Stuffed Eggplant Recipe

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  • čas přidán 26. 08. 2024
  • Learn how to make Meat-Stuffed Eggplant. I have found this dish at weddings and on the menus of Italian restaurants across America. Recipe: lidiasitaly.com...

Komentáře • 89

  • @lillianmcmanus296
    @lillianmcmanus296 Před 2 lety +3

    All of her recipes are awesome I make them every chance I get

  • @MsTg5
    @MsTg5 Před 3 lety +1

    I tuoi video ricette sono fantastiche. Prodotti freschi e passaggi semplici. Mi ricorda tanto la cucina di mia nonna e di mia madre.

  • @marisabrocco1385
    @marisabrocco1385 Před 7 lety +15

    Lidia is the best teacher!!! Love her videos!!!

  • @bribro6042
    @bribro6042 Před 7 lety +25

    I am growing a bunch of eggplants this year and am now very excited to try this recipe. Wondeful video and looks delicious thank you.

    • @LidiaBastianich
      @LidiaBastianich  Před 7 lety +4

      Thanks for watching and I hope you like the recipe.

    • @merrickabdiel9952
      @merrickabdiel9952 Před 3 lety

      i know Im randomly asking but does any of you know a tool to log back into an Instagram account..?
      I was dumb forgot my login password. I would appreciate any tips you can offer me!

    • @bodiemaxwell2717
      @bodiemaxwell2717 Před 3 lety

      @Merrick Abdiel instablaster ;)

  • @chiapet9570
    @chiapet9570 Před 4 lety +1

    I uses to watch Lidia cooking long time back. She is a wonderful cook. I made so many of her receipts. Everything is so delicious. The way she cooks and her English so great & uses Appropriate word for each cooking makes u feel to cook more. Great cook. No shenanigans .

  • @cristalm3137
    @cristalm3137 Před 4 lety +2

    Aside from this being a delicious recipe, you move so gracefully! It's amazing to see!

  • @PlanetTim420
    @PlanetTim420 Před 7 lety +39

    How does this woman only have 18k subscribers??? She's amazing!

    • @v2008a
      @v2008a Před 5 lety

      Tim McNeill lol the camera needs to be more on food, less on her

    • @louisedimech6879
      @louisedimech6879 Před 4 lety

      Tim McNeill she is Joe Bastianich's mother and Italian!!

    • @mjdurst9092
      @mjdurst9092 Před 4 lety

      She has more fans of her cooking but they can't show every one over the last twenty years

    • @YackBackatcha
      @YackBackatcha Před 3 lety

      I have been watching her for 20 years! She is low key, but a gem of a chef! An icon.

  • @nancyollis1049
    @nancyollis1049 Před 3 lety

    Love the fact that you don't talk a lot but just enough to be interesting, love love love you. So sad about grandma. ALOHA

  • @Boney_M
    @Boney_M Před 4 lety +4

    nice Turkish dish

  • @traderalex655
    @traderalex655 Před 5 lety +8

    Wow - this is the first time I see Lidia not using sliced garlic! Love the recipe but I add garlic.

  • @vandabellini9780
    @vandabellini9780 Před 5 lety +4

    I love eggplant, I will make it! Thank you Lídia.

  • @amiramir3779
    @amiramir3779 Před 5 lety +4

    You are amazing I love your dishes and your pastas are wonderful good luck

  • @yvonnevincens2066
    @yvonnevincens2066 Před 5 lety +2

    Lidia I want to eat at your home. 😊
    I love watching you and you're a great teacher. Many of my skills came from watching you.

  • @cherylz178
    @cherylz178 Před 4 lety +5

    My Lebanese mother in law makes her's with lamb. My gosh it's so good.

  • @fredaweigand3276
    @fredaweigand3276 Před 4 lety +1

    Love your recipes thanks so much.

