Coffee Questions with the pros - Michael Sheridan

The topic “Castillo or Caturra” became more important in the coffee industry last year, that’s why, The Colombian Coffee Hub has been following up Michael Sheridan's investigation and sensory trials to explore his results and share them with our hubbers.
We had an exclusive interview from Sheridan's point of view, explaining the development of his research and the quality of Castillo and Caturra varieties.