I would really like to see nick as a full time member he brings another dynamic to the crew, he is the missing peice. I listened to him and Zack podcast and he is the just like most of us learning all these new things from yall. It would be amazing to see him mature year to year with yall. If not I hope he at least stays in front of the camrea somewhere, his positive attitude and out look on life is such a breath of fresh air in the hunting industry. I never thought anyone could ever come close to the way zack makes everyone feel and that's not a hit against anyone at thp I love yall but when zack is going to be in an episode I get super excited and with that being said nick brings the same feeling of excitement. Yall are amazing at what ya do videos, podcasts, etc. Keep up the amazing work hopefully one day me and my 4 year old daughter who is love with worb 🤣 get to meet yall somewhere. Thank yall for everything yall do. John from southeast Kentucky.
I second or third the motion for Nick being permanent!! Great quick cooking tips! Oh, I would like to add: Hey Nick! If you think Tony's is hot, try 'Slap Ya Mamma'. And they even have a hotter version.
Nick that reminds me of a pheasant hunt and it's reward for dinner. We marinated strips then quick fried them in batter. Best tasting bird I have ever had to date.
He’s the most relatable one of the bunch. I’ve always like THP, but this guy is what they are missing. He will learn to hunt public and bring his common man into it.
You fry like I do, but add some baking powder to the flour. I know if you use self rising it has it already in it, but add some more and you won’t regret it! Makes the perfect crisp.
Ohhh man I do that but I dip in my jalapeño, bacon ranch or what ever dip you prefer, I like blue cheese as well with jalapeño and bacon dip. Damn I’m in bed and I’m thinking of getting up and cooking.
Oohh yeaahh. Chicka-Chickow - Beautiful. That's the way you do it. Now try that with some popcorn venison. That first batch rarely makes it too the table. Emm Emm Emm! Man that's good right there.🦃🪶🦌🍻🍺Cheers
I still vote Nick as a permanent member. At least as the camp Cookie.
Only if he looses the 70’s pornstar mustache
I was going to recommend the same thing!
Hire Nick full time!! He bring a great dimension to the THP team!
Nick you funny bro hope they keep you in the thp family
I would really like to see nick as a full time member he brings another dynamic to the crew, he is the missing peice. I listened to him and Zack podcast and he is the just like most of us learning all these new things from yall. It would be amazing to see him mature year to year with yall. If not I hope he at least stays in front of the camrea somewhere, his positive attitude and out look on life is such a breath of fresh air in the hunting industry. I never thought anyone could ever come close to the way zack makes everyone feel and that's not a hit against anyone at thp I love yall but when zack is going to be in an episode I get super excited and with that being said nick brings the same feeling of excitement. Yall are amazing at what ya do videos, podcasts, etc. Keep up the amazing work hopefully one day me and my 4 year old daughter who is love with worb 🤣 get to meet yall somewhere. Thank yall for everything yall do. John from southeast Kentucky.
I hope this means yall are keeping nick around for this season!
Agreed hire Nick full time!
Nick is the man 👍
I'm down with everyone else. Love to see Nick full-time!
Nick is a great addition! His cooking tips are great but hunting with his dad really hit home for me!
I second or third the motion for Nick being permanent!! Great quick cooking tips! Oh, I would like to add:
Hey Nick! If you think Tony's is hot, try 'Slap Ya Mamma'. And they even have a hotter version.
You’d be crazy not to hire this man. Down-home, comedic genius.
Dang Nick.....c’mon!,! 😋 just did one of mine I just throw them on the smoker for a bit before I batter. I vote to add Nick to the THP crew...
That’s the best way to get folks to try it. Fantastic
Nick that reminds me of a pheasant hunt and it's reward for dinner. We marinated strips then quick fried them in batter.
Best tasting bird I have ever had to date.
NICK!!!
Absolutely! I use a recipe that calls for using fish fry breading. Cannot be beat 😋
Definitely one of my favorite meals
It's definitely the best way to cook wild turkey!
Absolutely!
Ol nick needs a pepper Lewis?
He’s the most relatable one of the bunch. I’ve always like THP, but this guy is what they are missing. He will learn to hunt public and bring his common man into it.
One of my favorites also love Turkey and dumplings mmmm
Hell yeah!
I will have to try that out
Very nice. Louisiana spicy chicken batter works very well also.
Looking good Nick!!
You fry like I do, but add some baking powder to the flour. I know if you use self rising it has it already in it, but add some more and you won’t regret it! Makes the perfect crisp.
Same here on fried...shake them in some buffalo wing sauce for something special.
That’s the same thing we do and it is delicious.
The best way to enjoy wild Turkey
Hey, Nick, you have a way to eat the turkey legs? They are tougher'n hell and I haven't found a way to make them tender enough to eat.
Andy’s red is the greatest bread cover. Give it a shot
Sounds good! Good to see ya
That's how we do up in the mountains of VA..
it's so good it'll make a puppy pull a freight train
gitter-done turkey-yum
Dang, just crapped a turkey egg, still in Florida and sick with nothing to cook and still hungry. I am dying right now.
What kind of breading container is that you are using
How much milk should I put in with the batter?
Best way to do wild turkey!
Yep! Same way I eat mine.
Looks great 👍🏼
Dammit Man!
What was the orange container?
We roll chunks in mustard then Kentucky kernel seasoned flour and man they are 🔥
This is so good! Nick is #THP4LIFE
Were you in the Marine Corp by chance?
Ohhh man I do that but I dip in my jalapeño, bacon ranch or what ever dip you prefer, I like blue cheese as well with jalapeño and bacon dip. Damn I’m in bed and I’m thinking of getting up and cooking.
I'm sure that is tasty!!!!!!!! Try butter milk and Kentucky Kernels seasoned flour. Also use this for biscuits and gravy 😋👌😀😍😜😄😋👌😀
Soak your turkey in Deal pickle juice over night then do that. Gives it that Chic-fil-lay taste. Absolutely amazing
Love that Tony's and Slap You Mamma.
That’s almost how we do it. Except use more eggs and no milk , and house autrys chicken breaker just add salt and pepper. Makes a KFC crust. Awesome!!
More recipes
👍🇺🇸
I’m with everyone else. Nick needs to stay
Meat on ice baby. Love me some dangon nick
Only way to cook
Dip them hogs in some spicy ranch 👌
You gonna make them THP boys fat, with that good cookin
Hire nick
Can Hunt & Cook?! You gone make someone a good wife someday. 😊
Oohh yeaahh. Chicka-Chickow - Beautiful.
That's the way you do it.
Now try that with some popcorn venison.
That first batch rarely makes it too the table.
Emm Emm Emm! Man that's good right there.🦃🪶🦌🍻🍺Cheers