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30 Minute Broccoli Cheddar Soup (Better than Panera!)
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- Äas pĆidĂĄn 9. 12. 2019
- đ„Š Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese. This creamy velvety soup is much better than Panera's broccoli cheddar soup and can be made in under 30 minutes for a fraction of the price! đ„đ§
â Full Recipe + Macros Here: gimmedelicious...
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Ingredients
4 tablespoons butter œ stick
œ medium onion chopped
2-3 cloves garlic minced
4 tablespoon AP flour
2 cups low sodium chicken or vegetable stock
1 tsp kosher salt
œ tsp black pepper
Πtsp or ground nutmeg, optional
3 cups broccoli florets or 1 large head, cut into small pieces
1 large carrot grated, julienned or finely chopped
2 cups half & half or milk or light or heavy cream
8 oz block grated cheddar cheese or 2 cups (mild, medium, or sharp )
Melt butter in a large dutch oven or pot over medium-high heat. Add the onion and cook 3-4 minutes or until softened and light gold. Add the garlic and saute for another minute.
Add flour and whisk for 1-2 minutes or until the flour begins to turn golden in color. Pour in the chicken stock, broccoli florets, carrots, and seasoning. Bring to a boil then reduce heat to medium-low and simmer for 15 minutes or until the broccoli and carrots are cooked through.
Stir in half & half and cheddar cheese and simmer for another minute. Taste and adjust seasoning if needed.
Serve with toasted crusty bread or in a bread bowl if desired.
Music
Spiral by KV / kvmusicprod
Creative Commons - Attribution 3.0 Unported - CC BY 3.0
I added chicken to the recipe and now my family wont stop asking me to make soup! I am now known as the soup woman. I have received cooking books for Christmas in an attempt to coerce the modified recipe from me as an exchange. Thank you for this new found power.
I doubled the garlic, added two chicken breasts, pre cooked in a skillet over medium high heat in butter, salt, and pepper until browned and added with the cheese stage.
I also added an extra cup of broth (bone broth) and i cooked a thinly chopped rib of celery with the onion.
I recommend pairing this with sour dough toast. You can do it. Become the soup man/woman of your family. Become the soup person of your dreams
Great job. I loved this story. Now Iâm hungry.
This recipe sounds delicious đ€€! I am going to make this real soon!
I just made this and itâs arguably better than Panera and I didnât even have the onion. My boyfriend who doesnât even like this type of soup had two bowls. Iâm not great at cooking but I felt so accomplished lol. Never going to buy broccoli cheddar soup from Panera again!! Delicious
Good on you. I'm thinking about doing it, but replacing the cream with coconut milk, what do you reckon? For health reasons.
Dean McKay i saw another comment saying that someone made it with coconut milk and that it turned out great!
Good ya Panera sucks ass tbh company a sham and cheap af all soups come I. Frozen in bags they just heat bags up put on line ya never eat there
dee s true and very overpriced for a small amount
đ
Made this for dinner tonight! Came out amazing! However, my recommendations would be to add 1 full med size onion (instead of half an onion), 3-4 carrots (I added 2 and it still wasn't enough for my liking), possibly double the paprika and add a handful of extra cheese ! I also added extra chicken stock.
We had it with French baguettes for that "authentic panera bread style" and it was amazing! Thanks for the recipe!
Great tips!
RIP THE CHICHEN. you could pass it.
Wonder if you could give the broccoli a slight roast beforehand...
Which type of milk did you use??
Great suggestions! I also added more carrots and additional broth. I added a touch of cinnamon in addition to the paprika. So yummy!
I really enjoyed this recipe. I made it tonight and I was very pleased with the taste of the broccoli soup. I doubled the veggies (onions and carrots), and added heavy cream and parmesan cheese. This is a keeper.
Yum! Love your adjustments :)
Veggies stock????????
@@essiahassan5157 what about it???
Do you have the eritten recipi?
It's in the description!â@@isabelcurd8628
I literally just made this and it was amazing! I made some modifications to the recipe though. I used one full medium onion, two potatoes, one broccoli, added some mushrooms, and two cups of chicken broth. Instead of using half and half, I used one cup of milk. And topped it off with some shredded cheddar. It was just nice and to my taste.
Fantastic!
how did u incorporate the mushrooms in ur dish?
