HOW TO FLAMBE MANGO JUBILEE at Ilustrado | WHERE TO EAT IN MANILA

Watch how to make flaming mango jubilee at Ilustrado Restaurant 🔥 First time seeing a three ladle fire show. 👏
Everytime I see something on the menu that says flambeed tableside, I try to order it exactly for this reason! What a show at Ilustrado Restaurant in Intramuros! 😍
MANILA FOOD GUIDE w/ 25+ BEST RESTAURANTS: travellingfoodie.net/best-res...
Featured Dessert:
Mango Jubilee (PHP375) - for two people. Flambeed mango balls, orange liqueur, almonds, sampaguita ice cream
Ilustrado Restaurant Address:
744 General Luna St, Intramuros, Manila, Philippines
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[@TravellingFoodie]

MANILA FOOD GUIDE w/ 25+ BEST RESTAURANTS: travellingfoodie.net/best-restaurants-in-manila/

[@kaspakingx3413]

By far the best "Flambé" execution I've ever seen. The used of a right pan, which I mean, a stainless steel pan. The process of making it is what it is supposed to be.

[@TravellingFoodie]

Yup, got scared when he almost dropped the pan though lol

[@user-sh4kf9br3f]

Perfect

[@TravellingFoodie]

Have you tried it?

[@margaretthemagnificent]

The three ladles was a new take for me. What I really loved was the mango balls. It's a nice take on a familiar dessert. Why did he scour the pan with the mango halves?

[@TravellingFoodie]

Not exactly sure. My guess is to infuse the mango into the sauce more?

[@motofushi]

Looks so good

[@TravellingFoodie]

Sooo good! 😋

[@ariffinbond9485]

I use to work in the restaurant for 20years l’ve done this before anyway “Bon Apetit” 😊❤

[@TravellingFoodie]

Thank you! That's so awesome you know how to do this! I was amazed and it was my first time seeing it.

[@krisblunt6293]

Can anyone tell me what that cart is called with the built in burner?

[@arnoldhaijawi3623]

3:55 Voila

[@motofushi]

What is the first thing you put in?

[@TravellingFoodie]

It was sugar to caramelize

[@krisblunt6293]

4:22 COVID

[@Landscapecareercoach]

Dump the pan...your fired

[@TravellingFoodie]

What do you mean?

[@JforAll00]

i fukin shit my pants when u almost dropped the pan. so fukin scared.

[@TravellingFoodie]

Lol i got so scared too!

[@user-xg2kh6jo7b]

Harima shok

[@TravellingFoodie]

What does that mean?