How to Make Nando's Spicy Rice
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- čas přidán 7. 06. 2024
- A Perfect clone of the famous Spicy rice from Nandos.
This goes with everything and you can change the spice level to suit your taste.
Onion - 1
Red Pepper- 1
Olive Oil - Splash
Smoked Paprika - 1 Teaspoon
Turmeric - 1 Teaspoon (Think I say 'Cumin' in the Video!?!?!?)
Dried Chili Flakes - up to you, I use 1 Teaspoon
Chicken Stock - 600ml
Long Grain Rice - 300g
Frozen Peas - 120g
Salt
Pepper
www.cherick.co.uk - Jak na to + styl
Tried it a few times now. Well pleased with the results. Thank you 😊
ugh this was such a good tutorial!! and the food looks soooo yummy
I’m going to cook it today. So good. Thanks for cutting tips. ❤
Hi from South Africa love any rice dishes so definitely going to try this recipe easy & tasty
Definitely going to try this. Loved the way the onion and pepper was diced so artistic.
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Tx for sharing your recipe .it looks absulute amazing. Will defnitly try ths
This is like the rice my mum cooks. ☺
Love all of your tips and guidance. Very helpful indeed 😉
I’ve subbed 👍🏾
Have a beautiful day! ☀
Thank you very much, Have a beautiful day too!
Woooow absolutely yummy yummy thanks so much for caring and sharing God bless you more and more fresh anointing upon your life stay safe stay blessed enjoy your day
I Thank u so much for sharing with us I have been looking for this recipe for years God bless u
Bro, I tried this recipe and it turned out soooooo yummy! Thanks for sharing!
Burst of colors, easy & quick… delicious.. pan to bowl ..in no time..
Compliments to de chef 🎉🎉..👍
This looks fantastic I’ll be making this right now
Wow! Looks delicious and you make it so easy to follow, nice and straight to the point. Thankk you, you have gained yourself a new subscriber chef.
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Thanks for sharing! It looks so colourful!
Wow! Nicely done 👌👌👌❤️❤️❤️
Thanks for sharing 🌹🌹🌹
Brilliant easy recipe for us that love our rice . Love this tasty rice . Great tips thank you
Very nice tip with the cutting of the onions never heard that before will give it a try
Really good no nonsense video. Thanks for taking the time to do this.
An absolute pleasure, thank you so much for the lovely comment.
Lovly receipe
This is actually a dish that is a very common side in South African cuisine and especially with various chicken dishes which is why it's so popular at Nandos.
Pytttttttttttterr
Yippee.Up you South Africa
That looks delicious. From Australia
And Malay
@@jozsefgower3117 Nandos is from Africa. Recipe is Portuguese from Mozambique and the restaurant chain is South African.
Wow!!! That rice look delicious you must be a good cook rick definitely I am going to make this rice .
Thanks for sharing your recipe very nice and easy I will try today
My eyes were captivated by your Chanel post ‼
It was well worth watching, and in the end, it gave me a sense of preparedness and compelled me to try it.❗
We wish you all the best .❗
Wow super tasty and delicious
Thanks for sharing
I am a retired chef and I use probably 2 or 3 times the ground black pepper you do, it is marvelous stuff.
I made this and it was amazing. Thanks for posting.
Make this every week. Amazing!
This looks delicious! I will going to try it soon! Thanks for the video 😀
hello Rick. Hello fom Canada. Love nando's food everytime we visit UK. Love their rice and chicken. thks for ur version of it
A GREAT WATCH... AND SUCH A NICE RECIPE & U MAKE IT LOOK EASY!
THANKYOU
Thankyou looks SOooo scrumptious..love it..❤️👍
Thank you! I’m always looking for new ways to fix rice. Will fix soon. I have everything except the red pepper. 👍🏼
Thanks for rice recipe! I am a big lover of rice and I cook a lot of rice recipes similar to that using leftover s from my fridge
.
Good cooking and nice music 🎶
Wow, that is a legendary recipe, so simple, yet I guarantee it’s delicious…. I do fried rice, Jamaican rice and peas, which this sorta is, and jambalaya, I definitely think I should keep this in mind too, cheers.
57opf
Look delicious.I usually do fried rice.Lentil carrots n aubergine rice.Icertainly will try this.Thks.I like trying new recipe.
The music was nice and low and I really appreciate that; also it was not annoying. Fantastic vid!
That’s definitely worth a try. Thank you.
Wow , so simple and the ingredients are easily accessible. Gonna try it , one thing for sure
Hi dear which spices did he use?
@@lulamasithole7828
Paprika
Cumin
Chilly flakes
Will do it sunday, thank you chef
So good looks simple
Really great I am going to make this many thanks
Hi Rick, your rice looks so yummy 😋 😍
nice fully explained video , no annoying nackground music thank god unlike most cooking vids , will be trying thia i think it would go great with sausags , or salad and chicken etc m
Brilliant on to have in your repertoire. Cannot wait to see more from your repertoire. Nice one young man.