@@cIoudbank i added the mushrooms in together with the potatoes and broccoli :) i used shimeji mushrooms
Amazing â€ïž
Is it better with chicken broth or vegetable broth?
I add a dash of nutmeg and it brings it to a whole new level. I know it sounds crazy, but it adds a bit of complexity to the cheese. đ„°
I saw this comment and did it after tasting the original recipe, the nutmeg made it a whole lot better than it already is!!! Thank you!
I add nutmeg to my Mac and cheese for that reason too. It doesnât taste as good without it.
@@venitabenjamin4891 I'm so glad you enjoyed it! đ
@@carolperdue7534 Thanks for the tip, I'll try that.
YesâŠbut just a pinch of nutmeg... JUST A TINY PINCH đ€ goes a long way. Yummy đ
Made this at 1 am lol. I just tasted it and it is yummy. I like that it's simple and avoids a lot of unnecessary ingredients. Thank you đđŸ Now to deliver it to my cousin who is recovering from surgery.
Wow, if you do that much for a cousin, I wonder what you do for someone that is closer to you?
I hope your cousin recovered well and completely! đđ
I made this tonight and it was absolutely delicious. This was the best recipe Iâve found so far. What I like most about it is itâs easy to tweak and turns out perfect for your taste needs. I added a little cayenne pepper for more season. Split the half and half with heavy cream for thicker texture and split the mild with sharp cheddar for taste. This is a recipe to write down in the book. Thank you. đâ€
I made this with unsweetened coconut milk . It tastes so bomb đđ»
Great suggestion.... I will try that. Ty. đ
That's what I was thinking... I'm lactose intolerant....
Tammy Timothy Yupp:) Plus good vegan cheese and butter.
Was that what you substituted the half-and-half for?
@@alexisnightmare3394 what kinda vegan cheese or butter can you substitute
Iâm shocked at how easy this is lol
Same lol Iâm very upset that I didnât try this sooner
The hard part is perfecting a sourdough recipe for dipping or a breadbowl! haha
Im shocked too. My ex used to make this for me and I thought it was super complicated. Now I can make it for myself, maybe even someone else. Also goes real good with home made pretzels.
It's a soup. Soups are one of the easiest foods you can make :) great for beginners!
Or instead of all this you could buy packets of broccoli soup mix from concord farms with a head of broccoli cut up and make the best soup you've ever tasted.
I made this with parmesan cheese and added chicken. My family loved it!
Yum!
I've made this recipe several times now and it's by far my favorite broccoli cheddar soup. My husband said it's his favorite way to eat broccoli now. Big hit.
I made this recipe and just added more onion đ§ and garlic. I also used cornstarch instead of flour. It was amazing đ€© thank so much for this!!!!â€â€â€đ
A tip I learned: bagged shredded cheese has something added to keep it from sticking together and also makes it not melt as creamy.
Buy block cheese and shred it yourself for the best results! đ§ đ„Šđ„đ§
Yes! Its covered in potato starch so it clumps when you heat it.
Processed cheese is so nasty
Diaya diary free cheese is the best because it's made from chick peas and melts great. I've been using their diary products for 3 yrs now since I decided to stop consuming diary.
It's coated in cellulose. The stuff they use to make sponges!đ€ą
@@AnkhGirl đ±
When I make this recipe, I double up on my ingredients and I blanch the brocoli first then add it to the soup. It comes out delicious everytime! đ
Broccoli stems are so tender if you peel them, don't throw them away. I wish people knew this so stores would not cut them, same with cilantro stems, they are edible. Great video! And thank you to all who have shared how they made it there own, lots of suggestions/choices, they all sound so good!
I cooked this tonight with minor changes, and it was AMAZING! My sister said it is now her favorite broccoli and cheddar soup and that made me so happy!
What changes did you make? I love seeing the different variations
I made this and it came out great!! I used chicken broth since I didnât have vegetable broth. Next time though I will use half a cup of more cheese and carrots. But, I still love this recipe.
Glad you enjoyed it!
This does look easy and, fortunately, I have everything on hand in the house to make it.
I made this for the first time about half an hour ago and itâs absolutely delicious. My family loves it. Thank you so much for the recipe
I made this for dinner tonight....it was absolutely delicious! I would recommend this recipe for anyone who likes the broccoli cheddar soup at Panera Bread. We ate it with French baguettes and it was awesome. Iâm so glad I can make this at home! đ
Wonderful!
