Fufu from scratch .

[@JamesAnderson-eg3nd]

This is the cleanest fufu I have ever seen.

[@SalomeUgochukwu-tu4lq]

Am South Sudanese, from South Sudan, thanks for helping us the Foreigners who are married to your brother, I love fufu🇸🇸❤️❤️❤️❤️❤️❤️💯

[@oncede3650]

This is how, Akwa Ibom state did their own

[@bangpdssecondwife4808]

Abeg ..This is Agbelimorkple, my fellow voltarians will know.

[@francisvilasmensah216]

Those who taught Ghanaian fufu is starchy should come and see this one.

[@ChristianaNanaBoatemaa]

Only cassava with out plantain is not fufu madam

[@stephaniedavies572]

I’m Ghanaian and we eat it just like this at home with okro stew, plain fermented cassava dough, starchy and so white, I keep explaining it to others😂😂Lol 🤤🤤🤤

[@mimycumona3615]

O like very much FUFU🤤🫣

[@betapikin4924]

Nice But as a proud Ijaw man i want us to understand that pounding method is always the gold standard 😊

[@AnsiimweJoy]

We call it ekyintinga in our language ❤❤

[@daniellabrown6361]

Very Nice with okro soup

[@akueklu8847]

Amazing my dear Blessings ❤

[@johnblagrove5177]

I'm in Jamaica we've heard of Fufu so for showing us how it's prepared. Thanks.😊❤🇯🇲

[@dedegaba4690]

In my country Togo 🇹🇬 we call(agbeli makpee) and is good with slide soup like okra or palace soup 🍲 yummy 🤤

[@TshubzaX]

I am South African, and I had the pleasure of trying fufu with spiced mixed meat at a Nigerian restaurant. I urge you to try this. I really enjoyed it. Mhmmhm!!👌👌👌👌🇿🇦🇿🇦

[@user-fp4vq6ci5m]

Thank you for sharing this recipe

[@TonyAkins_1]

That's the best method

[@agoiobunso]

Thanks for sharing

[@johnnwaozuru6662]

wow!!! very neat.

[@erhaborlauretta6023]

I am Definitely trying this