😋😱pa 'eat and bring COVERED RICE ¡BUENAZO¡ | top recipe

CLOSED RICE
INGREDIENTS (3 people)
370Gr of long rice
300 Gr Beef
1 red onion
1/2 tomato without skin
2 boiled eggs
4 cloves of minced garlic
Chopped parsley
10 black olives
1 Tbsp yellow chili paste
2 Tbsp Ají panca pasta
Ground peanut
2 tbsp red wine
Vegetable oil
50Gr of black raisins
cumin
salt and pepper to taste
PREPARATION
1.We start by making the rice, in a saucepan we add a splash of oil, ground garlic and wait for it to brown very well
2. Add the rice and try to toast it for a few seconds, we also put 600ml of hot water, it will depend on the variety of rice you are going to cook, we also add salt to taste, we let the rice cook very well. the water went down the fire
3.With the help of a pan or a wok we make our filling. We put vegetable oil and wait for it to heat very well. We add the onion this has to take a transparent color in time it will take us between 7 to 8 minutes
4.Add the ground garlic and try to brown it very well, we also place the cumin, ground black pepper, yellow pepper paste, panca pepper, we integrate it and we are going to sauté the peppers for 2 to 3 minutes very well
5.Add the tomato, minced meat, red wine, salt to taste, let it cook for between 13 to 15 minutes and over medium heat
6. We review the meat and if it is cooked we move on to place the black raisins, olives, ground peanuts, parsley and finally the boiled egg we integrate it very well but carefully so that the egg does not fall apart.
7. We are going to use a mold for the rice you can place a splash of water or oil to prevent it from sticking. We are going to place 2 layers of rice and the filling, with the help of a spoon we crush very well both the rice and the filling. Once we finish, we overturn the mold on a plate and remove slowly.
As you can see, it is very easy to prepare this Peruvian delicacy COVERED RICE WITH MEAT
Do you dare to prepare it?
You can accompany it with a toothpick or silk banana and a fried egg that is very delicious!
dedicate time to the kitchen and you will do wonders and as always put into practice all my tips and advice.
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✔JULIUS TOP

[@mariaestherllontoplopez9755]

Felicitaciones muy bien

[@osbaldomartinez4430]

vale vale esta buena la receta

[@JuliusTop]

Hombre muchas Gracias ! Un saludo 😉