Eating Seafood in Europe - Rick Steves' Europe Travel Guide

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  • čas přidán 18. 05. 2024
  • From Cornwall to the Adriatic, diners have an appetite for meals starring locally caught fish and shellfish - some humble, some chic, all delicious. More Europe travel info www.ricksteves.com/europe #ricksteveseurope #ricksteves #europetravel
    Restaurants visited in this compilation:
    Cervejaria Galé, Nazaré, Portugal
    La Mère Germaine, Villefranche, France
    Mackerel Sky Seafood Bar, Newlyn, Cornwall
    Ristorante Al Porticciolo, Cefalù, Sicily
    (The restaurant in Hvar is not noted in the episode script)
    Visit www.ricksteves.com for more information about this destination and other destinations in Europe.
    Check out more Rick Steves’ Europe travel resources:
    • “Rick Steves’ Europe” public television series: www.ricksteves.com/watch-read...
    • “Travel with Rick Steves” public radio program: www.ricksteves.com/watch-read...
    • European tours: www.ricksteves.com/tours
    • Guidebooks: store.ricksteves.com/shop/gui...
    • Travel gear: store.ricksteves.com/shop/
    • Travel classes: www.ricksteves.com/watch-read...
    • Rick Steves Audio Europe app: www.ricksteves.com/watch-read...
    Rick Steves, America's most respected authority on European travel, writes European travel guidebooks, and hosts travel shows on public television and public radio.
    00:00 Nazaré, Portugal
    01:04 Villefranche, France
    01:37 Hvar, Croatia
    02:19 Newlyn, Cornwall
    02:57 Cefalù, Sicily

Komentáře • 29

  • @kylereed980
    @kylereed980 Před měsícem +10

    We love working with the best!! We love Rick Steves. ❤

  • @michelle76678
    @michelle76678 Před měsícem +6

    This is such a lovely trip and the food looks very nice i enjoyed watching

  • @Allright8900
    @Allright8900 Před měsícem +6

    Happy Travel. Good education ❤

  • @swisssights
    @swisssights Před měsícem +9

    I love seafood very much 😃All the places and seafood featured look amazing! Makes me hungry immediately ❣ ❣ ❣ ❣

  • @iamgr0_0t
    @iamgr0_0t Před měsícem +2

    I've always loved your videos since then! from travel to arts to foods to history, culture, everything! even until now, always interesting!

  • @irenewong433
    @irenewong433 Před měsícem +3

    Thank you, Good to know 😊

  • @cloudlounger6903
    @cloudlounger6903 Před měsícem +3

    I've been there.... I MISS it.... It was beautiful and delicious.... ❤

  • @AFR565
    @AFR565 Před 29 dny

    Nice Sharing watching from Glasgow Scotland uk beautiful vlog ❤

  • @CrystallyLavender
    @CrystallyLavender Před měsícem +2

    OMG, everything looks sooooo good!! 😋 Wish I could try the fish stew in Portugal.

  • @ahmetfg
    @ahmetfg Před měsícem

    Rick I love your work from Türkiye 🇹🇷

  • @Mohammad.Aadil.
    @Mohammad.Aadil. Před měsícem +1

    Nice video Steve

  • @paivitiitta1884
    @paivitiitta1884 Před měsícem +2

    Hey, you forgot to visit greek seafood table !

  • @AgnessaShining
    @AgnessaShining Před měsícem

    Grazie! 💚💚💚

  • @sheilaathay2034
    @sheilaathay2034 Před měsícem

    You forgot the pickled herring in Ballard!😂❤ good stuff , good show Rick

  • @israel_started_it_ALL_in_1948

    Wow

  • @MattUK36
    @MattUK36 Před měsícem

    Missing Spain 🇪🇸 in this episode

  • @sandihandi7831
    @sandihandi7831 Před měsícem

    Steve, I've been watching your trips for years. Clear back when your kids were little. I'd like to know why (seems mostly in Europe) fish always have their heads on when they are served. Here in the states, I've never seen that being done. Tho I'm sure in some fancier expensive restaurants they might do that. Why do they serve them like that? Personally, I'd find it hard to eat something starring back at me from the plate. I'd feel guilty for one and (yuck) kind of sick to try to eat it. lol Take care. Travel safe out there.

  • @theoisaac9948
    @theoisaac9948 Před měsícem

    👍 👍

  • @smimtiaz4556
    @smimtiaz4556 Před měsícem

    😮

  • @California265
    @California265 Před měsícem

    In nightclubs it’s a bottle of vodka waiting at the table

  • @pedrozatravel
    @pedrozatravel Před měsícem

    I like seafood but it is unfortunately usually out of my budget

  • @MsBackstager
    @MsBackstager Před měsícem

    I'd ask them to clean up the shrimp -- don't like eyes looking at me.

  • @spenky
    @spenky Před měsícem +10

    I feel many people nowadays lost interest in these overly positive, overly glamourized style of travel vlogs. The “in Portugal they put this on the table and you might think it`s free but it`s not” is not a positive experience and is not a Portughese thing either. It`s just a way for tourist trap restaurants to swindle extra money from gullible tourists and I think people nowadays care more for travel vlogs that call out these sort of practices and scams a lot more than for those that sweep under the rug all the bad stuff and pretend everything is awesome.

    • @craigtimmons6907
      @craigtimmons6907 Před měsícem +8

      What are you on about?

    • @bradthompson1763
      @bradthompson1763 Před měsícem +15

      Bro enough with this Gen Z Rick Steves slander
      Rick Steve is the goat 🐐 el chivo 🐐 the originator

    • @snowsenses
      @snowsenses Před měsícem

      Why are you being so negative, it's just a useful tip -- they DO put appetizers on your table by default in Portugal & Spain and it's helpful to know that you need to refuse them if you don't want to pay for them. Google "unrequested appetizers in portugal"

    • @angelaromolo6517
      @angelaromolo6517 Před měsícem +2

      We have a friend who used to live in Portugal and we visited her a number of times. Even in the local restaurants, bread, olives, etc were put on the table. If you ate it, it was part of the cover charge. It wasn’t a tourist trap thing. It was the custom. It was not costly and we always enjoyed it. And it was a very positive experience.

  • @goldar4846
    @goldar4846 Před měsícem

    More food vids please!