Coffee roll (subtitles) | The best sponge roll | Simple preparation | Good recipes from Agi

Coffee roll
Dough:
6 eggs
90 g plain flour
140 g granulated sugar
Filling:
400 ml of milk
40 g golden cob (vanilla pudding)
1 package of vanillin sugar
3 spoons of granulated sugar
120 g cottage cheese
1 spoon of instant coffee
Beat 6 egg whites with a pinch of salt, add sugar and a drop of lemon.
Add yolk and flour to the whipped snow
Line the tray with baking paper and coat with oil.
Spread the dough on a baking sheet, bake in an oven heated to 200 °C for approximately 12 minutes.
After baking, turn the dough out onto a damp towel and roll it up.
Cook pudding from milk, granulated sugar, golden ear (vanilla pudding) and vanillin sugar.
Allow the cooked pudding to cool.
Mix the cottage cheese with instant coffee, add the cooled pudding and mix to a smooth cream.
Apply the filling to the body and roll up.
#coffee #piscot #baking #przepis #food #cooking #video recipe #tutorial

[@mbahputrichannel]

This coffee roll recipe is very interesting to try. I like it and I will try to make it. thank you for sharing the recipe, my friend

[@gabrielabakova1487]

Agi, tvoja kávová roláda je veľmi lahučká nadýchaná. Páči sa mi. Jej príprava je celkom nenáročná, a ku kávičke by mi teraz padla vhod. 😊❤ .Ďakujem krásne za prezentáciu Agi a teším sa na tvoje ďalšie video. 😇🥰💖💯👌🙏

[@andrea1123]

To vážne? Čo sa stalo so slovenčinou?