Unexpected Brews: The Happy Accident of a West Coast IPA
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- čas přidán 14. 07. 2024
- Unexpected Brews: The Happy Accident of a West Coast IPA
- 📚 Learn the art of homebrewing alongside me: solo.to/drhansbrewery
- 🛒 Check out the gear that elevates my brewing and video game on Amazon: bit.ly/drhanssf
- 📘 Grab your FREE brewing ebook on my website: bit.ly/DrHans
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Join me on an unexpected brewing journey where a planned New England IPA takes a surprising turn, transforming into an outstanding West Coast IPA. Discover the twists and turns of homebrewing, where mistakes can lead to delightful surprises.
Social Media and Contact Information:
- Instagram: @drhansbrewery
- Facebook: @drhansbrewery
- Webpage: drhansbrewery.com
- Contact Email: drhansbrewery@gmail.com
🍻 "Brewing Recipe on Buy Me a Beer Page" www.buymeacoffee.com/drhans/e...
🛠️ "Mini-Kegs Discussion and Comparison" • Which Keg Should I Buy...
🔄 "Shake N Brew Method Playlist" • Shake N Brew
🌡️ "Controlled Fermentation with Heating Mat & Controller" • Temperature Control Wi...
📊 "INKBIRD Temperature Controller Review" • Is the Inkbird ITC-308...
🌱 "Dry Hopping Experiments and Outcomes" • Dry Hopping Experiment...
0:00 - Intro: Shake N Brew IPA Attempt
0:40 - Welcome to Dr. Hans Brewery
0:51 - Brewing Begins: Goals and Ingredients
1:09 - The Brewing Process Detailed
2:08 - Exploring the Shake N Brew Method
2:58 - Preparing the Mini-Keg
3:55 - Hops Addition: Strategy for Bitterness and Aroma
4:33 - Adjusting Bitterness with Hot Water Contact
5:00 - Yeast Choices and Fermentation Insights
5:51 - Early Dry Hop and Pressure Fermentation Setup
7:18 - Mid-Brew Gravity Check
8:00 - Wrapping Up Brew Day: Final Steps
9:52 - Managing Fermentation Temperature
10:53 - Adjusting Fermentation Pressure
12:23 - Adding Dry Hops on Day 3
13:58 - Tasting and Final Thoughts on the Brew - Krátké a kreslené filmy
- 📚 Learn the art of homebrewing alongside me: solo.to/drhansbrewery
- 🛒 Check out the gear that elevates my brewing and video game on Amazon: bit.ly/drhanssf
- 📘 Grab your FREE brewing ebook on my website: bit.ly/DrHans
- 💰 Loved the video? Buy me a virtual beer! bit.ly/ByMEaBEER 🍻 Cheers!
- Support my content on Patreon from just $2/month. Get exclusive recipes and vlogs. Join the Brew Crew: bit.ly/2V5Zsgz
- 💼 Want even more exclusive content? Become a channel member for access to extra goodies: bit.ly/3fVQav7
- 🙏 Love my videos? Show your support through PayPal. Donate to DrHans: bit.ly/DonateDrHans
- 👕 Check out my exclusive merch! Unique items await at my shop: bit.ly/DrHans-Merch
Great beer and great production!
Thank you so much
I started brewing with can kits and DME and never got a light coloured beer until I started all grain brewing,I think the colour must be from what ever (heating/sanitizing)process they use to make the can kits and DME.
As always great video.
Thanks!
Thank you so much Jon, much appreciated
Fantastic job! Loved it
Thank you, I'm glad that you liked the video Jon!
Can you do the same thing with LME? I would love to see that experiment. Thanks 🙏
LME sucks, so no!
Looking forward to seeing how you get on with the Nova lager.
I've been using it at 12 to 17°C and very happy with the results. 🍻
Love it good Doctor!
Thank you
You said you used tap water. Was it from the lake with lots of iron that discolored the beer?
It wasn´t my own water from my well. It was "normal" tap water. So no!
Like your content
Thank you so much
I recently had something similar happen with an all grain American pale ale I made where I ended up with a slightly darker beer than I was expecting. I'm interested to see what others comments are regarding the colour of your beer. I made a previous batch that was very similar and all that I had changed was the addition of protafloc and I changed my yeast from a lager yeast to US-05.
How much headpace do you leave on your shake n brews? Is there a ratio or definite amount you use on these under pressure?
In a nine liter keg I brew 8 liter batches, leaving a liter of head space. In a 18liter corny keg I would brew up to 16liter, leaving a 2 liter head space. There you have the ratio.
ANOTHER TOP VID GEEZER!
Thank you so much
Hey there Dr. Great video and I was totally lost as to what your brewing method was. 😮 I watched all the way through and , what is he doing lol. But I'm not familiar with this process and it didn't make sense but having said that I know, you know how to brew. But this experiment had me lost. However I was following along the best I could lol. Love your dog. Cheers mate. 😎👍
Cheers buddy, thanks for watching and commenting
Bra video som vanlig må e si
Tackar Bjrnar!
What a brewday 😅
The colour looks exactly like colour from malt. Maybe the DME wasn't as light as advertised?
Maybe
"Does this guy ever stop talking?" ---Tiggy
YES!
Maby Chlorine in tap water started oxidation. No boil and chlorine is still in brew.
Intersting idea, thank you. In Sweden the amount of Chlorine in tap water is extremly low compared with a lot of other countries though. Where are you from Gustaf? Cheers DrHans
UK
ENGLAND
ISLE OF WIGHT
I had to look it up, looks beautiful
lived in worse places lol@@DrHansBrewery
I bet@@garyballared2077
DR.WHO
DrHans
Is it not the oats that give neipa its unique colour
Not really
How can you tell if a joke is a dad joke?
It becomes apparent!
🤣
RUBBISH SONG BTW!