Rothenburg ob der Tauber Germany - Rothenburg Specialities - Rothenburg Traditional Food

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  • čas přidán 25. 06. 2024
  • Rothenburg ob der Tauber Germany - Rothenburg Specialities 4K - Rothenburg Traditional Food
    Are you looking for Rothenburg ob der Tauber specialities? Do you wonder what to eat in Rothenburg ob der Tauber? Great! I am here to help! In this video we will show you the traditional german food of Rothenburg ob der Tauber. By the end of this video you will know what Franconian food and specialities to try in Rothenburg ob der Tauber in Rothenburg ob der Tauber restaurants. Remember, we always focus on traditional German Food!
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    Franconian Food in Würzburg: • Franconian Food - Dish...
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    ★ Places, Restaurants, Food mentioned ★
    1. Schneeball - Snowball short crust pastry, this one was covered with marzipan and white chocolate
    Bäckerei-Konditorei-Café Walter Friedel e.K., Markt 8, 91541 Rothenburg ob der Tauber
    2. Fränkischer Sauerbraten - Franconian Sour Roast made from beef
    3. Schwäbische Maultaschen - Swabian Dumplings fill with meat & veg filling
    Klosterstüble, Herrngasse 21, 91541 Rothenburg ob der Tauber
    4. Gebackener Karpfen - Fried Carp
    Gasthaus zur Schranne, Schrannenpl. 7, 91541 Rothenburg ob der Tauber
    Carp museum: Aischgründer Karpfenmuseum, Untere Schloßgasse 8, 91413 Neustadt an der Aisch
    5. Knieküchle - Pastry made of yeast dough
    Zeit & Brot, Hafengasse 24, 91541 Rothenburg ob der Tauber
    6. Kümmel - Caraway Seeds
    7. Fränkische Bratwurst
    8. Nürnberger Bratwurst
    9. Schäufele - Pork Shoulder
    10. Weisser Spargel - white asparagus
    11. Meerrettich / Fränkisches Hochzeitsessen - horseradish - Franconian Wedding Meal
    Horeseradish museum: Meerrettich-Museum, Judengasse 11, 91083 Baiersdorf
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    • Rothenburg ob der Taub...

Komentáře • 61

  • @susanfarley1332
    @susanfarley1332 Před rokem +1

    When I was 17 I visited this place on a trip to Germany. It was beautiful!

  • @anchorageprepper9008
    @anchorageprepper9008 Před 3 lety +12

    Rothenburg Is one of my favorite places to visit in Germany. I don’t recall the Bakery name but it was located right next to the McDonalds. It had the BEST Käse Kuchen I have ever eaten in all my travels. It was called Oma’s Käse Kuchen. If you are ever there you need to try it out. BONUS TIP: visit during the Christmas Season. Rothenburg Is magical during Christmas.

  • @RubenB658
    @RubenB658 Před 3 lety +8

    I Loved this city as a young soldier in the 80s. Walking the Walls was incredible. Food was great too.

    • @makaiyosef241
      @makaiyosef241 Před 2 lety

      I realize I'm kind of randomly asking but does anybody know of a good place to watch newly released movies online ?

    • @gregorysamson2888
      @gregorysamson2888 Před 2 lety

      @Makai Yosef flixportal =)

    • @makaiyosef241
      @makaiyosef241 Před 2 lety

      @Gregory Samson thank you, I signed up and it seems to work =) I appreciate it!

    • @gregorysamson2888
      @gregorysamson2888 Před 2 lety

      @Makai Yosef No problem :)

  • @karenwise7735
    @karenwise7735 Před 3 lety +3

    I love the city. I have been twice and I am still in love with Rothenburg ob der Tauber German!

  • @joseleswopes4396
    @joseleswopes4396 Před 3 lety +4

    Schneeballen is one of our favorite pastries from there OMG... My parents and sister came over to visit so we took them there 😊 they absolutely loved it 😊.

  • @tristanj9245
    @tristanj9245 Před 3 lety +6

    Been there a couple of times. I really love it. St. Jakob's interior is absolutely beautiful! Great job, on these videos!

  • @margaretmold63
    @margaretmold63 Před 3 lety +2

    We have been there a few times. Went on the night watchman's tour a couple of times and also went to zur holl "hell's tavern" with him. Enjoyed it.

  • @lennybuttz2162
    @lennybuttz2162 Před rokem

    My grandma would put a small cube of ham or chunk of bacon in the center of her potato dumplings. It is nice to find a special treat inside.

  • @GUTOMOFFICIAL
    @GUTOMOFFICIAL Před 3 lety +3

    Wow Rothenburg! Never heard much of this part of Germany. Very interesting you are good teacher. Stay Connected!

