Steamed Eggs with Shrimp 虾仁蒸蛋
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- čas přidán 25. 08. 2024
- #steamedEggs #eggs #keto #蒸蛋
Steamed Eggs with Shrimp is so easy to make if you follow my instruction. You may eat by itself for breakfast or lunch, or serve over rice. It reminds me of my childhood. I'm sure kids will love it too. Enjoy!
Here's Ling's steamed eggs with soy milk:
• Steamed Eggs with Soy ...
Ingredients:
2 eggs
4 shrimp
1/2 cup chicken stock or water
white pepper powder
salt
chopped green onions
seafood flavored soy sauce or light soy sauce
⭐️𝐋𝐢𝐧𝐠'𝐬 𝐄𝐬𝐬𝐞𝐧𝐭𝐢𝐚𝐥𝐬 (𝐨𝐫 𝐬𝐢𝐦𝐢𝐥𝐚𝐫)
Light Soy Sauce
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Shao Xing Cooking Wine
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Oyster sauce
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Spicy broad bean paste (Doubanjiang)
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Fermented black bean sauce
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Sichuan peppercorns
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Sichuan Green Peppercorns
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Great recipe. I'm gonna try this one
i love your show.. how about crab and eggs sometime
Your husband is so supportive! the recipe is great! thank you for sharing
Omg that looks amazing! I am going to try that next week! I am so glad I found your channel ❤️❤️❤️
Welcome to my channel 👏👏
Can’t wait to try this recipe - so simple and comforting
I love all your recipes,simple but yummy 👍👏💕
Thank you 😊
Great dish
I made this the other day and it was great. Simple and easy to make. Growing up my mother would make steam eggs with dried shrimp and I always remembered that and loved it. This was better than hers! Thank you for the recipe.
Great job 👏👏 Thank you for letting me know 😊
Look delicious 👌😋🙏👍
Thank you so much for your delicious recipe🤩
Thank you 😊
Look delicious, I try now
Wow, that steamed egg looks delicious... enjoy watching & love this recipe, will try it soon...
That looks fantastic, always great dishes. Thank you!
Hope you enjoy as much as we did 😋
It's look delicious and easy preparing...like it
Señora Ling, gracias por compartir sus secretos de cosina.
Gracias 😊
This is the most authentic steamed egg and shrimp recipe, while CZcams is full of knockoffs of the same recipe. Thank you Ling, for another recipe that brings me closer to my childhood.
Wow, thank you 😊
Hello from Trinidad!! Love your cooking💖
Thanks for watching 😊
🤣🤣 you guys are so funny and cute. I laughed so hard when he said “Zheng Dan” and you said “oh! Thank you”. Love the “healthy recipes, simple to make”. 加油！😍
Xie Xie 🤗
Thank you Ling. Very wise, healthy recipe and its yummy too. Without too many extra seasonings. Easy to make and i will make it for my family.
Thanks! Enjoy 😊
That looks so good. I haven't tried steamed egg with shrimp but my mom used to cook steamed egg with pork and diced cabbage. Tasted good too.
Yes, good varieties for this recipe 😋
Ready to recook
My mom used to make this dish with some ground meat, shrimp or plain. My childhood dish. Thank you for presenting this dish.
One of my childhood favorites often made without shrimp 😋
Wow, simple easy and delicoius zheng dan😋 love it and thank you for sharing the video😊
Thank you!
As much Chinese cuisine I make, I’ve never had this or even seen it! I’m going to try this tomorrow morning. The protein from the eggs are important to my moms cancer diet. However, I do have that seafood soy sauce and I love it on everything! Even plain white rice. Thanks as always, miss Ling! Hope you and Mr. Cameraman are well and happy! Congratulations on 300k subscribers!! 🥳🥳🥳🥳🥳🥳
Thanks Jamie! Hope your mom is doing well🤗
I’ve had the Korean version but I’ll have to try this one.. looks delicious!
I'm making this tomorrow. Thank you.
Enjoy 😋
So yummy..I had ate similar one before... Thanks for sharing...will try this at home.
Wow...looks amazing.!
Looks delish! - I'll try this on the weekend! Thank you!
看起来很好吃--我周末试试这个！ 谢谢🙏
好呀😀
@@ChineseHealthyCook I cooked this today - and it was wonderful! 谢谢🙏
Love 2 try this, I have 2 get steamer part of my wok ..been so hot in the bronx , still gonna try egg drop corn soup when it cools down here. Charlotte my granddaughter loves shrimp & broccoli!! Thank u Ling 4 all ur wonderful recipes. The flowers in the background r beautiful also ❤🌼
Please send my love to Charlotte 🥰 I love flowers from Trader Joe’s, not pricy 😄
Amazing recipe! Thank you so much for sharing 👍🏻💕👵🏻
Lovely video ❤️
So simple. I could see substituting mushrooms or even some leftover fried or steamed veggies. This could be any meal too.
Absolutely! Enjoy 😋
I will try to cook
looks delicious!!!
A great recipe again eggs so soft n the prawns combination superb Ling's great n good job 👍😍
Thank you 😊
Yum! I'm going to try and cook this tonight. Thanks!