  • @arejetko
    @arejetko Před 7 lety +21

    says "Looks delicious! I would slice a tiny strip of the back side of each half to keep them from rolling around :)"

  • @monicaimpaglione1983
    @monicaimpaglione1983 Před 5 lety +1

    Gracias Lidia,te sigo desde Miami.sos genial.

  • @jackieonate3439
    @jackieonate3439 Před 4 lety

    love love love the recipe. nice video very clean and well spoken.

  • @georgieboyist
    @georgieboyist Před 7 lety +6

    Keep them coming. You are great!

  • @henryc1000
    @henryc1000 Před 7 lety +21

    I luv this women!!!!!!!!

  • @augiebrightman9569
    @augiebrightman9569 Před 7 lety +3

    I can't wait to try this. I may add mushrooms too and cover with cheese at the end. Also may make a Greek version with lamb and oregano. Lydia have you tried that? Would you use feta then?

  • @elostazaelostaza3673
    @elostazaelostaza3673 Před 2 lety

    Very very good

  • @Gazz5275
    @Gazz5275 Před 7 lety +1

    Big thanks Lidia for sharing.

  • @franzizornoza2779
    @franzizornoza2779 Před 6 lety +1

    I make this all the time, but my secret it's that I add potatoes!! I boil them with the meat of the eggplant for 10' and then I add that to the pen with the meat and the veggies, I also use carrots instead of red bell pepper!

  • @stellalebon5823
    @stellalebon5823 Před 2 lety

    Lydia I love ur cooking all yummy

  • @ZSY3D
    @ZSY3D Před 5 lety

    I love you grandma

  • @ACS888
    @ACS888 Před 3 lety

    You are great cook

  • @vandabellini9780
    @vandabellini9780 Před 4 lety

    Lídia is very delicious! I will make it.

  • @NailsJamieBeeReSeller
    @NailsJamieBeeReSeller Před 7 lety +2

    YUMMY!! Another great dish!! :)

  • @elenaravonu3420
    @elenaravonu3420 Před 5 lety

    Luks so yummy..thanks for sharing...will try it one day..

  • @SandraJewett
    @SandraJewett Před 7 lety +3

    Please update the link for the recipe.

  • @Mscrimsondragon
    @Mscrimsondragon Před 4 lety +2

    Can I substitute the wine with anything? Maybe some lemon juice?

    • @bo2720
      @bo2720 Před 4 lety +1

      I would try chicken stock or vegetable bouillon. Too much lemon will overpower

  • @carmenfinn7521
    @carmenfinn7521 Před 4 lety

    Great idea. Just what I've been looking for - I'll use soy curls instead of the meat, though. Thanks!

  • @debracubitt6191
    @debracubitt6191 Před 2 lety

    Oh goodness Stuffed eggplant 🤩

  • @sarahx87
    @sarahx87 Před 5 lety

    Looks delicious

  • @lolareddy5117
    @lolareddy5117 Před 4 lety

    I love u. I watched u on TV once. Omw. I love ur cooking

  • @anonymous-zn5em
    @anonymous-zn5em Před 6 lety

    lidia you are the greatest

  • @virginialpinon748
    @virginialpinon748 Před 4 lety

    Omg. Lydia is on youtube. Wow. Nvr saw her here b4..been wat hing her. For yrs. LYDIA! HI

  • @Bobster986
    @Bobster986 Před 6 lety

    Lidia is like my TV mom in the kitchen. 😄

  • @mikelyons7511
    @mikelyons7511 Před 5 lety +4

    On my trip I'm definitely putting in garlic

  • @susanricart7844
    @susanricart7844 Před 7 lety +1

    Lidia is the bomb! Amazingly delicious and healthy!!

  • @user-vx7so6kl2d
    @user-vx7so6kl2d Před 7 lety +1

    i say just wowwwww

  • @teamiro5491
    @teamiro5491 Před 7 lety +2

    I WAS JUST GOING TO SAY I LOVE THIS WOMAN BUT EVERY ONE SAID IT ALREADY LOL

  • @cherieeweichel7584
    @cherieeweichel7584 Před 3 lety

    I'm wondering if these can be frozen and then brought out and baked later on. Has anyone tried this?

