Instant Rice Flour Idli Recipe in 10 Mins - No Soaking, No Grinding & No Fermentation | Quick Idli

full recipe: hebbarskitchen...
‪@hebbarskitchenhindi‬ ‪@hebbarskitchenoriginals‬
Instant Idli Recipe | No Urad Dal Rice Flour Idli In 10 Mins with detailed photo and video recipe. An extremely simple and easy morning breakfast recipe prepared with rice flour and a small quantity of semolina. It is basically a quick or no-hassle idli recipe that does not require planning, soaking, grounding, or even fermentation. It is lite, and soft and more importantly takes only end-to-end 10 to 15 minutes to cook and serve for morning breakfast.
Instant Idli Recipe | No Urad Dal Rice Flour Idli In 10 Mins with step-by-step photo and video recipe. Instant recipes are always a popular choice, especially during the busy morning hour for the important breakfast meal. There are several instant recipes, but only a few of them are close to the traditional and authentic recipes. One such easy and simple instant recipe is the instant idli made with rice flour and served with a wide range of chutney recipes.
#hebbarskitchen

[@hebbars.kitchen]

full recipe: hebbarskitchen.com/instant-idli-recipe-no-urad-dal-rice/
would you prefer instant or traditional breakfast recipes? comment and let us know.

[@shaily2958]

Could you please make a gluten free version.

[@shellykataria1423]

😊

[@shellykataria1423]

😊

[@suvarnakhule4052]

Traditional

[@nafisakhatri6549]

Instant

[@mythilisram6077]

Rava & rice & curd added this different type of idli recipe very nice literally I didn't know still I know hebbars kitchen for rava & rice mixed perfect instant idli

[@ana_the_traveller]

Just made this morning... For the first time... Perfectly soft and fluffy ❤️❤️❤️❤️

[@hebbars.kitchen]

Glad you liked it

[@mythilisram6077]

Without soaking black gram & rice therefore making easy early tasty simply superb recipe with spicy chutney

[@hebbars.kitchen]

Thanks a lot

[@mythilisram6077]

@@hebbars.kitchen Thank you so much ma'am 👃

[@bookaffeinated]

​@@mythilisram6077mam the emoji/emoticon you used in you comment (👃) - it is nose symbol. This (🙏) is for folded hands.

[@jaymeekhan]

I thought chutney always need grated coconut. Well ... i was wrong. This was super easy and looked delicious 😋

[@hebbars.kitchen]

Thanks a lot

[@vijayasindhuri3879]

In place of eno fruit salt we can use baking soda powder?

[@Pavanitomar123]

Yes I have made

[@wanderlust72635]

Yes baking soda and lemon

[@Bhumika_222]

Thanks for the quickest version of my favourite breakfast. It'll surely try it this week

[@hebbars.kitchen]

Glad you liked it

[@rharesh4451]

I'm back to give you comment on your delicious idli and chutney recipe, ma'am everyone in my family are doctors so obviously no time to cook but your recipe made it easy for my grandma to cook. We do have maid's to cook but my mom, auntie and grannies love to cook themselves. God bless you and your loved ones ma'am, medical student Malaysia 👍😋🙏

[@hebbars.kitchen]

Thanks a lot

[@rharesh4451]

@@hebbars.kitchen you're welcome ma'am.🙏

[@nishimehta234]

Looking delicious and nutritious and with your perfect demo easy to make.Yummy and healthy chutney.Thank you so much ❤❤❤

[@hebbars.kitchen]

Most Welcome

[@madhousenetwork]

@@hebbars.kitchen Archie Akka. Next plan on making the vegetarian equivalent of Japanese, Korean or Chinese dishes which are favourite among the current generation. As I feel you are currently only posting the refined versions of already posted recipes

[@vishruthav2735]

I tried chutney really quick recipe and tasty..

[@hebbars.kitchen]

Thanks a lot

[@TheRedPandaTales]

I was a hardcore non vegetarian before. I didn’t know that a cow is artificially inseminated every 6 months, and the calves are snatched away from them and killed, so that we can have the milk. 😢I also didn’t know that a hen can only lay 10 eggs a year, but in farm they are forced to lay 300 eggs. The hen gets so exhausted that she dies while laying eggs after 11 months. Normally she can live up to 15 years. Thanks for all the vegetarian recepies you share, helping me to spare their lives.

[@dreamzamazon4761]

Hello it’s great that you have given up meat and eggs.
However, we had a chicken in our home in the village and she would lay one egg a day , without being forced and she did lay close to 250- 300 eggs a year.

[@abracadabrabish9835]

Bruh who told you that hens lay only 10 eggs a year??