  • @roihesse9174
    @roihesse9174 Před 3 lety +1

    I love all this german food. No matter which region.
    But I like food from all over the world...
    If you ever visit Rheinlandpfalz, especially Rheinhessen, please try "Backesgrumbeere". Absolutely tradional. But now almost forgotten

  • @Bellasie1
    @Bellasie1 Před 3 lety +3

    I love this channel! Thank you for sharing your knowledge about German gastronomy! French fan.

  • @christinecarty2251
    @christinecarty2251 Před 3 lety +2

    I love white chocolate, will definitely love to try the white chocolate pastry ball and also the fish looks delicious.

    • @cooking-the-world
      @cooking-the-world  Před 3 lety

      Thanks Christine! I am sure you will love them. It's such wonderful city to visit.

  • @michaeltipton5500
    @michaeltipton5500 Před 3 lety +1

    I've been there twice. So beautiful.

  • @timc2346
    @timc2346 Před 3 lety

    Another Great video.On a rainy Sunday afternoon.Did check out restaurants on Trip advisor here for Tradational German. Are a few ,will have to check them out.

  • @alexanderkaiser8770
    @alexanderkaiser8770 Před 3 měsíci

    07:50 The Dumplings looks very interesting 🤔

  • @thomascarnes8700
    @thomascarnes8700 Před 2 lety +1

    I was stationed in Bamberg in the mid 70s. Would love to see your review of its cuisine.

  • @J1ngzz
    @J1ngzz Před 2 lety

    Great video, your pronounciation is very good!

  • @tehutiboi
    @tehutiboi Před 3 lety +1

    I love your guys videos! You are a very talented team and I wish your channel all the best. This video in particular brought back so many memories for me traveling here (three times) and around Germany.

    • @cooking-the-world
      @cooking-the-world  Před 3 lety +1

      Hope those were good memories and that you had some amazing food. Thanks for nice words, it's always good to hear if somebody appreciates your work. Thanks ❤

  • @Kemodreizehn
    @Kemodreizehn Před 10 měsíci

    You cant go wrong with Spezi in the Summer :) BTW I visit Rothenburg once a Year and I cant get enough of it! The Food, the People, The Houses...its like a little Paradise! I enjoy every second there!!! Cant wait to go back :)

  • @teresacelmins3681
    @teresacelmins3681 Před 3 lety +1

    Wow that looks so good. The sweets are are the best. It looks so beautiful there. Thank you for sharing this. Both of you look like you are having so much fun.

    • @cooking-the-world
      @cooking-the-world  Před 3 lety

      It is wonderful city. I would like to encourage you to look at some photos from Rothenburg, it’s worth putting it on your bucket list 😉

  • @korinaviado3333
    @korinaviado3333 Před 3 lety

    Your channel brings me a bitter-sweet experience haha! Bitter bc it makes me miss Germany and your food so much. Sweet bc it’s the only way I can see Germany and your lecker traditional and non traditional food :)! The Schneeball looks decadent; bigger than I thought. Both sauberbratens are rich and definitely satisfying. Ooohh and the fried fish! YES!! I haven’t found a caraway seed bread here, but when I find one I’m sure I’m going to love it since I enjoy a cup or two of your Fenchel-Anis-Kümmel tee :)

  • @RothenburgTourismus
    @RothenburgTourismus Před 3 lety

    Great video and very well explained :)

  • @joellenbroetzmann9053
    @joellenbroetzmann9053 Před 3 lety +2

    I found this interesting. I had a great-great grandmother and her father immigrate to Wisconsin, USA from St. Gallen Switzerland. Their name was Rothenberger. In Wisconsin we love our ethnic foids. Mine are from Germany, and Scandinavia.

  • @claudiaweidman1004
    @claudiaweidman1004 Před 3 lety +2

    Would love to visit Germany and try local food

  • @craigconklin458
    @craigconklin458 Před 3 lety

    Thank you for making these Videos I love German Food But have not yet been to Germany.

  • @tommyedodson2412
    @tommyedodson2412 Před 3 lety

    yum

  • @tonylipton4068
    @tonylipton4068 Před 3 lety +2

    All are delicious foods, I like those dishes.
    The beef might be pretty tender, different from usual steak.
    The dumplings may be similar to mainland China 🇨🇳 or other Asia areas’ cooking. I found many kinds of fried or steamed or stewed dumplings at some restaurants or breakfast shops in Taiwan 🇹🇼, but no square shaped, long or half moon shaped.
    Also I found some German bread bakeries at many cities in Taiwan 🇹🇼, it’s seemed getting popular in the island day by day.

