Sinuglaw

How to make Sinuglaw the Panlasang Pinoy way. Visit us at panlasangpinoy.com

[@dawnandmuses]

This channel was my fiance and it's life saver when we were abroad! Hahaha we weren't able to contact my mom so we decided to go in this channel and thank you for teaching us how to cook in less than 10 mins

[@theoneperfection1]

galing galing mo magluto im so happy kc lage ako nagugutom hehe.sna mag lagay kpa ng manga pagkain jan

[@piglet11zone]

hmmm mukang masarap .pag nanganak na ko kakain ako nito . .. thanks kuya for your brilliant cooking techniques.

[@goldenangel1001]

Magawa nga mamaya pulutan namin ng tropa ko.. hahaha! thanks panlasangpinoy!

[@sweety68551]

wowwwwww,,,,ang sarap nito ah....makagawa nga ng kagaya nito......

[@joriellandingin5908]

gin nalang ang kulang sir!... cheers mga barako!

[@veterano]

Ulam na! Pulutan pa! san ka pa! gumawa ako nyan.. sa bahay para sa pulutan namin tropa.. pero bago pa lang umabot samin.. bawas na kalahati.. kasi pinang ulam.. hahaha the BEST! Perfect...

[@masheryl]

Gaano ka fresh n tuna kailangan? Ok lang ba kahit ung nasa supermarket na nakapack, like tuna steak? Hindi ba kailangan ung bago huli na isda?

[@lehteadnorof]

yummm...i have to try this by tomorrow...need to get all my ingredients =)

[@ninogeronaga9032]

sarap naman ...nakakamis na kumain nyn?

[@user-fs9ep2ds9z]

oh!!! lami...ako like!!!!

[@TGASN]

Super sarap na pulutan ito with your favorite beer..

[@litoaustria]

sarap naman noon kabayan,

[@tesanchezzz]

I WANT THIS NOW!!!!

[@zarina0402]

grabe sarap tlg ng sinuglaw

[@stickerhapi4123]

I already cooked this Sarap for beermatch

[@jeromehernandez9872]

yummy ... i like the sinuglaw style.

[@lehteadnorof]

This is yummo =)

[@alfonzie]

srap neto pulutan kasama ng gin bulag

[@aprilvacibar]

ginutom ako... huhu

[@nilbougz]

Sarap....pangpulutan!

[@matiaskenconrad7844]

lami tlga ang kinilaw nkkgutom

[@johnkelvintztc]

is it a visayan dish?

[@phoenix09ish]

Yummy!

[@acesofgambit]

TAMA at kamay ang gamit sa paghalo at pagpiga ng isda sa suka :)

[@dimmac8024]

Yummy

[@joeyvitug4264]

sarap pampulutan yan..

[@shengsheng54]

Ok lang po ba kahit walang tuna meat?

[@xNiji]

ay nku npka sarap

[@wiscont3]

sinuglaw and kinilaw are one?

[@tatingzzz]

Parang mas masarap ata sir kung kamay amit panghalo..

[@journel4life]

an seksi mo magsalita bro,,,,

[@anrods]

Visit Cagayan de Oro City to taste the original Sinuglaw

[@angelitodequilla]

SARAP PANG PULUTAN...

[@immanuel2787]

sinuglaw originated at CAGAYAN DE ORO CITY.. kulang nag Tabon-tabon bai
.

[@albergal1012]

kulang ingredient is paminta

[@myrnanarvaza7314]

idk about this dish chef..i dont eat raw fish :D but interesting..happy cooking :)

[@litoaustria]

lookzz like shittttt eeeeiiiiwwww!!!!! lolzzz!!!

[@jahnro618724]

parang sunog ah..lol

[@carroll621]

hala...anong problema ng isang tao jan hahahhaha super na iintindahan naman ang sinasabi nya ah