Shrimp Salad Recipe
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- čas přidán 22. 08. 2024
- This light and refreshing shrimp salad recipe has avocado, cherry tomatoes, candy beets, and blood oranges all brought together with a light, zingy champagne vinegar dressing. Lots of flavor and really easy. If you don't have those crazy candy beets just sub in regular ones like I did in the video!
Full Recipe: preppykitchen....
By the way, that blook orange, tomato, and avocado combo needs to go into all your salad recipes, it's SO GOOD!!
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It’s shrimp and salad and john what else could be more amazing
John in my kitchen cooking shrimp and salad?
Totally perfect
I enjoy watching you cook and create. Thanks for leaving in the mess ups, it's always good for those of us watching to not feel bad when we make mistakes, which I do way too often. I started with watching your decorating of the cakes and have now been enjoying the meals. Thanks for taking the time to share with us. Keep enjoying life!
Your editing quirks really get me 🤣❤
Those are some huge shrimp! I love my Kitchen Aid little chopper for prepping onions and other veggies. It's one of the best kitchen gadgets in my opinion. It's easy to clean, and if you use it just for onions, you'll be happy with it.
A shallot is the union's best friend, but without the attitude ... 😁
Thank you for making a cooking video thank you for teaching people how to cook
I get so excited when I see you pop up in my notification, you always make me happy
me toooooo!! I love him so much
Garlic in our house is always done with a mortar and pestle! We add a little salt and make it creamy goodness! Almost like a paste
I love your channel. You crack me up and give me knowledge.
What a lovely salad! Thank you for the recipe. I'm jealous of the quality of your avocados.
I have always wanted a salt-lick for my kitchen. If I can ever fined a glass cake cover that is large enough to fit over one, I'm going to snag it. I think it would be a hoot to have it displayed in my kitchen like a cake. ...Some stuff like star anise, pepper corns, cinnamon sticks and things like that to decorate it.
I tried this salad and is fabulous Your partner is so lucky. Thank you from Switzerland
I always smash garlic as well..........i think it brings out the flavour........keep up the good work.
I loooove the combination beet + avocado, so creamy and sweet
Gorgeous ingredients and presentation.
I like the way you explain in your videos you are the best of the best
Wow 😍amazing and I love shrimp 🦐
Amazing recipe. Will definitely try it, I actually made something very lose to this from the top of my head, but the addition of blood orange and white wine is a total game changer.
A garlic press is also a good way to get the skin off! I just learned this the other day, you just stick a whole clove in the press with skin and only garlic comes out, no skin! Then again, you do have to peel the skin off the press and that’s annoying, but it works!
Looks very fresh and delicious. Golden beets are a nice alternative if you don’t like red beets.
my,gosh!!! my mouth watering!!
This dish looks delicious. Thank you for the inspiration. ❤️
I love your channel.
What type of knife are you using?
Beautiful content as usual. 😊
Yum!!!! I love your videos... your personality is so fun and you're smiles are soooooo contagious!!!!😆😉
“Except you don’t have a garden “ I CANT 😂😂😂
You are so charismatic and the quality of your content and vids are AMAZING. Just discovered your channel and am currently binging and getting inspired to start cooking.
THANK YOU! ♥️🍿😄😋
Those shrimps are beautiful!!👌✨
Hey john! This looks absolutely gorgeous! Can I ask an odd question? What type of camera do you guys use?
Im having some friends tomorrow and this is what I’m serving thank you
My mouth is watering as I watch! Great recipe, so fresh!
Great salad!
Looks amazing! I'm like your husband, I don't eat shellfish (I'm allergic). Anyway, a dish I might try to make for my seafood loving friends. Thanks
Omg! I so love that recipe 😍 thankyou for sharing, watching from Philippines!
Thank goodness the sea turtles 🐢 are gonna make it!!
I'm ready give it to me
Your recipes are simply amazing.Waiting so forward for your hot dishes recipe
3:14 Thanks, I was worried for the tea turtles. :3
I always smash my garlic too. I love shrimp in this recipe looks delicious. I would love to see you and your mom making her version of a flan if she has one. I am Portuguese and my flan is one of my grandchildren's favorite Portuguese desserts
yummmmm summer salad
Hi😎My friend😍Your Shrimp Salad is so delicious and very nice.💚🥗🦐💚Thanks for videos💟Bangkok Thailand🇹🇭💜🇹🇭💜🇹🇭💜
Oh wow this looks sooooooo good! I’ll need to try it!
So beautiful and fresh!
Yeess! I live in Turkey and "the jar hack" never works for me too... Lots of unnecessary efforts. I prefer smashing them first, just like you :)
Splendid exactly it used to work for me in kuwait but here it never does 😂😂😂
I cant wait to make this.. yummmmmmmy
wow, your channel is cool
that looks nice.
I am saving this!
This video was so entertaining. 😂 And that looks delicious!!
If you have a ceiling fan in your kitchen, turn it on when chopping onions... no tears whatsoever
Hi there john!!
I'm new to your channel and thank goodness i found it cause you r amazing......... Was wondering if you have a carrot cake recipe! I LOVE carrot cake but when i make it, its either too crumbly and not moist or straight up spongy(in a bad way) and its just not good!! Love from egypt💙💙
It is salad season.. Do you have a crab salad recipe now that you live near the Atlantic Ocean? My grandmom had a recipe that I cannot find. I use to fetch crab in Ocean City. New Jersey after I caught about 12-15 we'd make a salad.
I love shallots I saute them until they get sweet and just eat them
Yum!
Yummy
I love you. Love your recipes
So sorry your husband doesn't like sea food. I am peruvian and sea food is our thing, I hope you can try ceviche or other Peruvian dishes
Hi John! :D
Best friend without the attitude loll
Yamm
You are sooo goood😘😍 thank youuu😍
yah! new vid! and boy or girl, smash is the only, fastest, cleanest way to go after national or international Garlic!
I’ve tried that hack before, I ended up with bruised garlic. Now I just buy it peeled.
Looks delicious, but I’d have to leave the beets and guacamole out. Never acquired a taste for them
i do the peeling as you do but i smash one more to chop or mince my garlic and imma girl, hehehe.
8:15 Pickled beets are the work of some evil extra terrestrial overlord, but that's just my opinion
You're so sweet !
What kind of knife is that?
Just realize, you’re using several... what kind of knife is the one you used to smash and mince the garlic?
❤️🎉🎈
the garlic looks like bacon beats hint hint lols
You forgot the watermelon radishes
Tip preppy ...pop the onion into the microwave for 30 seconds...you will never cry again ....& not only is salt all different sooooo is flour....WHY you use cheep flour is beyond me ...really ..I can’t ...anyway..try the onion trick
great source of iodine and selenium.
I was hoping this would tell me how to make the swirly thing in the video image, but that’s not even included in prep. Boo.
venuseventy those are candy beets. In the video he used regular canned ones.
It doesn't work for me either that is the most useless hack
AbFab presentation. A real Carousel of Color going on. Almost too pretty to eat. almost...
How old are you?
@@PreppyKitchen
But you still amazing