  • @matthijsvanwijhe864
    @matthijsvanwijhe864 Před 3 lety

    Nothing beats karnıyarık

  • @lizlapara9656
    @lizlapara9656 Před 5 lety +3

    Delicioso. We love you Lidia
    🇩🇴

  • @allih451
    @allih451 Před 5 lety

    💕

  • @jcburgeson
    @jcburgeson Před 7 lety +2

    Please publish the recipe.

    • @LidiaBastianich
      @LidiaBastianich  Před 7 lety +6

      Thanks for watching! Here is the recipe: lidiasitaly.com/recipes/meat-stuffed-eggplant/.

    • @jcburgeson
      @jcburgeson Před 7 lety +1

      Thank you. I should have thought to check your website.

    • @ms.keyshawineglass7590
      @ms.keyshawineglass7590 Před 7 lety +1

      Lidia Bastianich Ms Lidia I can't eat eggplant because of my thyroid so will this stuffing work with squash or do you have a stuffed squash recipe that is as delicious as this one?

    • @ms.keyshawineglass7590
      @ms.keyshawineglass7590 Před 7 lety

      Amélie Lacroix Thank you very much!

  • @bc1248
    @bc1248 Před 7 lety

    Who doesn't love Lidia Bastianich? I really miss seeing her on PBS. Don't get that channel anymore with free digital TV.

  • @lukasostar3008
    @lukasostar3008 Před 6 lety

    did she baked the empty halves before stuffing them?

  • @sedura100
    @sedura100 Před 2 lety

    I love the recipe, but why don’t you give quantity of different items?

    • @sedura100
      @sedura100 Před 2 lety

      I watched the YouTub video while making the stuffed eggplants. It turned out delicious by guessing quantities.Thanks will make it again.

    • @emiliarodicasofrone9154
      @emiliarodicasofrone9154 Před 2 lety

      the full recipe is under her video, in the description (in that link) :)

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    @lupechacon6581 Před 3 lety

    🌻🌺🌹😋😋😋😋❤❤❤❤😋😋😋😋❤❤❤😋😋😋delicious healthy food

  • @causa2009
    @causa2009 Před 5 lety +1

    Is she a Pisano?

  • @teresahernandez3504
    @teresahernandez3504 Před 2 lety

    Español

  • @1p6t1gms
    @1p6t1gms Před 7 lety +1

    Maybe zucchini too.

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  • @jond5925
    @jond5925 Před rokem

    THIS IS AWESOME,, BELL LIZ EMO , HAVE TO GET MY IRISH WIFE TO MAKE YOUR STUFF ED EGGPLANT!!!🦀🦀🦀🦋🦋🦋🌀🌀🌀👄👄👄👄👍👍

  • @Whippets
    @Whippets Před 5 lety

    I would have drizzled some Bechamela over it, but that's just me. ;)

  • @tinacreekmore6959
    @tinacreekmore6959 Před 4 lety

    Every egg plant I've ever cooked in 30 years you can't eat the outside green skin.?

  • @ritachiricosta7311
    @ritachiricosta7311 Před 2 lety

    M

  • @judith-josefinamartin5706

    It looks great but I have a question:why have to be boiled eggs,and not fresh?after you mixed all the stuffing,the eggs are not to be seen.And I have to tell you that it's not healthy to mix meat and milk in the same dish,so instead of milk,you can soak the bred in water,and instead of cheese,you can wisk some eggs on the top to be crispy in the end,but otherwise the receipt is good,thank you!!!😊

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    The panoramic pilot differently suck because feast explicitly bomb in a warm acknowledgment. lyrical, graceful quiver

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    @Rosehybride Před 6 lety

    Dirty hands, good food; just the way I like it.