[@TheRedPandaTales]

@@abracadabrabish9835 A normal hen can only lay 10 to 12 eggs a year. But they are genetically modified to lay 300 to 350 eggs a year, which is unnatural. They die of sickness and tumour in ovary due to overuse of reproductive system.
Also, male chicks once born, are killed alive in the grinding machine as they are of no use in the egg industry. In some countries, they are even burnt alive, drowned or suffocated alive. Day old male chicks are discarded as waste.
Kindly google it 🙏

[@TheRedPandaTales]

@@dreamzamazon4761 Kindly google it, how many eggs a normal hen gives, and how many eggs it can give if it’s unnaturally and genetically modified. And what are the harms, the suffering body ( of laying eggs everyday) do to her. This is similar like a woman delivering every single day.
Both a human and any animal feel equal pain and pleasure in bodies. It’s no different.

[@khhusheedbegum4767]

Good 👌if some one suddenly ill in home we un willingly run out hotel for idli (on that day we plan poori or pesarattu maybe )this is best option ❤️

[@hebbars.kitchen]

@Khhusheed Begum 😊

[@shangeet]

Tried this recipe. Idli turned out soft and tasty.

[@hebbars.kitchen]

Thanks a lot

[@debbiearulanandham8791]

Just made them..... amazingly spongy. Flavour is good. If you have tried the suji only idli, you may find this one less milky in taste, which is obvious given we use much less yoghurt for this recipe.
Overall another hassle free lifesaver.

[@hebbars.kitchen]

@Debbie Arulanandham 😊

[@hebbars.kitchen]

@Debbie Arulanandham 😊

[@srinidhin1154]

Adding curd itself is helping fermentation

[@moonlightandmadnes]

Nice recipes as always ❤️❤️, really helpful in times where we need to prepare breakfast quickly. Can you please post airfryer friendly snacks recipes?

[@hebbars.kitchen]

hello Moonlight 🌙 , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O

[@subhaaravind9029]

Simple ingredients.
Easy chutney.
Yummy

[@hebbars.kitchen]

Thanks a lot

[@madhumitasinha6393]

Perfect and easy breakfast. What kind of rice is preferable? Can we use basmati rice or idki ruce?

[@sandeepcblr]

It is easy to make idli without grinding. It is comfortable for us to make it quickly. 👍

[@hebbars.kitchen]

Thanks a lot

[@sandeepcblr]

@@hebbars.kitchen Welcome

[@aleyammarenjiv7978]

Uradu dal is protein for breakfast. That why we use fermented one

[@glorydelvinglorydelvin5163]

Super receipe tomorrow I will try this receipe

[@hebbars.kitchen]

Thanks a lot

[@swethasagaram4426]

Instead of eno can we use baking soda??

[@aryanssip14]

what if we do not have ENO, do we have any replacement or can we skip it
??

[@HmummydaDhaba]

I HV same question, but no ans for this question, why ?

[@sonalkapoor5342]

You can use baking soda

[@nazreenfarook1388]

This's a brilliant recipe Archana ji 🙏🙏🙏. I was looking for instant Idly recipes in your app during last week & today you uploaded this lovely recipe which suits for my requirements😊. It's easy to make before going to college. Because we have limited facilities in the hostel 😣. Thanks a ton ji! ❤💐🙏🙏

[@hebbars.kitchen]

Most Welcome

[@Nikita-qg6sz]

I tried 1st time and absolutely perfect idli was made...I used baking soda instead of eno

[@hebbars.kitchen]

Thanks a lot

[@poonamchauhan1884]

Any alternative for eno? Doctor has advised not to have eno

[@shreyaa101]

What's the substitute for eno. I wanna try it today please suggest.

[@kumudvinikitchen]

Smooth and fabulous idly recipe dear ma'am 🎉❤

[@hebbars.kitchen]

Thanks a lot

[@lalitapadhye9293]

Very nice recepie.. I tried it.... Turned out very well ❤

[@hebbars.kitchen]

Thanks a lot

[@Reshmirkmenon85]

Nice receipe

[@hebbars.kitchen]

Glad you liked it

[@aachalyadav_7451]

Very tasty recipe...😊
Loved it ... 😍
Thanks for this recipe 👍

[@hebbars.kitchen]

Most Welcome

[@user-yw4dx3st6w]

Nice 👍 chutney
I tried it
Delicious 🤤 😊

[@hebbars.kitchen]

Glad you liked it

[@fooddictonary]

Lovely recipe. So simple. I will try this for sure

[@hebbars.kitchen]

Thanks a lot

[@Jay.1106]

Tried the chutney recipe today - it was excellent!

