70 year old thermos wins performance test

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  • čas přidán 14. 10. 2019
  • The oldest thermos with glass walls beat the rest in two five hour tests with no pre heat the thermos brand 86C the Stanley 60.7C and the sigg 81C air temp about 20C
    With a pre heat with 1.7 lt of water for 15 min then a full refill run for five hours 86.5C 64.7C 82.9 surprised me how little difference the pre heat made
  • Krátké a kreslené filmy

Komentáře • 17

  • @norby0418
    @norby0418 Před 2 lety +8

    I have a 30 year old Stanley just like the one in the middle and I have never been very happy with how it works. We have a glass insulated carafe that will keep coffee hot twice as long as the Stanley.

    • @kisbushcraftdownunder
      @kisbushcraftdownunder  Před 2 lety +3

      The old school glass one was a clear winner on this test

    • @fallback8314
      @fallback8314 Před rokem +3

      how did it last 30 years if it's so trashy?? stanley thermoses routinely get rave reviews throughout

    • @pavel9652
      @pavel9652 Před 4 měsíci

      Stanley has a poor stopper in this one. I have saw in another video similar results and people were saying they would put a wine bottle cork into it. Sometimes an o-ring (1 of 2) is missing.

  • @davevann2925
    @davevann2925 Před 2 lety +3

    tTy again with a full standley stopper with dead air space, not the thin pour through one.

  • @NonnofYobiznes
    @NonnofYobiznes Před 3 lety +3

    I just a similar one. It feels like it belongs to a museum... but I've been using it because it works superbly! The first time I tested it, I poured boiling water at night, left it on the counter. The next night I tried it and even burned my hand when touching the water. The only problem is that I noticed a bit of peeling on the silver part. Is there anyway to restore that?

    • @kisbushcraftdownunder
      @kisbushcraftdownunder  Před 3 lety +3

      You could try clear nail polish to keep moisture out to prevent more damage

    • @NonnofYobiznes
      @NonnofYobiznes Před 3 lety +1

      @@kisbushcraftdownunder I'll try that. Thank you.

    • @hassanjamal4212
      @hassanjamal4212 Před 2 lety +1

      @@kisbushcraftdownunder wouldn't bacteria grow in the liquid having been hot for that long

    • @kisbushcraftdownunder
      @kisbushcraftdownunder  Před 2 lety +3

      @@hassanjamal4212 I think as long as the container is clean and the water is boiling you are fine tea tastes better anyway when you make fresh rather than letting it stew for hours inside the thermos

    • @hassanjamal4212
      @hassanjamal4212 Před 2 lety +2

      @@kisbushcraftdownunder true...its going to taste weird definitely. I think this is better to keep drinks cold not hot...hot drinks should be made and drunk fresh.

  • @steamnut8858
    @steamnut8858 Před 4 měsíci

    The pour through lids on the older stanleys loose heat faster....little hack roll up a paper towell or find a cork that fits in the stopper to prevent the heat loss....boiling water still steamed after day and a half

    • @kisbushcraftdownunder
      @kisbushcraftdownunder  Před 4 měsíci

      Those lids are the weak spot in a lot of thermos designs the old cork stopper is probably the best thermal protection. In Australia the first Coolers had cork insulation inside tin boxes regards mike

  • @raczyk
    @raczyk Před 9 měsíci

    Does a glass lined thermos make tea / coffee taste better?

  • @matiparra
    @matiparra Před rokem +1

    El vídeo es una mentira, se puede ver al principio como el termómetro marca 84,70 °c y al finalizar marca 86° c en el termo de vidrio , una completa mentira