Who needs Meat when you have LENTILS?
Vložit
- čas přidán 1. 07. 2024
- Start speaking a new language in 3 weeks with Babbel 🎉 Get up to 60% OFF your subscription ➡️ Here go.babbel.com/t?bsc=1200m60-y...
Who needs Meat when you have LENTILS? You can mix lentils with just about any protein to get you a better, cheaper, healthier protein and it TASTES amazing!! To me who needs meat when you have lentils??
Try out this taco recipe, but use the base to make lentil pastas, soups, or even burgers, sloppy joes.. it's endless!!!
----------
Recipes and More Stache: Saucestache.com/Linkbush
#saucestache - Zábava
Start speaking a new language in 3 weeks with Babbel 🎉 Get up to 60% OFF your subscription ➡ Here go.babbel.com/t?bsc=1200m60-youtube-saucestache-oct-2023&btp=default&CZcams&Influencer..saucestache..USA..CZcams
What’s a good substitute for the textured veggie protein if you don’t want to use the mock meat? Can I use pecans or walnuts ?
@@atlsongbyrd6084I don't have TVP so I will try crumbled tempeh, walnuts sound like a solid addition too
Many people make walnut "meat" so yeah probably ! @@atlsongbyrd6084
Always big ❤❤❤ for lentils
“The philosopher Diogenes was eating bread and lentils for supper. He was seen by the philosopher Aristippus, who lived comfortably by flattering the king. Said Aristippus, "If you would learn to be subservient to the king you would not have to live on lentils."
Diogenes replied, "Learn to live on lentils and you will not have to be subservient to the king."”
Ohhh, yes indeed!❤
Please keep the lentil recipes coming. Amazon accidentally sent me $200 worth of brown lentils when I ordered red lentils this year. IT'S AN ISSUE! :) I'm going to try to add some soycurl crumbles to this recipe. Also, you can get a cheap plastic bottle funnel in lieu of using parchment paper to fill your squeeze bottles. I use one for when I make my own BBQ sauce and salad dressings and I store in glass bottles I've saved from grocery store salad dressings.
Good grief, Amazon!!😂😂 $200 worth of lentils!!😂😂
@@senyagwynn8121 yeah and when I contacted them to let them know and reorder the red lentils, they sent me a second order of the brown lentils instead. I love lentils - but def need more recipes!
@@lemonadestand4386Dang, wish I was there! Lol, that's a lotta lentils 😆 Maybe you can donate to a food bank?
@@gohawks3571 I've donated to friends but I'm storing in a cold area and I'm pretty sure that we'll eventually get through them. :)
@@lemonadestand4386 Lol, all in all, a good problem to have😉✌️
It's funny how all of us 21st century vegetarians/vegans are rediscovering "hippy" vegetarian cuisine! I'm really enjoying lentils, cashews, brown rice, chickpea, and all those classic ingredients! But think the newer generation has found the sweet spot with processes and preparation! I for one adore experimenting with spice blends and lentils are the most "friendly" when it come to accommodating a variety of flavors!
And long before “hippy” vegetarians there were regular people in other parts of the world who have been eating lentils (and vegetarian food in general)for centuries!
Add to it that vegetarians/vegans in the past used to enjoy the taste of veggies. Nowadays, it's about trying to get as close to the taste of meat, with plant-based ingredients..
Good stuff. The Sorted Food guys recently posted a recipe where they made a standard British Bolognese sauce, replacing half the ground beef with lentils, and people in the comments were amazed (except for the ones that had been doing this for economic reasons for years). No reason we vegans can't do this to make recipes using vegan ground meat analogues more healthy, too! The tacos look delicious; thanks for posting 🙂
the tacos look great! I think some roasted corn would be great to go in the taco as well.
I like the combo of textured protein and lentils
As a child, I only knew lentils as lentil soup.
Who would have thought in the 70s that you could make “meat” balls out of lentils?? 🫨😂
THaNKS for the appetizing recipe !👍🏽🤤
& HaPpY Easter for you! 🐰✨⛵🌊
Hey! How convenient that I still have lentils ready to cook!
Harika bir tarif, teşekkürler, hemen deneyeceğim :)
I'm def saving this recipe!!! 😋🤤
great recipe! can't wait to try it!
Looking forward to the Bolognese recipe video. =)
I made this yesterday, and it was delightful. It certainly will become a staple in my house. Thanks for the great recipes!
Two days ago I stumbled across your video on meat loaf. I have been trying to eat much better and I made your recipe for meat loaf, as well as this one. ABSOLUTELY GORGEOUS!!! I shared it with a friend who is on a Keto diet AND she said, "who needs meat when you can eat like this?" Thank you for your channel and wonderful inspiration.