Love your recipe!!😋😋 Thank you !! 👌💓
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I am obsessed with rice I’m always trying a new recipe, always searching for that perfect one… this is pretty close!! Loved this!! Thank you! I could live in rice so keep ‘‘em coming!! Xoxo
Thank you For Sharing. I will sure make this recipe 🙏🎶🎵💃🕺
Cooked this for my family they loved it
Thanks for the videos Rick, Amazing 👍
Amazing honestly 🙌❤️
Small world indeed... I search for Nandos spicy rice recipe and I get the best recipe from the one and only Chef Rick! 💎
Hope you're well my friend and thank you for sharing this fantastic recipe! 👍🏽
Wow! How many times in life will our paths cross Yasin? You know I have a restaurant now in Macclesfield www.thecopperroom.uk/ Come and see us anytime and we'll give you a great evening.
@@chefrick247 Apologies to change the subject but I came upon this video by chance and wondered what Chefs knife that was as it has a 'blood groove'! Which i have never seen in a kitchen knife?
@@chefrick247 I'm new to the channel on 8-28-22 after u show this recipe I hurry up n Click and Why I want different type of Rice instead White or Wheat or Buying Yello Rice I want make everything form Scratch Thank u Sir Bring Love form Florida Bless u Continues I gotta Check more Recipes form the channel I'm going to make this but gotta go to store to get the RedPepper I got Green Pepper I love those Colors Bell Pepper Red,Orange,Green,Red,and Yellow Bell Pepper Love thems they just so High but I'm in the Process to get me the Seeds if I can find thems in Freeze thems ,and put in Jars Raise Up on These Pepper in Alabama
Making rice in school tmrw thank you helping me out
Great video and lovely cooking tips! So much knowledge! Thank you so much!!!
Love this recipe so easy and looks yummy
Awesome recipe thanks for sharing ❤
Looks delicious ❤going to try this😊
Thanks very much Chef,. Best wishes, London
Yu such a neat .chef .so methodically u work
Lovely I'm gonna try thanks 👌👍
Looks lovely
Awesome 👍💯 just love Nando's thank u for recepe Appreciate d🥰
As a South African would say, "Lekker!!". Thanks for a great recipe!
I love this will try it
Very nice, I will definitely try it thank you
Wow, what a beautiful end result. Great recipe
Hi Rick. I made a batch of this rice for my meal prep today and it is great! Thank you so much for sharing your recipes with us! 😋
Wee bit of safety advice for you mate when your cutting the white pith out of the red pepper, after you've removed the core. Always face the blade away from your other hand which is holding the pepper. Should your blade slip, even with light pressure, it's going to slide towards your other hand which is holding the pepper.
Delicious rice
Thank you so much I have learnt a lot
Keep up your good
work
Fundy
Lovely!
Thank you!
Wow yummy nice 😋 😍 👌👍🤝
Looks delicious ,Thank you for sharing this recipe ,
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Yummy thank u 4 sharing...im def going to try this ❤😋 so simple & easy step by step👍👌
My pleasure 😊
Yummy looks delicious 🤗👍
Love this video
Delicious n beautiful rice
Looks great good job
Will definitely be cooking this, new subbie
Looks yummy enjoy
that looks so tasty!
Looks fantastic
It looks nice
Perfect and nice
MASSIVE THANKS for this recipe, came out superb, simple and effective
Thanks for sharing!! I will for sure try this ! NEW subsciber !
Great recipe, thanks !!
Making this tomorrow 😍😍😍
Marvelous
Looks delicious I'm going to try this. The only problem with me is I can't eat anything too spicy and I used to love spicy food but not now, as I have got older and a lot of Illnesses what else can I use in place of Chilli. Thank you for the recipe
Reduce the quantity of chilli drastically and use a mild variety ... use a veggie stock if vegetarian or vegan . All the best !
Great job!!delicious i used tikitaka spices!greetings from Stockholm ❤️
Hi Chef,
Thank you for sharing. My daughter is a big fan of Nando’s spicy rice. Can you please tell me what kind of rice to use? Risotto, paella, broken rice? what does Nando’s authentically use? 😮
Lovely! Just made this :)
Lovely 👍. I made too much though, can I reheat it?
New subscriber, loving this one,👍
Got to try looks yummy
Yummy enjoy. Thank you 🙏
Thanks 🙏 it looks Devine to eat
I will cook today my son love it ❤️❤️
Looks delicious. Thank you im in california cantvwait to try it for my husbnd n I.
Hope you enjoy, thank you for watching
Great recipe 😊
Very nice 👌
Looks yummy thanks
Love it thank you so much