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AWESOME! Got it: Walnuts, Almonds, Dates, dash of salt! (in the first 42 seconds!) You have a lovely kitchen as well.
thank you for this, will do this now. bon provecho.
easy looks great, no oil, i am concerned about the calories thanks for sharing..
Can you bake this crust?
You probably could but you would lose lots of enzymes. I haven't tried it, but I don't see why not (except for nutritional reasons).
I remember hearing about soaking nuts once before. I didn't know it makes them more healthy. Is it kinda like washing lettuce?
I think it’s to soften them (before blending, crushing, etc)
@@natalialeilani5239 Hey, nice profile display rectangle thing
did you soak the dates?
sorry for late reply.. but the dates were not soaked.
Did you soak your dates?
need to see you lift the pie from the pan
you really should at least hold it up when done!
You're working with your back to the camera and your arms are blocking us from seeing what you're doing!
AWESOME! Got it: Walnuts, Almonds, Dates, dash of salt! (in the first 42 seconds!) You have a lovely kitchen as well.
thank you for this, will do this now. bon provecho.
easy looks great, no oil, i am concerned about the calories thanks for sharing..
Can you bake this crust?
You probably could but you would lose lots of enzymes. I haven't tried it, but I don't see why not (except for nutritional reasons).
I remember hearing about soaking nuts once before. I didn't know it makes them more healthy.
Is it kinda like washing lettuce?
I think it’s to soften them (before blending, crushing, etc)
@@natalialeilani5239
Hey, nice profile display rectangle thing
did you soak the dates?
sorry for late reply.. but the dates were not soaked.
Did you soak your dates?
need to see you lift the pie from the pan
you really should at least hold it up when done!
You're working with your back to the camera and your arms are blocking us from seeing what you're doing!