How to Salt Your Steaks - Steak Experiments (Part 3)

We experimented with grilling three steaks using three different salting techniques and times to see which one we liked best in this side by side comparison. One was salted using our standard 48 hour dry brine, another we did a 24 hour dry brine and the last we salted an hour before the cook. I have never been more surprised with the results from one of our experiments.
#Salt #Steak #HowTo
Videos referenced in this video:
► Compound Butter - • How to Make Compound B...
► First Salt Experiment - • Steak Experiments - Wh...
► Second Salt Experiment - • How to Salt Your Steak
Items we used in this video:
► 9.5" Chefs Knife - amzn.to/36dlUHG
► My go to salt (Kosher) - amzn.to/2RFN83S
► My go to Salt (Fleur de Sel) - amzn.to/2poRRbC
► Digital Scale - amzn.to/2LIqOmV
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► Fire Resistant Gloves - amzn.to/2xqHVCL
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► Aluminum Baking Tray - amzn.to/3bSwepV
► Blow Torch - amzn.to/2Ecjg7F
► Bluetooth Thermometer - amzn.to/2HcLZdU
► Kamado grill - amzn.to/2Cu8glH
Our Cookers:
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► Black disposable BBQ gloves - amzn.to/2xoyJPd
► My go to salt (Kosher) - amzn.to/2RFN83S
► My go to salt (Fleur de Sel) - amzn.to/2poRRbC
► Cast iron skillet - amzn.to/2xctTIg
► Cooling Racks - amzn.to/2D4bP30
► Aluminum Baking Tray - amzn.to/3bSwepV
► Avocado Oil - amzn.to/2PtTuQA
► Smoker Tube - amzn.to/2VgIkkB
► Bluetooth Thermometer - amzn.to/2HcLZdU
► 9.5" Chef's Knife - amzn.to/36dlUHG
► Fire Resistant Gloves - amzn.to/2xqHVCL
► Cutting Board (with drip groove) - amzn.to/2xxKsKP
► Butchers block - amzn.to/2QItG4a
► Electric BBQ Lighter - amzn.to/2vGCJcy
► Blow Torch - amzn.to/2Ecjg7F
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