Gracias por los tacos.
WOW the caviar looks great keep sharing those great recipes Dr. Stache .
Lentils are my go to for many things, chili, loaf, patties made of soaked ground lentils cooked like burgers. So many varieties too, there’s a lentil for everyone. Nice taco seasoning recipe, thanks!
you had me at the word lentil!!!! I love lentils and I can eat them every day.
Yeah, I often cut something expensive like Beyond or Impossible beef with lentils when doing something like ground beef
Yum, love the lentil recipes. ❤
I used to make a meatloaf years ago with lentils and TVP.
Thank you so so much❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤!
Gotta try this! Beans are good on tacos anyway and I don’t think Ive prepared lentils as well as you when making them in the past..,
Yeah this is a gotta try recipe!!! It comes out great!!!
Lentil flour is excellent for baking cookies.
oh okay i will have to try this.
Do you just grind lentils?
@@scutting3101 you can buy it already ground. Never tried grinding it myself
smart trick for piping bag!!
Making this next taco night!
A Mexican person taught me that to avoid stuff falling out of the taco, pinch at the top & tilt your head instead of the taco. Not sure if this is “correct” but it works for me.
I made some lentil taco meat a while ago and it was delicious, but that trick of adding another texture (and another nutritional profile) is really clever! I've avoided buying TVP because it's not cheap (can't find it anywhere in stores around me), but I might be able to justify it if I don't think of it as a primary source of protein.
Love white beans I just struggle with spices but I love the fiber
As an Indian vegetarian I absolutely approve this! Lentils truly rock!
I’m looking for the recipe on your site… I don’t know how to find it 🤔
Yum! I love lentils!
Yum!
Hey! I love you!
Here to always support! 🫶🏻
I’m all here for pops making more guest experiences 😂😂
Lentils are my favourite thing and they clear me out real good
You need a t-shirt for Monica that says, "I love this."
It would be perfect for her!!
To all people telling others to eat meat: who are you to tell someone else what to eat?
I am a big lentil fan :) Doing a red lentil curry tonight actually! I also love taco's, so theyll be next on my list, I willeven make the taco bread... because I can!
I love a good red lentil curry!!! Enjoy
@@SauceStache thank you, I’m going to make some garlic naan breads too 😋
"Dad, do you want a taco?" is a wonderful thing to be able to say!
Food processor info please!
Soaking your lentils overnight makes for easier eating (digestion) -- as I've been told. Makes for a richer dish, too. What do you think?
Awesome video! I wish more stores carried lentils, I often have to drive a distance to an Indian grocer to find them and online the price increase is tough
i made a lentil Bolognese with walnuts and mushrooms. unfortunately the texture was a bit off, like sandy. not sure if it was the walnuts or lentils that ruined it. I'll try this recipe next because i am not ready to give up on lentils just yet
I discovered lentils in college and was always frustrated using them because they’d fall apart when boiling them. So I blended them with some spaghetti sauce and sliced and made bolognese 😊
Idk if Babel offers it, but I'd like to learn Sign Language. It just stands out as unique, as it's visual instead of oral. That just fascinates me.
Welp. I think I’ll actually make this one. Keep the lentils coming!
Sucks being allergic to lentils. All these recipes sound good.
There are recipes using beans, especially garbanzo beans/chick peas. Make sure to use ajwain or epazote - both of these spices will prevent gas. Also meat alternatives like Beyond and Impossible are an option.
Definitely me
Have you tried using brown lentil tofu for a gyro meat substitute?
I haven't, but now I will!!!
@@SauceStache hell yeah! I saw some post of someone who tried it but haven’t ever found another recipe since!!
I'm not a fan of tvp but , us I use the crrumbldea of some hits of so t curls!
I made lasagna with lentils!
I wonder why you added salt when you cooked your lentil? the salt is kind of keeping the lentil hard so usually you add salt ofter the lentils are cooked or perhaps you like hard lentils.
I wanted the texture!!
I'm totally trying this. The cilantro definitely ruins it though. Tastes like soap. I'll probably cut it with pintos rather than fake meat. Yes, I know that totally changes the texture, but beans in tacos are so good.
Consider using ajwain or epazote to eliminate gas from beans.
@@emailuser8668 Lol are you a bot?
@@InfiniteQuest86 Appreciate the humor, no, just worked in the restaurant biz and customers always asked why they don't get gas from eating at well run Mexican restaurants. Lentils, beans are often used in vegan dishes and a common complaint is bloating & gas the day after a bean based dinner. So using those spices is worth it.
Nom nom 😋
❤
Where is the “Love this video” button???
Awww thank you!!!