    • @MrNebelschatten
      @MrNebelschatten Před 2 lety

      God bless Taiwan!
      Greetings from Upper Franconia, Freestate of Bavaria in Germany ;)

  • @johndonohoe3778
    @johndonohoe3778 Před 3 lety

    Beautiful City Marta. I noticed your wine Shoppen on the table. Hope it was Franken wine.

    • @cooking-the-world
      @cooking-the-world  Před 3 lety +1

      Oh dear, you are talking probably to the only person in Germany who would always choose regional food and drink, even, when there is a good chance that she won’t like it 🤣

    • @johndonohoe3778
      @johndonohoe3778 Před 3 lety

      @@cooking-the-world it’s a dry wine for sure.

  • @sharroon7574
    @sharroon7574 Před 3 lety +1

    Can anyone recommend a recipe book written in english that includes traditional german savoury dishes?

  • @bradlloyd6261
    @bradlloyd6261 Před 3 lety

    Ik absolutely love your videos. And you are so beautiful.

    • @cooking-the-world
      @cooking-the-world  Před 3 lety +1

      Thank you Brad, I am so glad! Because I love making those :)

    • @bradlloyd6261
      @bradlloyd6261 Před 3 lety

      @@cooking-the-worldYou are very welcome!! 🤩

  • @davidholiday4494
    @davidholiday4494 Před 2 lety

    Hello again!!! I seem to be writing you a lot these days. However, I love "kummel" and you mentioned it in this video. I grew up within an Italian family so I don't think it was used very much. I am certain that it is the years I spent in Germany that awakened me to the flavor and delights of kummel. I have always wondered why the use of this spice is so common in Germany. I am sorry if this question is difficult to answer but - Why do you think this developed??? Thanks David

    • @cooking-the-world
      @cooking-the-world  Před 2 lety

      Hey David, I appreciate every comment! I am just reading another book about the history of German cuisine, when I find the answer I will let you know:)

    • @davidholiday4494
      @davidholiday4494 Před 2 lety

      @@cooking-the-world Vielen dank!!!

  • @abrokenandacontriteheart1308

    Are you water conscious there? Do you drink a lot of water? Is your water purified?
    The food looks wonderful! My great grandfather was full German. I would like to go there one day for visit. I have tasted different items from our World market here in U S.
    Every Christmas we would have hot chocolate with fruit filled ginger cakes bread covered with chocolate. I have seen the Mozart sweet you mentioned in another video. Now I will have to try it.
    Love your videos.
    My husband made some sausages from here that had cheese that were soo good.
    We have apple sausage here, Do you have that?
    I love horse radish that dish with egg noodles would love to try that. What do those berries taste like? We have boysenberries that are really good. Do you eat cranberry there?

    • @cooking-the-world
      @cooking-the-world  Před 3 lety

      I would say that we are water conscious and that we do drink a lot of water. I don't use purified water though. Trying new food is great! I also enjoy it so much! And yeas, sausages with cheese are incredible, I haven't heard about apple sausages though - I need to google this one :) Those berries I talked about are called "Wilde Preiselbeeren" and I think the translation is "Lingonberries". Those are similar to cranberries.

  • @crosscastle100
    @crosscastle100 Před 3 lety

    Apfelshola ? Is great fizzy apple juice

    • @aegirmeingott
      @aegirmeingott Před rokem

      apfelschorrle, you got it. very refreshing.

  • @melaniebiberger2191
    @melaniebiberger2191 Před 3 lety

    Rotenburg is pretty but it feels too touristy :/

  • @gerdpapenburg7050
    @gerdpapenburg7050 Před 3 lety

    Sorry, but to eat really good Franconian food I would not recommend to go to Rothenburg. The restaurants in Rothenburg serve tourists who come once in their lifetime and can be served any junk. Restaurants in small non-touristy Franconian villages serve their local customers and are depending on their returning, hence offer a better quality of food.

    • @matthiaskieser5320
      @matthiaskieser5320 Před 3 lety

      You are right with your choice of small Villages 👍

    • @cooking-the-world
      @cooking-the-world  Před 3 lety +4

      I see your point. As a food guide my goal is to prepare videos for tourists though. Tourists are in touristy places therefore those will be always my first choice. They spend in Franconia tops 3 days traveling around by train. They won’t go to smaller villages just for food. So yes, hope you understand my point too.

  • @ronaldvankappel5505
    @ronaldvankappel5505 Před rokem

    One Advice : DON' T GO TOO THIS TOURISTIC PLACES FOR GOOD LOCAL FOOD.!!!!!!