I took your delicious recipe and made it into a dinner by adding cauliflower, chopping the carrots into small chunks and adding cooked chunked chicken and serving with croissant rolls for dipping. It was delicious! Thank you!
Sounds great!
So simple! And who doesnât want a protein/fiber rich helping of steamy deliciousness on a cold fall day? Iâm all for it đ€€đ
Hey did you make this ? I have some questions
I just purchased everything need for this recipe, wish me luck! Iâm supper excited to make it. đ
Just followed these easy instructions an on the first try the results were delicious. One of My favorite soups. Thank you thank you!
Happy you enjoyed it :)
That looks delicious. I would have thought it would be very difficult to make.
I know me too!!! Made it yesterday! Amazing! Thank you!!
Not only was this super easy but it was the best version I've tried ever! I added it a little more cheese than the 8 ounces and also a dash of netmeg and it's perfect
This looks better than Panera's Broccoli cheddar
I no j I no by
Yeah I think so too.
That because it is Panera soups all in plastic bags all they do heat bags up serve how shitty is that ugh donât eat Panera sucks ass everything else so much better than Panera
@@dees4912 I work at Panera, and let me tell you...the Onion Soup is actually pretty good. Yes everything comes in bags but everything else is organic with actual vegetables and fruits. Plus, the soup do be sitting in a hot pan for hours so I don't blame you
because that is the title?
I just made this and I added a cup of cauliflower, it is sooo good.
Yum, that sounds like a delicious addition!
I just made this! I had left over red bell pepper that I chopped up with the onion, put it on a baking sheet with a little oil and roasted it. This is so much better than restaurant soup. Thank you!
Just made this for dinner tonight with some garlic pita chips. Absolutely Delicious!đ„°đ
Glad you enjoyed it!
This was so easy to make and it turned tl
out crazy delicious. Everyone in our home from baby to grandparents loved it Thank you!
Glad you liked it!!
Just completed thos recipe. Came out so delicious. Took no time to prepare. BTY I used frozen broccoli.
Very easy to make and delicious! Made for my husband that has never had Broccoli Cheddar soup and he LOVED it. Thank you for sharing. â€ïž
Heâs never had it before? How old are you guys? lol
@@Gigiroo We're in our 30s. Sarcasm aside, this isn't the type of soup you find in the jungles of Mexico. It was very nice to try it for the first time.
Yummy!! This is delicious just made for dinner tonight, I added some milk to make it a little runny. Other than that is perfect.
A 30-minute recipe eaten in 30 seconds đ. Scrumptious looking!
OMG. It is a very delicious soup. I made it vegetarian and added powder broth and it was awesomely good. Thank you so much for sharing your recipe.đ„°
This looks delicious and so easy to make. I'm glad it has more veggies than just broccoli. I like broccoli but with the other added as well it should be more nutritious and filling.
Im so stoned and I cant wait to cook this!!! đ
Already bough the groceries! n.n
Keyblade Master Aqua same!!! Hahahahaha
enjoy! :)
You just made me laugh so loud!
đ me too just stumbled across this
Love your name on here, Life Is Strange was great
I made this today and it turned out great! It will definitely go into the meal rotation.
here in Canada, we have a donut coffee fast food chain called "Tim Hortons", and we have Broccoli soup in our menu. Became a huge fan of it and frequently ordered it. Since then, I been curious of this soup and decided to make Broccoli Cheddar Soup every often!
I just made it, and I needed to come back here to say thank you for sharing this recipe. It's amazing!
Yay happy to hear!!
This is my favorite soup, I remember we were at a dinner party and I went back for seconds and my mom made a pig face at me. Still got seconds đž
This is probably the best soup Iâve made so far, it tastes amazingđ
Keep going , so many options out there .
Making this tonight đ!! I doubled this recipe and am using a large pot ti cook it all .
We've got a fancy side salad to go with it and bread for bread bowls baking in the oven
This turns out bomb every single time! Only adjusting I do is more onion and cayenne pepper but thatâs personal preference
Yessss, going to try . That soup is the truth. Tried it for the first time last week. Thanks đ
Great!!