Now I wonder how a birria style taco with lentils would be.
I have Maseca flour, and think I have all of the chilies for birria, and I'm now wondering if I have any lentils left🤔
MY MAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAN!
❤❤❤❤❤❤❤❤
We eat lentils allot
i didnt realise i was this early HAH
👍👍👍👍👍
Interesting. I just saw a RainbowPlantLife video about the same thing.
God i love textured protein. Its always funny to me when my meat eating freinds and family see a bag of it and say "ew thats gross its not real meat" and I have to explain that its common in ramen, meat sauces, raviolis, etc
Yeah they have probably eaten it before... ITs also made the exact same way as just about any breakfast cereal
Monica reminds me of myself. She likes just about everything you make. There's not much I don't like either. Lol
Hard to find something that grosses me out.
Not gonna lie. I always see all that debris in my lentils and I consider sorting them but then I say screw it seems like a pain. Same thing with the skins on my chickpeas. Lifes too short.
Monica, said Lentilly...😂 no shade I thought that was soooo cute....actually, a new word ....maybe....
Hahah maybe a new word haha 😂
0.0 .0
>it's clearly not meat
>it's not meat!
I can tell
So what?
Use fresh limes next time...
I have to say, at this point, that I have absolutely no idea what Monica means when she says "refreshing" 😅
Having worked in multiple restaurants, usually it means it's lightly juicy like with pico de gallo or cucumber salad. With some vegan dishes it's common for foods to be drying or heavily salted which is common in processed vegan foods.
The avocado cream was pretty refreshing... it was cool and light... The other comment here describes it perfectly too!
@@emailuser8668 sure, I know what it means in general, and I suppose I put this comment on the wrong video, as the avocado cream may have been (as Sauce Stache rightly pointed out in his comment) refreshing, but I was more gently poking fun at the fact that she uses that word a lot, for things that I definitely wouldn't describe that way.
Eh - you can do that and it's alright but personally, I prefer to use lentils in either European or Indian style dishes. Because there, the lentils really shine.
@saucestache Becoming vegan I've been learning recently about what is and what isn't a complete protein and was so beyond disappointed recently when I found out lentils aren't complete proteins :(
Every plant has complete proteins. Lentils may be less on certain amino acids but they and every plant contains all of them. If you are actually eating a decent diet which is varied, you are getting “complete” proteins. Nothing disappointing here.
@@aprilblossoms4 I wasn't saying anything about his video or work is disappointing, i was talking about something i read about lentils i read on a legitimate peer-reviewed source about how they aren't a complete protein because they are low in 2 things so that on their own they aren't considered a complete protein unless they've sprouted first.
Why do you drop the - ly off adverbs? "these came out amazing" just sounds so wrong.
Not sure what you mean, doesn't sound wrong to me? You think it should be "These came out amazingly?" That sounds wrong to me haha
@@SauceStache I'm British maybe it's on me so I'll take the L on this one, I do love the content though!❤️
testicles that's why we need meat.
Keep your pro-meat arguments for a non-vegan channel
Why do y'all call something " Meat" that's not really meat. Isn't that a lie and a falsehood? Why not just call it what it is Vegetables! That would be the truth. Just saying. 😂
It literally says that it's not meat 😂😂😂
@@HornyKoalayeah the whole video says that it's not meat, so he doesn't call it meat. And even if he would, why would you feel so offended? He wouldn't have done anything to you.
too many net carbs
Dude, i love lentils, i love your channel, but no. Just NO. Lentils will never replace my beloved beef. Don't get me wrong, they are great on their own and as a vegan option, but this is the Banana-Peel bacon thing all over again.
hahah not even close to banana peel bacon!!! I mean my parents liked it and they are Ohio meat and potatoes all the way.. I eat "weird" to them.
Try this... just how I made it and tell me its not a good beef replacement
NO NON meat equals the complete food value of Pork or Beef.
What do you think you can't get from plants?
Are you talking about comparing meat to a single plant food item or a whole plant based dish?
If it's the first, sure I would agree.
I know some nutrients like vitamin B and D can be a bit difficult on a fully plant based diet.
But other diets can give malnutrition also if it's not balanced.
I eat meat but still has to take vitamin B and D supplements.
NOTHING you can say will ever amount to anything worthwhile. the flesh of the dead animal you glorify was built from the ground up by eating plants. the existence of the animals you eat negates the necessity to eat them.
Ah. A troll
Do you use ajwain or epazote to prevent gas from lentils and beans when making meat alternatives? Obviously they'll effect taste, but customers will appreciate it. Thanks
Try asafetida as well. Not something that smells great if you are not used to it but excellent to help combat the gas.
How in the heck have I never thought of that parchment cone??