सर्दियों में मलाई से मक्खन और मक्खन से घी बनाने का आसान तरीका | Homemade Ghee In Winter | Chef Ashok

How To Make Homemade Malai, Butter,Desi Ghee In Winter | ठंड में मलाई से मक्खन और मक्खन से देसी घी बनाने का आसान तरीका | Make Ghee In Winter | Chef Ashok
ingredients:-
3 litters Milk
1 tsp curd
1/2 tsp Fenugreek seeds
Follow these steps make Malai Butter And Ghee at Home:-
1. Heat milk 12 minutes.
2. Rest milk 2-3 hours and proper cold
3. keep the milk in the fridge overnight
4. remove malai
5. 10 to 15 days to collect malai
6.then heat the malai
7.then put curd in the malai
8.Leave it in a warm place for 10 to 12 hours
9.After that grind it in a blender or Mixers with cold water
10. Seprate the butter
11 heat butter make ghee 25-30 minutes.
#homemadeghee #malairecipe #butterrecipe #malai #cookingwithchefashok

[@Om_Bm]

Wow!! thanks for sharing the tricks....

[@allahhoakbar8359]

بہت شکریہ سر

[@shaheendedrani5439]

Ma sha Allah

[@radhelifestyleshrishti5644]

सर आपने मक्खन निकालने का तरीका बहुत अच्छा बताया सुपर से भी ऊपर 💯💯

[@CookingWithChefAsok]

Thank you

[@nehanaaz3368]

Thank you ❤️❤️❤️❤️

[@archnasharma1668]

Thanks

[@deepmalagupta5072]

Thanks sir
I made butter according to your method

[@badppl]

Buhath hi acha mathud hai

[@darbarbasha6387]

You are really great Chef 👍 👌....every Indian used to have Ghee in their food since 5000 years.....Very healthy food..

[@CookingWithChefAsok]

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[@diptivak8916]

Super healthy pure homemade ghee.. thank you chef sir for recipe.

[@bismillamujawar8960]

सर आप ने जो कहा सेम वयसे ही किया बहोत जादा घि निकला ,, thank you very nice 👍

[@neetachouhan5784]

Superb ♥

[@CookingWithChefAsok]

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Thanks for sharing very useful recipe 👌

[@CookingWithChefAsok]

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[@anjaliray8721]

You are the best

[@tinnaamantinna5540]

Thakuuu sir....v r from Punjab..but it's gud always.....

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[@ankitdixit4233]

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[@CookingWithChefAsok]

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[@prachestaart132]

It's amazing👌 my favorite homemade ghee ❤😍

[@CookingWithChefAsok]

Thank you

[@singhruby5657]

Thanks chef

[@CookingWithChefAsok]

most welcome

[@zainabfathima1975]

I will make now the same way

[@ankitaaadya9318]

Wow pure ghee

[@monabajaj6567]

Very very nice

[@ALEX-cy2li]

Ye ek bahut sahi tarika hai ghee banane ka , dhanwad ji

[@CookingWithChefAsok]

most welcome

[@chefroyalraj]

Very nice Recipe chef

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[@umashrestha6546]

Bhaut badiya sir thank you 👌👌👌

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[@wassimfarooqui5220]

Allrounder bro ❤

[@user-ll3vo8id2q]

Badiya chef healthy homemade ghee

[@CookingWithChefAsok]

thank you

[@saumyaraj3659]

Hmm grm nhi kiye lekin ban gya thanku

[@rajeshwarsingh2120]

Very good information 🙂😉 , God 🙏🙌 bless you , sir

[@CookingWithChefAsok]

Thank you

[@bhawani5636]

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[@deshdeepak4494]

Very nice recipe 👌 😋 👍 😍

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Wow sir very good ingredients for health. Love you frm coimbatore

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[@PRIYASFOODWORLD999]

Excellent, chef ashok ji, beautiful helpful video 👍 great sharing 👍

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Super sir 👍

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Outstanding

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MashaAllah buhht hi zabardast 👍 hamesha khush rehein Allah Pak hmesha salamaT rakhay Ameen

[@CookingWithChefAsok]

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[@KINGRACER103]

Thankyou sir💓

[@ToshMatsum]

Badhiya recipe hai chef. Mere ghar pe hum lagbhag isi tareeke se ye sab banaate hain. Methi daalne ki technique mere liye nayi thi. Thanks!

[@CookingWithChefAsok]

most welcome

[@shammiranaarmy4657]

Bhut bdiya sir aap jldi hi bhut unchayio pr honge jai bholenath ji👌

[@CookingWithChefAsok]

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[@mitulde5881]

Very nice👌

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[@nikitajoliya6003]

👍👍👌👌👌

[@CookingWithChefAsok]

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[@priyanandani841]

Very nice recipe sir

[@CookingWithChefAsok]

Thank you

[@Voice-of-Sia]

हर वीडियो देखता हूं सभी वीडियो से बहुत कुछ सीखने को मिलता🙏🙏🙏

[@Voice-of-Sia]

Bangaya Ghee

[@CookingWithChefAsok]

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[@hassanhussainkitchen]

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Awesome

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[@biswarupbanerjee7247]

Fantastic Recipe

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[@tejalmalde1313]

Isse hum panir nahi khitti bolte hai

[@bhawani5636]

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👌👌👌👌

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[@bhagwatidevi5439]

Hm bhi ese hi bnate he ghee leki ye kebal frij me rkhi mlai se hi Banta he

[@reenachoudhary7163]

very nice Ashok G

[@CookingWithChefAsok]

Thank you

[@mariajohn5269]

Sir, you are simply a great chef.

