🇬🇧 How to Cook Rabbit, the Italian Way
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- čas přidán 20. 06. 2020
- Ingredients: rabbit, olive oil, seedless olives (taggiasche), salt, aromatic herbs, onion, garlic, butter (or red wine), black pepper and vegetable broth
Here you can find my bone broth recipe:
• 🇬🇧 Italian Bone Broth...
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• 🇬🇧 Keto diet for McArd...
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Your English is very good. France from Malta xxxxxxxxxx
I ate sangunaccio when I was a child in Italy!
we have a chicken called "cabidela" here in brazil
thanks, Barbara i will try this week , by
Great 👍👍👍. Have a lovely Sunday ☀️
Ottimo video Barbara. Happy Sunday 👍👍👍👍👍 like like like like . Complimenti per le tue descrizioni in lingua inglese .😘😘😘😘
Grazie Max, ho anche sbagliato giorno, avrai dovuto pubblicarlo domani 🤦🏻♀️. Meglio così, sono felicissima che ti sia piaciuto 😊👍. Buona domenica anche a te ☀️🇮🇹
@@LCHFItalian 👍👍👍👍👍 Buona serata Carissima amica 😘😘😘😘😘
Me amore ♥ bono tanto
Gracias Sebastian 😊