Just made this today, of course we had to kick it up a notch. So 2 chicken breast cut into small cubes, in a frying pan I added one stick of salted butter a little bit of olive oil, and some lemon juice, allowed that to cook then added 1/2 cup of water and let it simmer while I prepared the veggies đ„ đ„Š đ§ đ§ after that I followed the recipe she had with a little bit more seasoning, so Mrs Dash lemon pepper, and regular Mrs Dash, onion powder, garlic powder, paprika 1 tablespoon, salt and pepper! And one cup of jasmine rice! We made one with cheese and one without and both came out amazing. Great recipe â€
Quick, easy and delicious! I added celery too, I'll switch it up with some parmesan next time.
Great idea!
Looks so good for a winter night. Only thing is I would chop the Broc up more. I like it in small pieces not big chunks and on the thicker side for the creamy sauce
I made it, and it was delicious! Thank you so much
Glad you enjoyed it!
Tried this recipe today and it came out amazing!! Thank you so much
Great to hear!
FYI everyone! This recipe is 2797 calories for the whole thing! In case anyone was wondering. It was very delicious though!
Great lol it falls into the 2800 calories my doctor wants me to eat a day đ„° I can just eat the whole pot đ€Ł
According to Gimme Delicious' printed recipe, the macros are 2280. The macros will increase or decrease depending on whether you use heavy cream vs milk, less milk and more chicken broth, not sauteing the onions and garlic in 4 Tbsp butter, etc
Got the ingredients today and going to make this in a few days !
I just made this tonight to have for the cold rainy weather this weekend...delicious! â€
My sister makes this for my niece I always end up eating some too
Made this morning used potatoâs with it came out really good so easy to make amazing recipe
At what point did you add the potatoes in? Did you par-cook them first or put them in raw?
Thanks!
4 T butter
1/2-1 c onion
2 cloves garlic
4 T flour
2 c veg stock
1 tsp salt
1/2 tsp blk pepper
1/4 tsp paprika
1 c grated carrot
2-3 c broccoli chopped
Simmer 15 min
2 c heavy cream or milk or half and half
2 c cheddar cheese (8 oz block)
đ
Awesome building block recipe. I made it tonight really quick but twicked it by adding in Ground Chicken, Ditalini Pasta, Nutmeg, Onion Powder, Garlic Powder, 1 cup half & half and 1 cup heavy cream.
Its came out great my kids loved it & my husband too. Thank you so much. My daughter helped me & watched me make it in less than 30min. She said thats something I can make Mom. So great memories & recipe of a hearty meal. Thanks for posting. New Subscriber!
El sabor queda muy bien y muy rico, me gusta pero los que la vallan a hacer cosan un poco mas las zanahorias y el broccoli porque tarda mĂĄs para quedar suave
Made this !! Itâs boooooomb! Donât skip paprika BTW if you donât have it ... take a minute ,... and go buy it ... : thank you for the video
Thanks for the review!!
What kind of flour are you supposed to use? All purpose?
@@justgagansaini I would think so
@@rose-gl4io Thank you!
red chili powder be an ok sub?
This is the only broccoli cheddar soup recipe that came out like its supposed to. So easy so delicious
Just made this tonight. Made it just as the recipe stated. Came out soo good and cheesey. Good consistency and looking forward to eating more tomorrow for dinner.
Made this recipe and it turned out great!!!! Much much better! My husband love it topped it off with grilled cheese!
Have made it 3 times, and it is a great recipe. Not difficult, and at a fraction of the price of buying a measly cup of it from Panera.
I will return to this recipe again and again.
I went to Panera w my x mother in law .was crap lol she made a scene it was really funny .. she just died .. supposedly I don't believe her side of the family their. Corruption. Lives forever in memory .. hi pat
i used frozen broccoli and when boiling I lower temp and cut broccoli with scissors. Worked well. Also added corn. Tasted great! Thanks
So I made this today⊠bruh. The best is an understatement. It was so good and easy to make my lady and I started looking up other soup recipes.
Here because of Jordan and Iâm gonna try this out
Yesterday we ordered broccoli cheddar soup take-out from Panera. Today this came up on my CZcams feed. Coincidence??
I don't think so! :/
wear your tinfoil hat often and without exception
A lot of apps can hear keywords in your conversation if you leave the mic on in settings thatâs why Facebook and CZcams recommend things you usually talk about .
