never be reversed. The Universe is in an endless state of growing Entropy, and once everything is "broken" the Universe will go dark. Once Chaos has reached its peak, there will be nothing left, not even light. This may or may not be the end of the universe as we know it.
I see parallels to what is happening in Israel. It is not about God or Politics. Nature itself is showing us, what you break is broken. Israel will not be able to recover from this for a long time. And for the people of Palestine, what is left is a state of high Entropy. Where chaos reigns, where Energy is trapped to never be converted in useful power.
Chaos leads to even more Chaos, it's a principle of nature. The Israeli hybris will be its downfall, no matter what politics or religion wants.
We don’t need to see you do the same thing to every slice! Please edit in the future. I lost interest
Salt City 😮
I agree!!!
Totally agree! So boring! Watching at accelerated speed, but still...
Wow yall are so entitled!! You also don’t have to watch and learn how to make it on your own. She is showing you the process. Maybe you have ADD or what’s just not interesting in the first place if you lost interest. That’s is definitely a personal issue.
@@efrfre Touché… I Approve This👆🏾Message "Black" fist👊🏾👊🏾👊🏾👊🏾bumps all around!!!