[@hebbars.kitchen]

Thanks a lot

[@SurenKalitaSaha]

😅😊

[@leadingkitchenbysumaira]

MasaAllah looks tooo yummy

[@hebbars.kitchen]

Thanks a lot

[@pawankumarcv4767]

Idli with coconut chutney recipe is in my mind forever

[@hebbars.kitchen]

@Pawan Kumar C V 😊

[@hebbars.kitchen]

@Pawan Kumar C V 😊

[@meenakshib3755]

So simple to do it very easy definitely i tried this receipe and give comments definitely 👌👌👍👍

[@hebbars.kitchen]

Thanks a lot

[@anjaliagrawal4095]

This is so simple. Will surely try it. I follow many of your recipes. ❤

[@hebbars.kitchen]

Thanks a lot

[@elizamhasalkar8562]

QUICK AND EASY AND SIMPLE AND FAST

[@hebbars.kitchen]

Thanks a lot

[@rharesh4451]

Thanks for the post ma'am it's simple and healthy and my mom loves your recipe. Medical student Malaysia God bless 👍🙏😋

[@hebbars.kitchen]

Thanks a lot

[@thomasdsouza6664]

If Eno is used the entire batter has to be steamed at once not in batches as then the batter goes flat

[@umashekhar3051]

Is it so? Can't we do it in batches because we have more persons in our family and obviously there will be more batches

[@thomasdsouza6664]

@@umashekhar3051 yes and you will also not have so many idli plates to make it at once. Whenever Eno is used, all the batter has to be used up and hence it is put at the very end just before steaming. I say that from experience, my second batch came out flat

[@umashekhar3051]

@@thomasdsouza6664 Thank you for the information

[@impromtuappu]

Not necessary. My mom makes idli and after fermentation she adds eno to it and then steams it in batches. It comes out perfect and fluffy

[@impromtuappu]

We just need to whisk it nicely before every batch

[@saazaurawaz]

Very nice recipe
Looks easy and yummy. I haven't tried it but wants to know if anyone tried it and what was the result.
Please share.

[@aminashaikh9729]

Wow very easy method of making idli without grinding
. Thanks🌹 a lot.

[@hebbars.kitchen]

Most Welcome

[@radhikaprakash6505]

Thank you for the recipe. Can we replace eno with baking soda if eno unavailable?

[@agnescarvalho9489]

I love instant making food. Easy way.👍

[@hebbars.kitchen]

Thanks a lot

[@NareshSingh-bd1tg]

Very Very Tasty Idli Recipe 👌👌👌

[@hebbars.kitchen]

Thanks a lot

[@izkiduniya]

Hi/ wow amazing idli recipe 👍👏hebbars kitchen first time I see your face hameshan sochte thi ap kaise dekhte honge aj dekha so happy 😊 ❤❤🌹🌹

[@hebbars.kitchen]

@Cooking Ki Duniya 🤩

[@hebbars.kitchen]

@Cooking Ki Duniya 🤩

[@izkiduniya]

@@hebbars.kitchen 🤭🤭

[@joycecabral405]

Nice n.great recipe saves time
Thanks

[@hebbars.kitchen]

Most Welcome

[@dakshab4455]

Mast instant n very soft too 👍😊

[@hebbars.kitchen]

Thanks a lot

[@vishalpatel-zk4ef]

Today So Happy,
Making my favourite ,
Outstanding recipe 👌 👏
Specially chutney 😋😋
Thank you so much ma'am 😊

[@hebbars.kitchen]

Most Welcome

[@keyuridesai9528]

Very nice intstant rice idle recipe 3:39 👌

[@hebbars.kitchen]

Thanks a lot

[@patrenaux1397]

Question: can these idlis be made with millet flour instead of rava?

[@sumanchhaperia7624]

Your all recceipes are awesome I always try your receipe😊

[@hebbars.kitchen]

Thanks a lot

[@deeptideepti6367]

Tasty fastly guaranteedly

[@hebbars.kitchen]

Thanks a lot

[@geetikakumari8758]

What can be used instead of ENO

[@monicas556]

Did anyone notice Hebbar did a face reveal... Go to 2:57 😂😂😂 Your Welcome ❤❤

[@ilap9090]

Very nice recipe tasty recipe yummy 😋

[@hebbars.kitchen]

Glad you liked it

[@lakshmihomekitchen_]

Very simple easy method... thanks for sharing..😊

[@hebbars.kitchen]

My Pleasure

[@cookwithrachna]

Superb

[@hebbars.kitchen]

Glad you liked it

[@user-nc7cb9ed3n]

Thnx for instant idli recipe ❤🙏

[@hebbars.kitchen]

Most Welcome

[@user-bh8fx8re3z]

It's more soft and tasty than the restaurant 😊😊😅😅 great great great great great. Chutney 🤗🤗

[@hebbars.kitchen]

Thanks a lot

[@tarapm8160]

Quick and easy recipe when we are running shoet of time. Thanks for sharing ❤❤❤

[@hebbars.kitchen]

Most Welcome

[@archanasingh-kz6si]

Very yummy looking and easy to make .thank u🙏🏻

[@hebbars.kitchen]

