Toblerone Brownie Cheesecake Mousse Dome Entremet by Cupcake Savvy's Kitchen
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- čas přidán 21. 07. 2024
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This Chocolate Fudge Brownie is Rolled in Cadbury Flake Chocolate and topped with a silky Toblerone Cheesecake Dome that contains a hidden Oreo Surprise! It's then sandwiched together with a delicious Dark Chocolate Ganache! This amazing Entremet Dessert is surprisingly simple to make! ENJOY!
RELATED LINKS:
Easy No Bake Cheesecakes: bit.ly/2Immab5
Mousse Dessert Recipes: bit.ly/2IcxsyH
Shiny Mirror Glaze Cakes and Entremet Creations: bit.ly/2xGRTCO
INGREDIENTS: (Makes 6)
NB: There will be some left over components which can be assembled/layered in mini dessert glasses to make some matching dessert cups!
BROWNIE BASE:
150g Unsalted Softened Butter
1 Cup Brown Sugar
2 Large Eggs
1/2 Cup All Purpose Flour
1/2 Cup good quality Cocoa Powder
TOBLERONE CHEESECAKE DOME:
300g Cream Cheese
300g Whipping Cream
200g Toblerone melted
6 Oreo Thins
GANACHE FILLING:
300g Dark Chocolate
180g Whipping Cream
EXTRAS:
Cadbury Flake Chocolate
1/2 Cup Extra Chocolate for Birthday Discs
Edible Gold Lustre Dust
EQUIPMENT/INGREDIENTS: (Affiliate)
Gloves: amzn.to/2xBvxSW
Scales: amzn.to/2xErk0W
Dome Mould: amzn.to/2LkD4rm
Round Metal Cutters: amzn.to/2Tbon0a
Adjustable Baking Tray/Sheet (Similar): amzn.to/2JxeeEe
Metal Birthday Stamp: amzn.to/2xDeEao
Gold Cake Board: amzn.to/2kSgZ8x
Angled Spatula: amzn.to/2LYEmJJ
Large Mixing Bowl: amzn.to/2spTnMz
Medium Mixing Bowl: amzn.to/2xGsrwX
Chopping Board (Similar): amzn.to/2J8Xx5Z
Cooling Rack: amzn.to/2JsUMeS
Hand Mixer (Similar): amzn.to/2JqYA07
Silicone Spatula: amzn.to/2Jr7X00
Piping Bags: amzn.to/2sv6wDZ
Food Brush (Similar): amzn.to/2sE1Ef5
Gold Edible Lustre: amzn.to/2LjV2dH
Cream Cheese: amzn.to/2Jnuz1v
Toblerone: amzn.to/2J84CDQ
Cadbury Flake: amzn.to/2JbGHPO
EQUIPMENT/INGREDIENTS (Affiliate)
Gloves (Similar): amzn.to/2xefv11
amzn.to/2sjmrEB
INGREDIENTS CONVERSION LINK:
Link to convert Grams to Cups
www.dovesfarm.co.uk/resources...
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MUSIC:
Sweet As Honey
#Toblerone #Entremet #Cheesecake #Brownie - Jak na to + styl
so classy and elegant! thank you for always sharing such wonderful ideas! and making them look so easy!
You are welcome! They really are as easy as they look :-)
Forget Kinder Surprises, THESE are the REAL DEAL! Stunning as ALWAYS.
Thanks! :-)
Me alegra mucho haber encontrado este canal... me encantan estas recetas y gracias a ti he aprendido mucho
Eso es maravilloso. Gracias
That looks amazing!
This looks amazing you have never disappointed me. Keep up the good work 👍
Thank you for the lovely feedback Samuel :-)
Oh my, Im amazed and you make it look so easy! I wanna give it a try, im sure its delicious
It's very easy and super delicious! You should definitely try! :-)
Beautiful!!!!!looks so tempting!
