Hyderabadi Paneer Biryani I हैदराबादी पनीर बिरयानी I Pankaj Bhadouria
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- čas přidán 2. 04. 2022
- Hyderabadi Paneer Biryani I हैदराबादी पनीर बिरयानी I Pankaj Bhadouria
Hyderabadi Paneer Biryani is a vegetarian Biryani with flavours one would find in a Hyderabadi Biryani. This Paneer Biryani is high on spice, flavourful and truly delicious. If you are the one for delicate flavours, the Hyderabadi Paneer Biryani is going to surprise you for the flavours here are quite robust. Enjoy this Paneer Biryani with some Raita and salan.
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Recipe :
Hyderabadi Paneer Biryani
Preparation Time: 30 minutes
Cooking Time: 40 minutes
Serves: 3-4
Ingredients:
for marination:
1 cup curd / yogurt (thick)
1 tsp ginger garlic paste
¼ tsp turmeric
¾ tsp kashmiri red chilli powder
2 tbsp biryani masala
2 tbsp coriander (finely chopped)
2 tbsp mint / pudina (chopped)
1 tsp oil
1 tbsp lemon juice
1 tsp salt
250g Paneer
½ cup fried onion
for rice:
6 cup water
2 pods cardamom
4 cloves
1 inch cinnamon
2 bay leaf
1 tsp pepper
1 tsp salt
2 tsp oil
1 chilli (slit)
2 cups basmati rice (soaked 20 minutes)
for biryani:
2 tbsp oil
1 tsp ghee
2 bay leaf
1 star anise
1 pod black cardamom
1 mace / javitri
2 pods cardamom
1 tsp shah jeera
½ onion (sliced)
2 tbsp coriander (chopped)
2 tbsp mint
2 tbsp fried onion
pinch biryani masala
2 tbsp saffron milk
1 tsp ghee
¼ cup water
Method:
In a large bowl take 1 cup curd, 1 tsp ginger garlic paste, ¼ tsp turmeric, ¾ tsp chilli powder, 2 tbsp biryani masala, 2 tbsp coriander, 2 tbsp mint, 1 tsp oil, 1 tbsp lemon juice and 1 tsp salt.
Whisk and combine well making sure the spices are well combined. Add paneer cubes and fried onions.
Mix gently making sure everything is combined well.
Cover and marinate for 30 minutes.
Soak rice for at least 20 minutes.
In a large vessel take 6 cup water.
Add the whole spices, 1 tsp salt, 2 tsp oil and 1 chilli. Boil for 2 minutes or until flavours is in the water. add the basmati rice and stir well.
Boil for 3-4 minutes or until rice is half cooked. do not cook fully. Drain off the rice and keep aside.
paneer biryani preparation:
Heat 2 tbsp oil and 1 tsp ghee in a pan.
saute 2 bay leaf, 1 star anise, 1 pod black cardamom, 1 mace, 2 pods cardamom and 1 tsp shah jeera.
add ½ onion and saute until it turns golden brown.
also add 1 tomato and saute until it turns soft and mushy.
add in marinated paneer and saute well.
saute until the oil separates from sides. do not overcook as paneer turns rubbery.
further spread prepared rice uniformly.
also top with 2 tbsp coriander, 2 tbsp mint and 2 tbsp fried onion.
further sprinkle pinch biryani masala, 2 tbsp saffron milk, 1 tsp ghee and ¼ cup water.
cover with aluminium foil and close the lid. you can also use the dough to seal.
simmer for 20 minutes or until rice is cooked fully.
finally, enjoy paneer biryani with raita and slices of onion.
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Thanku masterchef itni achi achi recipe sheare karne k liye.
Apke waja se bht kuch parfectly sikh parahi hu.
Mam ek request hei,
pls chicken salad ki recipe sheare kijiye.
Or oil free kuch recipe.❤️❤️❤️❤️
Thank U Ma'm for An "AWESOME" Recipe----Looks DELICIOUS &MOUTH-WATERING TOO😍😍😍😍😍😍😍
Ma'am your recipes are amazing, respect from Pakistan.
Wow nice yammy yammy 🌹
I had been looking for the perfect video for Hyderabadi biryani... Now my search ends here.... Can't wait to try my hands on making this awesome receipe.. 😍❤Thank you so much ma'am for sharing this awesome receipe.. 😊🙏
Pankaj ji aap itni knowledge food ki rakhte ho or itni aache se sab explain krte ho
*aap eak chenal pregnant women ke liye bhe start kejiye pls for healthy food plus morning sickness ke liye*
hello ma'am I'm ur big fan please reply I also love cooking 🍳🔪❤
Wao delicious biriyani 👌👌
Thanks Masterchef
Nice Tasty Healthy recepie ❤
Subscribe h mam.biryani to bhot hi testy lgi.mai jrur bnaungi.mam vejbiryani ki recipe v jrur btaiyga.
For vegetarian friends of mine..a excellent choice. I am trying to make my own blend of "Biryani Masala"..just to re-create your dish I bought 'SHAN BIRYANI MASALA"..I shall try it. I have my own signature blends. (Saffron Cuisine and Spices"..in Northwest, USA). Thank you for Chef. :)
Looks so yummy 🤤
Wao looking 👌
Mam aap pls veg Shammi kebab dekhaye Lucknow style main jo aapne indian food classics show main dekhaya tha ya uski link beje
Lovely ❤️❤️
I wl try this receipt as soon as possible and let u know the feed back from my family they wl love 😘 I like you too lot
It turned out really nice!
खुपचं भारी न 1 .
Nice Recipe !
Ye 👌👌👌👌👌Recipe Super
😋😋😋
😍😍😍😍
Super yummy chef
u r very much Beautiful thanks for the briyani ❤
Nice preparation
looking very tasty ma'am
Nice birayani mem
Hello di.biryani is very testy.i want to know some more q.but how can.pls let me know.thanku so much
Happy navratra and ramzan to u mam
paneeerrrr
👍❤️💕
But masale ki liye thanks
🥰🥰🥰🥰
Your recipe is very good but the list of ingredients mentioned in the foot note and in video is always different
Very nice
Nice 🙂🙂🙂🙂🙂
❤️ Hare Krishna ❤️ Har Har Mahadev ❤️ Allah Pak Parwardigaar ❤️ Satnam Waheguru ❤️ Jesus Christ ❤️ Thank You So Much ❤️ I Wish You A Very Bright Future ❤️ May God Bless You ❤️ Lucknow is the City of God Joy Happiness Hospitality and Love ❤️ Bismillah Rahman E Raheem Assalamualaikum Rahmatullahi Barkatullah To All Lucknowites ❤️ Aap Sabhi Lucknowites Ko Hamare Nabi Pak Hazrat Mohammad Ka Wasta ❤️ Lucknow Ko Din Rat Aage Badaiye ❤️ Jai Mata Di ❤️ Jai Siyaram ❤️ Happy Ramzan ❤️🙏🍁🍁🍁🍁🍁🍁🍁🍁🍁🍁
Hare krsna
🙏
Sonam godaani
Biryani masala recipe please
czcams.com/video/E7YqaY1qp3o/video.html
Rice gella ho gaya ma'am apka
can't read ingredians
Please in English medam
biryani 😭😭😭
Aa aise dishes navratri kyun daal rai h.. 😭😭😭
#kavyafoodday