[@CookingWithChefAsok]

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[@Karishmamaurya-im3dz]

Mai bhi aise hi cream nikalti hoo😊

[@anjalipatil4135]

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Flipkart par purchase kar sakte han

[@anshu65541]

Wonderful chef 👌ur recipes are always outstanding 👌👏

[@CookingWithChefAsok]

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[@Spidy_amage]

Mein bhi banaya hai ap jesa ghee half kg thank you sir 🙏🙏🍫

[@CookingWithChefAsok]

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[@Azrakikitchen]

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[@CookingWithChefAsok]

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[@MuktaKiDuniya]

Full watch like diye

[@madhukitchen4236]

Super ❤

[@CookingWithChefAsok]

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[@a21248]

Sir, which brand milk you are using?

[@Ambreenkidunia]

Good

[@yasmeenkhan3048]

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[@CookingWithChefAsok]

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[@yasmeenkhan3048]

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[@yasmeenkhan3048]

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Op.bro

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Nice❤

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[@thecomment9489]

रेसिपी बढ़िया है। क्या इसी से फुल फैट क्रीम भी बनाया जा सकता है जो केक पेस्ट्री में लगाया जाता है?

[@Chefsandeepkitchen]

No cake ke liye only whip cream.

[@Chefsandeepkitchen]

Ghr ki cream or amul cream se cake kabhi mat banana ok....youtube me bot video hai ki amul cream se cake banao sb fake hai.

[@cookingwithneelambhardwaj]

Very nice 👍

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اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ‎

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😘😘

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[@kusum235]

Apse jaza Achhe se hm log nikal lete hai kbhi bhi

[@CookingWithChefAsok]

aap nikal sakte hai kyunki apka daily ka kam hai mere pass apna method tha so maily share kiya

[@Leena20]

Chef , what if we make ghee straight from the malai and not from the dahi . Is there any reason why you made the ghee from curd?

[@innocent-ht4ko]

Nhi asa kuch nhi mlai m jitni takat h jitna ghee h wo kse bhi nikalo niklega...or sidha mlai se mehnat b kam hoti h or saf suthra ghee niklta h

[@suchitranagendra3574]

Sir, Daliya ka masala recipe bhatayi

[@yashgoyal8209]

Sir cream se Loni banana bataye pls

[@hen562]

I live in south Africa here weather always nice even in summers max goes 30 degrees day time . Can I keep organic ghee outside or I must keep in freeze

[@CookingWithChefAsok]

aap without freez store kar sakte han

[@hen562]

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[@meenakshiadlakha3278]

Karahi ka link dae pls

[@dks881]

Woooooow

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[@dks881]

Most welcome dear chef

[@kusumkaammble8885]

Wow🙌👌👌

[@CookingWithChefAsok]

thank you

[@preetyk7615]

Hi,thnku very much..I tried but when I mix water in jar along with malai,it is not separating butter n water ,water totally gets mixed with malai n when heated it takes .more time to make ghee in this case.

[@seemarajput2817]

Wil the curd set czs when I added curd in malai it dint set

[@khairekaseer1884]

Use cold water

[@tastyfoodwithiram3732]

Very nice recipe. Thanks for sharing.

[@CookingWithChefAsok]

most welcome

[@bhawani5636]

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[@mr_pawar_3]

Doodh-Malai-dhahi-makkan-ghee... Bapre this is extreme good quality of ghee😂.
Normal:
Doodh-dhahi-makkan-ghee.

[@kashmira1503]

wow very nice recipe parcel karo bhai

[@CookingWithChefAsok]

ok

[@santoshpassi7385]

Aapne butter me fenugreek seeds add kiye they, to kya ham bache hue resedue se mithai bana sakte hai? Kyuki usme jo methidana hai vo bitter taste ka hota hai, fir kya karna chahiye?

[@CookingWithChefAsok]

Fenugreek seed kam quantity m use karen

[@tejasrathod1419]

👌👌👌👌👌👍👍👍👍👍🙏🙏🙏🙏🙏🙏

[@CookingWithChefAsok]

thank you

[@gitakumari6170]

Sabhi kahte they dahi daal kar ghi nikalte hai par kaise dahi dal kar ghi nikalte hai aapne bata diya. Thank you sir 🙏

[@CookingWithChefAsok]

Most welcome

[@anuprakash1451]

👏👏👏👏👌👌🙏tq

[@tanujabdgam5422]

Ap boohooot acche ho sir, apka video mai dekhti h

[@CookingWithChefAsok]

Thank you

[@user-os9yd3sm1v]

Yr makhan ko gram kr k ghee or lasi alg kese kre

[@jashajain911]

Meri mom humesha aise hi karte hain. Is technique / method se makhan, chaachh / lassi. Aur isi makhan se ghee bana lijiye. Gas bhi bachegi aur chhidi bahut kam nikalti hai wo bahut achhi baat hai ( 3 in 1 ). Pital ki heavy base kadhai use kijiye. Methi dana ni daalte iska kya kaaran hai aur usse kya hoga ?

[@hanicollection123.]

I have tried your method of making buttrr and it turned out osmmm

[@CookingWithChefAsok]

Thank you