They were! Thanks :-)
Hey I’m a huge huge fan of your work..your recipes are so unique n so good♥️ if I could make a request please would love to see more eggfree n vegetarian recipes from u ❣️❣️
Muchas gracias por tus recetas, tu trabajo es muy profesional y de muy buen gusto, es como si tuviese un curso de repostería gracias a ti.
Eso es maravilloso. Gracias.
I love your every single video. They are so amazing. Thank you so much for sharing 😘😘😘😘
You are very welcome! Thank you for the lovely feedback :-)
Wow!!!!! Beautiful !!!!!
Thank you Fatima! :-)
Mmm looks very delicious! I like this mousse.
Thanks! :-)
Excellent.. I have no words for the marvellous work
Awwww...thanks! :-)
Oh, 32 minuts and I'm the forth, people is too much quick! Your recipes are extremly beuatiful! Thank you to share!
It's ok....I am sure you will be first one day :-) If you click on the Bell notification you will know exactly when I upload :-)
Maravilha chef! Lindíssimo, obrigada.
Você é muito bem-vindo
Woooooowwwww!! Superb!!!👏🏼👏🏼👏🏼👏🏼👏🏼
Thanks!
Thank you so much, this is perfect
Thanks! :-)
Beautiful Dessert... Loved the detailing... simple ingredients, delicious dessert.... Thanks for sharing :)
Thanks so much for the lovely feedback :-)
Aaaaaaamazing!!!!! 👏🏼👏🏼👏🏼👏🏼
Thanks Virginia! :-)
The music fits perfectly!
I totally agree! :-)
Fantástico !!!! Me encantan tus vídeos !!!🥰🥰🥰🥰🥰
Gracias
Magnifique 🤗
Amazing Awesome Innovative fantastic easy
I’ve just tried this recipe (except for the brownies , I did chocolate cake box ) and it was a BIG BIG hit ☝️ Top recipe Thank you dear
How fabulous!
Mousse is not getting demould as shown,where im going wrong,please guide me,thank you
Hey there, just stumbled across this recipe. Looks amazing!! Do you know if I would be able to freeze this dessert?
Another amazing recipe
Thanks Ashley!
Your recipes are really good, thanks for sharing them. What kind of chocolate do you use for making the ganache
Thank you and you're very welcome! You can use any dark chocolate you enjoy eating. With me it varies. Sometimes I use Lindt or Cadbury or Nestle and sometimes I use a Baking Chocolate. It depends what I have on hand.
Thank you!!
you have really great recipes! pretty simple, yet looking professional.
i have a question. what to use if i dont have microwave. and what cream cheese do you use.
You can use a double boiler! Find a pot and fill it a quarter-ish up with water. Then bring it to a simmer. Find a heatproof bowl (something like metal or glass) that fits into the pot without the bottom touching the water. Then, put your chocolate in the bowl and stir until melted. The steam from the water heats up the contents of the bowl, allowing for a more controlled melt!
It's so yummy
I have made so many times
I love you mam
I love your all banking videos
How fabulous! :-)
Maaaagnifique jadoooore
Looks amazing
Alexis Inniss thank you!
Outstanding!!
Thanks! :-)
Very elegant design! Thank you so much for the recipe. I think it would be fun to switch the oreo cookies with frozen jam discs, and chocolate ganache with white chocolate ganache. I'm a chocaholic, but most of my friends like "lighter" desserts. I will definitely try this!
Sounds delicious! Please tag me on Instagram or Facebook when you make it :-)
Superb as always.. thank you
Thanks so much :-)
Thank you so much for the video. ♥️ How long before serving it I have to get them out of fridge?
Once you have taken them out of the mould, place in the refrigerator for at least an hour or more and serve chilled straight from the fridge.
professional and sophisticated 👍👍👍👍
Thank you!
Your chocolate desserts are so elegant as always !👍👍👍May I ask what brand of chocolate do u use for the chocolate ganache please?
Thank you! It varies but in this cake I used Nestle Dark Melts.