Please let me know how it turns out for you. Thank you 😊
@@ChineseHealthyCook It was delicious and so simple! Congrats on 300,000 subscribers.
This was our quick dinner tonight after a long day of work! Simple and so delicious 😍
So happy to hear that. Thank you 😊
That looks great!
300,000 !! Congratulations
Looks like another great recipe.
Thank you 😊
Looks delish 🎉🎊
Congrats on 300k! This looks very good, i will try it😀
Thank you 😊
l will try this thank you
Thank you 😊
I just subscribed! Awesome!
Thank you for subscribing 👏👏
My favorite Asian dish to make ! I sometimes make this with mushrooms ,or. with crab or pork or various ingredients to change it up !
All sounds great, doesn’t it? 😋
www.youtubevp.com/watch?v=BzyOZDNGZCD
Looks delicious!
Love your recipes. Can you please do a video on how to make shrimp egg fu young? Restaurants near me use the pre made patties and it is not the same as east coast. Thank you ☺️🙏
Here’s my egg foo young: czcams.com/video/xb8OVG4cdnk/video.html
You may add shrimp
Sarap
Im a new subscriber..watching here in Hongkong
Welcome to my channel 👏 I miss Hong Kong.
Thats looks so good….I never thought of steaming eggs….thanks so much!
Please try, Anthony 😊
@@ChineseHealthyCook I will make Monday morning for breakfast…..😋
I want to see how to make Chinese calamari love your channel
I realy like your cooking vedio mam.
Thank you 😊
Hello , Your welcome . This is very helpful to us as domestic helpers here in Hongkong. Thank You for sharing ...... ♡♡♡
Thank you 😊
Oh, I have to try!!
Please try 😊
Must I try this one day.
Please do 😊
Very nice.
Wow
yummy
出得廳堂，入得廚房😍😍😍
过奖了，谢谢 ☺️
Goodmorning ma,am and mr camera man thank you for sharing your recipe it he.ps me alot greetings from the philippines
Thanks 😊
Steamed eggs are a favorite in our house ~ comfort food! We steam it using 3 eggs and 1 cup chicken stock in a clay pot, and put sesame oil on top rather than soy sauce. Sometimes we add tiny dried baby shrimp, but mostly we just focus on the wonderful, delicate, creamy eggs. I haven’t tried it with white pepper, but will do so next time - thanks!
Indeed comfort food 😋
CONGRATULATIONS on 300K 👏🏻👏🏻👏🏻 I always put a little bit of something spicy with eggs for some reason.
Thanks Ronnie. Yes, you can make it spicy, maybe dressing with hot oil 😋
@@ChineseHealthyCook chili oil O yes you read my mind
I need to get a steamer and try this!
Good idea👍You can also use a steam rack in a pot. Thank you Koji 😊
@@Koji-888 great idea ! Thank you!
That looks fantastic! I am SO going to make this.
Hey, I have that steamer. My favorite pot
Definitely going to try this - do you also have the scramble egg sauce and shrimp recipe? it must be so easy but it's my favourite dish on steam rice.
Check out my shrimp with lobster sauce. Enjoy 😊
And I also want to see how to make egg foo young I like that
We have had steamed eggs all the time as a child. However, it’s been so long since I made it, I have forgotten the recipe
Time to make it again 😊
Why not sprinkle some White.Pepper over the egg first?
I can’t wait to make this. I’ve never had steamed eggs.
This recipe looks so delicious. Could you post the steamer you used? Thank you!😁
I should have a link for a similar in the description box 😊
😍💕
The way you do zheng dan will become rock. It won't smooth.
Did you try my recipe? It was smooth 😄
is it ok to cling wrap it to boil? is it safe to boil plastic?
Yes, it is.
I love your channel. Quick question, if I want to double the portion, from 2 eggs to 4 eggs, Should I increase the liquid to a cup? How about the timing? Should I keep the same as 8 minutes? Thank you
Very good questions! You may measure how much 4 eggs are, and the liquid should be double that. Please try to cook about 12 minutes. Enjoy 😋
@@ChineseHealthyCook Thank you for the feedback!
I really miss the old shows when it was just you talking and sharing.
Long time no see, Suzanne! I didn’t change my video format much, did I? 😄
@@ChineseHealthyCook You added Mr. Cameraman. Sorry, but I prefer you on your own.
Aww, sad that you mind Mr Caneraman chiming in. He’s not interfering, is he? Thanks for the feedback though.
@@ChineseHealthyCook Please don't take it personally, he appears to be a great guy, I just prefer you as a solo act.
Hi, cani know the ratio egg vs water?
I listed in the description box below, 2 eggs, 1/2 cup water. Enjoy!
Congratulations 🎊👏 300k !!!!
I see your hands are shaking, seems nervous...
Really? Not nervous at all but excited 😆 Thank you!
Hi. Roughly how much water to add?
1/2 cup chicken stock or water I also listed in the description box. Enjoy!
i love you 🌹🌹🌹🌹🌹🌹
❤ xie xie
Xie Xie Nin 😊
you said kids will love it, do you have any kids?
No, did you watch my Q&A video? 😄