Secret and dough becomes like clouds❗ Few people know the grandmother's secret

A simple and cheap old-fashioned recipe for grandmas. If you need fatty and tasty bread, be sure to try this recipe. This is a very simple method of baking homemade bread that I try almost every day. If you are interested in bread baking, you can follow us.
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Main ingredients:
RECIPE Butter buns.
10 g dry yeast.
40 g sugar.
400 ml warm milk.
Mix everything well.
100 ml vegetable oil.
1 chicken egg.
Mix everything together.
Sift 675 g flour.
9 g salt.
Grease a baking tray with melted butter (100 g).
The amount of ingredients is explained in the subtitle of the video. Click cc to activate subtitles.
Ask your questions in the comments. I will be happy to answer❤❤❤.
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[@hassanmahomed1748]

I'm watching from south africa. Love your recipes. Thanks for sharing.

[@user-fg7tj7sf5y]

Сказочная красота.

[@lilyhernandez7316]

Se me hace agua la boca ,se ven deliciosos !!!! Solo que no pusiste el tiempo de coccion y la temperatura ,por favor 😊

[@user-dg9kz6nl5i]

Me encantan sus recetas gracias saludos desde Sonora México

[@paquillamas6656]

¡Me encantan tus recetas! ¡Que habilidad tienes con las manos! Una duda: ¿Con aceite de oliva suave, quedaría bien? Muchas gracias 😊

[@tatianatatiana2635]

А бабушкину тайну так и не рассказали 🤷‍♀️🤥

[@elieli5984]

Desde Chile muy linda y buenas reseta gracias ❤❤❤❤

[@user-ko4vr7ew1x]

Спосибо за рецепт очень класный❤❤❤ Я с Украины а с какой страны? Спосибо❤ Процветании канала😂❤

[@JoseFlores-ht7wt]

Me encantan tus recetas.Elba Pérez de Venezuela

[@RosadelimaLins]

Brasil estou adorando suas receitas e 😘🌹

[@thesandwichfreak3780]

I am watching from the United States. I never thought I would be intrigued with the beautiful hands of a young lady making clouds like buns. I think I will use your technique next time to make a non-traditional cinnamon roll. I guess in my case they would be cinnamon buns. Thanks for sharing!

[@yemeksablonum]

Ellerinize sağlık mükemmel oldu

[@user-tf5pe8cr7n]

تسلم ايدك الفطائرروعه من السعوديه

[@RH-pd6jv]

Me ha gustado la receta, muy elaborados, el resultado fabuloso, desde 🇪🇸

[@buccarelloguiseppina9229]

Dalla Svizzera e te sei bravissima grazie

[@ozgurgunduz4876]

Siz bu işi çok güzel beceriyosunuz.👌Türkiye’den izliyorum 🙋‍♀️

[@user-ub6sh3fc9g]

Как же долго🙄Весь процесс в реальном времени

[@rosalinabarbosa6655]

Mas vou fazer com o trigo mesmo e outro dia vou tentar com outra farinha

[@rosalinabarbosa6655]

Boa tarde, gostaria DE saber se posso colocar a farinha sem GLÚTEN, sou intolerante ao GLÚTEN

[@Lucychishala-bk7pl]

Nice

[@cristinatosatto9212]

Sei bravissima nella lavorazione che fai sempre complimenti 😍🥰👏👏👏👏

[@rosalinabarbosa6655]

To assistindo ate o fim❤

[@rosalinabarbosa6655]

Que massa maravilhosa ❤

[@suelensantos5585]

Sou do Brasil amo suas receitas Jane

[@mariadedeussilvadeussilva741]

Lindo pães vou fazer igual, só do Brasil

[@milankantidas7723]

Good teaching

[@MariaHelia-ow5fb]

Que delícia eu estou quase amando trabalhar com essa massa

[@ruthe.mazog.1602]

Desde Venezuela, me encanta, pero algo me salió mal, me quedo muy líquida la masa 😢

[@user-vk4sg8fe5e]

Bonjour je viens d'alger algerie

[@Lucychishala-bk7pl]

Yummy

[@bisarihic8185]

Leka 👍😋

[@user-hb1ou3df7x]

В чем бабушкин секрет? не понятно.

[@vaza6780]

🎉❤

[@user-pf5kv9hl5u]

Манжеты все промакнула в масло?

[@milosnovovic2802]

DOBRA STVAR,DOBRO TE SRELO.POZDRAV SRBIJA.😂😂😂

[@rosalinabarbosa6655]

❤❤❤❤❤❤💋💋💋

[@milankantidas7723]

India

[@hajradzipa5502]

koliko si pekla na kojoj temperaturi nisi napisala greska

[@user-pf5kv9hl5u]

Показано для тугодумов, слишком долго

[@rabiakaragoz8448]

Abla keşke tırnaklarıno keseydın