Wow look delicious
It really was fabulous! :-)
Que bueno por Dios.
Love it!!😋🥰😊
Thank you :-)
Hi! Thank you for sharing this AMAZING recipe!!!
I'm planning to make it ahead for a friend's birthday. I'm wondering how long will this be good at room temperature? how about in the fridge? Thanks again!
I like to serve chilled straight out of the fridge. Can be made 2 days before.
Love the music! thats's amazing!
Thank you! :-)
Sorry i just made a correction to my comment didn't realize I put "lot's amazing" (what in the world, lol) I meant that's amazing! :)
he he he! That's ok :-)
looks good. I don't have much of experience with cheese cakes. Can I use Mascarpone for this recipe? Thanks
Hi I’ve been a regular to your channel and it’s so impressive there’s no words you just have fine art in your hands and yet you make it look so simple we’ve tried your Macarons and they came out delicious and the good thing is that you have your recipes in English in the Description Box so that’s a real plus point Keep the good work going and keep posting you’re very talented 👌🏽
you all probably dont care but does anyone know of a tool to log back into an Instagram account?
I was stupid lost my account password. I would appreciate any tips you can offer me.
@Cullen Gunnar instablaster ;)
@Kendall Kye Thanks so much for your reply. I got to the site thru google and Im in the hacking process now.
I see it takes a while so I will reply here later with my results.
@Kendall Kye it worked and I finally got access to my account again. Im so happy:D
Thank you so much you saved my ass :D
@Cullen Gunnar Happy to help :D
Ok just found this channel, in love❤️❤️
patricia mccullar how fabulous! Welcome!
You make it look so easy yet beautiful...your amazeing ...a big hug from me ....
Thanks so much :-)
Wow Beautiful Dessert Your recipe are really to good👍👍
Thank you!
Woowww looks delicious❤️❤️
Thanks :-)
Amaizing!!!! Perfect!! Delicius!!
Thank you for your lovely comment :-)
Wow
This is beautiful. One question- how do you get the stamp so perfectly round on all edges?? I’m trying and trying and they keep coming out uneven. Too much chocolate squeezes out on one end and nothing in the other. Any specific tips?
sara state that happens to me a lot! When you put the stamp down, hold it momentarily to centre it before you let go or it will slide to one side.
it's beautiful 😍
Thanks... Amiguita 🤗
Thank you! :-)
Oooo never seen brownies made with that method 😯
Thick, fudgy, moist and DELICIOUS! :-)
Bacana! Parabéns.
Obrigado!
i have a question
when you say bake we set the oven with the heat from up and down? or just down? or up and down with a fan?
thank you !
Fan from back.
@@CupcakeSavvysKitchen thank you ^^
Damn this pure art 😍😍. This presentation is so refined and sophisticated. This is so not an everyday dessert but it's Definitely a great recipe for a special occasion ❤
Zeldasergou thank you for your kind words! Spoil yourself every day I say...you’re worth it! :-)
Cupcake Savvy's Kitchen I'll be definitely doing that. I just discovered your channel and it's absolutely amazing. I just subscribed
Welcome! :-)
Could you please tell me which tip you used?
Hii can u say what brand cream you are using pls
Thank you so much
Rosie Abraham you’re welcome Rosie.
واو تمنيت راني ذوقتها 👍👍👍
شكرا لكم
Nice Chef
Hi awesome work i m sure it ll taste wonderful wanna ask one tging instead of Toblerone can we use normal chocolate like dark chocolate compound
Thanks! Yes, you can replace the Toblerone :-)
Cupcake Savvy's Kitchen thanks a lot dear for reply m sorry for delayed reply... what's the size of these domes and how much quantity each would be using dear
Thank you for sharing your talents. I have a question. Can I switch brown sugar with regular sugar?
Yes you can :-)
@@CupcakeSavvysKitchen شكرا لك😘
Stamp is very beautiful
Thank you :-)
Heyy i lovedd itt...Can you please share the measurings
Full ingredient list with measurements is below the video. Click to expand and scroll down.
