Resturant style Chicken gravy/ चिकन ग्रेवी बनाएं घर पर आसनी से होटल जैसा/ chiken masala gravy recipe

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**NOTE**
1). is chicken ki recepi me namak ( salt) aur mirchi ( chilli) 3 jaga add karte hai to namak, mirch apne taste k hisab se Dale.
2). is recepi me total 4 tsp oil add karte hai alag alag jaga.
3).is recepi me total 2½ tsp adarak lahsun/ginger garlic paste add karte hai alag alag jaga.
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All ingredients list
__for chiken marination __
1 kg chicken
½ cup dahi/ curd
1 tsp adrak lahsun/ginger garlic paste
½ tsp laal mirch/red chilli powder
½ tsp garam masala powder
¼ tsp chaat masala powder/ lemon juice
¼ tsp Kali mirch/black pepper powder
¼ tsp namak/salt
⅛ tsp red food colour (optional)
__for gravy masala __
4 tsp oil
2 medium size pyaaz/onion
1 tsp adrak lahsun/ginger garlic paste
8,10 Kali mirch/black pepper
4 choti elachi/green cardamom
6,7 long /cloves
4,5 sukhi laal mirch/ dry red chilli
7,8 kaju/ cashew nuts
2 medium size tamatar/ tomato
½ tsp namak /salt
½ tsp jeera/cumin
½ tsp adrak lahsun/ ginger garlic paste
½ cup pyaaz/ onion (optional)
½ cup Shimla mirch / capsicum (optional)
½ tsp dhaniya/ coriander powder
½ tsp laal mirch/red chilli powder
½ tsp garam masala powder
¼ tsp kashmiri laal mirch powder
½ tsp kasoori methi/ Dried fenugreek leaves
½ tsp dhaniya Patti/ coriander leaves
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