I think not
Hari-Om RadhaKrishna Big brother is listening đ
No long drawn out story, straight to the point. Thanks for the video.
Yum yum! Cooking it now!
Love this simple recipe, u just got yourself a new subscriber
Thanks!
Made it and LOVED it!!! Perfect recipe!!!!!!!!! đđđ
Enjoy!!
Iâm next. Gonna try soon. And canât wait. Saved!!!đđŠđ
I have made this soup several times for my family, and they all love it. I also add either shrimp, clams, or chicken breast meat to make it a full meal with homemade croutons.
Made this tonight. I sautéed the broccoli and zuchinni (didn't have carrots) along with the onion and garlic then simmered with the veggie stock then added the cream and cheese. Was good
Make sure to reallyyyyyy clean your broccoli . Because I made this then saw tiny bugs in my soup đhad to throw it all away lol đ«
Just fruit insects nothing wrong with that
Just use the bagged broccoli florets. Best way. I boiled mine in water for about 5 minutes and then added it.
LOL
Gross!
Extra protein!
Whatâs a healthier substitute for the flour? Could I use coconut flour or almond flour?
I have before with almond flour. It did work well
Skip flour and purée the soup
Ive made this several times and never fails to please. It's so delicious. Thank you for the recipe.
My pleasure đ
This was the best soup that I could make following the recipe with ingredients at hand. Everyone loved it.
Made this today and it was amazing. Thank you so much đ
Glad you liked it!!
Looks great but call me nuts I always use the stalks as well.
Mike you are not nuts,I have always used most of the stalk too and I,m sure it has vitamins as well as not affecting the flavour.
This came out so good.. my god!! Exactly or better than Panera ..
I made this broccoli and cheese soup today and it was to die for thank you for the recipe you did a great job. Thank you for sharing
Iâll try. looks delicious!
Iâm making this rn!!!
Me too
YAAAAY! I never even thought of looking for the recipe, Iâd just given up on being lactose intolerant and never having it again from 20+ years ago! đ€Šđœââïž Now, Iâll just swap the dairy ingredients for dairy-free! đđœđđœ
I prepared this and turned out very good. My kid who doesn't like brocolli ate full bowl. Thank you very much
I wanna make it, but less soupy. Making some stuffed salmon tonight for my wife. Looking for some good broccoli side dishes
I just made this and It was really good
I used this recipe today and it turned out super delicious and was very quick and easy. I did make some changes, instead of half n half, I used regular milk and added a boiled potato which made it very hearty. It still felt creamy but not as heavy as in calories with heavy cream. Tks for sharing this recipe
Wonderful!
Subscribed because there is no too much talking and short videos which saves my lot of times
Will coconut flour work? Thatâs what I have now because my daughter has a gluten allergy đ
Yes
I'm going to use almond flour
better to use a starch like corn starch or arrowroot
I would do corn starch.
Yes. But you can also use potato flour which works well. You can also leave out the flour and add cream cheese as the thickening agent and make it low carb.
Potato flour can also be used to coat meat, fish, and chicken instead of flour for frying. It add crispiness. Check out Korean fried chicken recipes which uses potato flour or corn starch.
Making it this weekend đ
Hope you enjoy
Gimme Delicious I made it and I loved it đ
Great recipe! I used cauliflower, broccoli and chicken broth (fridge leftovers that needed to be cooked) đ€© AMAZING!! YUMM
I just made this soup, it was my first time making any kid of soup, IT WAS AMAZING! I didnât have any garlic cloves so used garlic powder and only had veggie cubes so boiled 2 cups of water and added 1 veggie cube to it. Everyone needs to try this soup! It taste EXACTLY like Paneraâs !
Glad you liked it!!
Thats looks good with cooked chopped fine bacon on top...đ©đ©
Okay so making this for my daughter.
I did it with Gouda as a substitute for the Cheddar cheese and it was great. I love your recipe đ
Great idea!
I made this tonight, using your recipe. I used 3 carrots, heavy cream and that was perfect. Also used smoked paprika. I must not have added enough flour as my soup was a little runny. The man friend loved the flavor. Thanks for posting this!
Made this with vegan ingredients. This taste just like Panera
Thanks for sharing!