Hi☺ can i use white suger instand of brown...do reply😍
Yes you can.
Bestest ever
Thanks!
Non dairy Whipping cream & Heavy cream t different cream or same? Can I use Whipping cream.
Hello, is the mail stamp made of rubber? I tried the metal stamp and it doesn't seem to work
Amei suas receitas mas como n sei inglês fica difícil de reproduzi las.
NÃO COMO TRADUZI LAS?
Use o Google Translate e copie as informações abaixo do vídeo no Google Translate para alterar para português. Foi o que fiz com esta resposta.
You are awesome 👏 🤩
Please, tell can I use any other Dark or milk compound chocolate instead of Toblerone chocolate, because it is expensive.
Digging the music.
Me too! ;-)
I bought the domes just haven't used them yet!
This is a great excuse to use them Tammy! :-)
What size was the square pan you used for the brownies?
The tray measures approx 8.5" x 11.5". It is an adjustable tray which is very handy. There is a link in the description to a similar one. Thanks so much for watching and for your continued support :-)
seria espectacular si la receta con las cantidades se dieran a conocer y pueda ser traducido
Gracias
Las cantidades están por debajo del video. Puedes usar el Traductor de Google y copiarlos y pegarlos para obtenerlos en español.
What is the size of the round cutter?
Se ven esquisitos , pero no pones que cantidad debemos utilizar de medidas vivo en Miami , gracias 🥰🥰😍😍 soy una suscriptora nueva
Bienvenido. Sí, puedes encontrar las medidas para todos los ingredientes debajo del video.
Que tiene q ver q vivas en miami? 🤨
name of music pls
WOW 😍
Tina Ross thanks! :-)
Is it possible to make it eggless ..... thanks
😍😍😍👍👍👍👍👍choclate heaven
I know right! :-)
Divinooooooo🧡🍫
India sweet
Hi .. I’m Rosie here can I use cream cheese for making tiramisu
Hi Rosie, yes, you can definitely use cream cheese...I do! ;-)
Wonderful 👍😊❤️
Thanks!
Bon appetit
Hello can i used normal white suger infant of brown sugar??
Yes you can.
7:02 do you have recipe of that chocolate cream ?
Did you watch the video? I showed exactly how to make it before I used it ;-)
So delicious Thank you so much TURKIYE ❤️👀❤️
What is difference between mousse,pudding&soufflae
You'll find a great answer to that question here www.imperialsugar.com/recipes/desserts/pudding-mousse-souffles
Hi, Could I replace the dark Choc to Milk Choc instead?
Sure can!
Lmao more baking videos that have chocolate should be like this with 😉😏 the music all slow and sensual 👏🏻😹
I agree! PERFECT music for Chocolate! :-)
Hello cream cheese is mascarpone ?
hi, what is the size for that square cake mold ? i tried to make it the result doesn't seem like yours, first thing the battle after beating was not as much as i see yours , second thing, i tried normal chocolate , after melting it , i put into the cheese then immediately the chocolate became hard while mixing with the cheese , i decide to warm it up to loosen the hard chocolate with cheese by double boiler until it smooth then i add whipcream, result was not mix together well, it doesn't seem smooth after mixing with the whip cream, hmm =/
Hola una pregunta cuanto tarda el proceso de este postre? Mucho?
Se ve laborioso 😐
Se puede hacer durante varios días.
GREAT
Thanks!
Precisa cortar para analisar textura.
I'm a vegetarian an would like to know if we can use agar agar powder for your recipes. If so how much should we use in place of geletin
It can be used for some of my recipes but the whole cooking and preparation process is very different. I will do some videos in the coming weeks as I have had quite a few requests.
Wowow 😻💕💖🍰😘
Torta Italia thank you!
Magnifiquuuuuuuuuue!!!!
Thanks Aicha :-)