Most Welcome

[@ThePlate]

Nice recipe

[@hebbars.kitchen]

Glad you liked it

[@seemam.pereira7790]

Superb 👌 I really loved it 😍

[@hebbars.kitchen]

Thanks a lot

[@malladisirisha]

Will try so nice

[@hebbars.kitchen]

Glad you liked it

[@ashwinivedpathak5211]

Khup chan 👌🏻👌🏻

[@hebbars.kitchen]

Thanks a lot

[@parinismail9520]

Look delicious thank you

[@hebbars.kitchen]

Most Welcome

[@vinodamathad4000]

Super beta 👍👌 thankyou

[@hebbars.kitchen]

Most Welcome

[@hajrakhan6385]

Wow

[@hebbars.kitchen]

Thanks a lot

[@shyamaliray8761]

Thanks.

[@hebbars.kitchen]

Most Welcome

[@AppleBearKitchen1999]

Very helpful.Thank you.

[@hebbars.kitchen]

Most Welcome

[@deebakhan638]

Super beta

[@hebbars.kitchen]

Thanks a lot

[@alfreddamayanthy4126]

Thank you very much

[@hebbars.kitchen]

Most Welcome

[@Qureshii_17]

Waaaooo tasty Idly 😍😍😍😍😍😍😍😍😍😍😍😍😍

[@hebbars.kitchen]

Thanks a lot

[@varshapatel8156]

Wow excellent Recipe

[@hebbars.kitchen]

Thanks a lot

[@rishikeshr3820]

Great 👍 looks delicious 😋😋

[@hebbars.kitchen]

Glad you liked it

[@user-zc2tq8jt2d]

So good

[@hebbars.kitchen]

Thanks a lot

[@jayanthichandraapmuniandy5023]

Excellent !

[@hebbars.kitchen]

Thanks a lot

[@sridevianand3268]

Wow thank u

[@hebbars.kitchen]

Most Welcome

[@user-ic1co5nz6j]

❤❤❤wow

[@hebbars.kitchen]

Glad you liked it

[@sangeetarasmairashoi5168]

Delicious recipe from you

[@hebbars.kitchen]

Thanks a lot

[@sangeetarasmairashoi5168]

@@hebbars.kitchen welcome 🙏

[@AnilChaudhari-ev1cq]

Easy recipe

[@hebbars.kitchen]

Thanks a lot

[@krishnavenialphonse1462]

Nice and interesting..👍👍

[@hebbars.kitchen]

Thanks a lot

[@gayatridholakia2865]

Wow 😊

[@hebbars.kitchen]

Glad you liked it

[@ajkulakrni7729]

👏. So yousful

[@hebbars.kitchen]

Thanks a lot

[@Noorulain829]

Did anyone try this recipe did it come out good?

[@user-mi6xv2sq2d]

Wow 👍👌🇧🇩

[@hebbars.kitchen]

Thanks a lot

[@45673562]

Thanks

[@hebbars.kitchen]

Most Welcome

[@dominoesfreak9940]

1.5 cup - rice flour
Half cup- rava
Salt- half tsp
Curd- 1 cup
Water- half cup+ half cup
Mix well for 2minand rest for 10 min...when cooking mix eno-
Half tsp
Steam for 10 min
Rice flour- 3/4 cup
Rava- 1/4 cup
Salt
Curd- 1/2 cup
Water - half cup + acc to need

[@dominoesfreak9940]

Rice flour-3/4 cup
Sooji- 1/4 cup
Curd- half cup
Water - half cup + acc to need

[@shubhlaxmiiyer3692]

Yummy ka

[@hebbars.kitchen]

Thanks a lot

[@malathiramana6281]

Wow...
Very easy nd tasty recipe....
Simply super...

[@hebbars.kitchen]

Thanks a lot

[@shaikanas5879]

your recipi's are so delicious.

[@hebbars.kitchen]

Thanks a lot

[@uma.numa.n8268]

Which rava

[@debikachakraborty9609]

I love love the chutny

[@hebbars.kitchen]

Thanks a lot

[@PujasHomekitchen]

Mouthwatering superb 😊😊😊😊

[@hebbars.kitchen]

Thanks a lot

[@kavithasubramanian1828]

Perfect idly super 👌😍

[@hebbars.kitchen]

Glad you liked it

[@Sam-xw4cw]

Can we replace eno fruit salt with something else

[@gkodavuru1826]

Is the eno fruit salt healthy like fermented idli batter?

[@dipaligadhave1551]

Excellent

[@hebbars.kitchen]

Thanks a lot

[@anitamogilipuri4564]

great thanq

[@hebbars.kitchen]

Most Welcome

[@soumitagayen8707]

Yummy 😋😋 lots of love from Kolkata 🥰🥰

[@hebbars.kitchen]

Thanks a lot