Chef Sam - how to cook steam minced pork with salted fish 咸鱼肉饼 (Cantonese cooking taught in English)

[@mongmong33]

I like the way he talks, Singlish....and good cooking skills too

[@luckyhousecantoneseprivate3498]

Thank you vali much

[@williamtam8222]

reminds my mom cooking and my trip to singapore 20 years ago.

[@winthlee]

Such a simple and yet deliciously flavorful dish.
Great guy with a great sense of humour.

[@luckyhousecantoneseprivate3498]

Thank you thank you!

[@lilywang3560]

Chef Sam, you are very funny 😂 . but I love you to bits for your funny ways.😍🥰❤️💓💕👏🏿👏🏿👏🏿🌈💞

[@luckyhousecantoneseprivate3498]

Thank you thank you! :)

[@nelsonbrooks]

This guy Sam, has all the inflections of Uncle Roger; HAIYAA…

[@rosietan1]

Hi chef Sam thank you for yet another simple and tasty dish :))

[@jovinlai3717]

Tried this with tau Kwa under it. Perfect.

[@francesho7375]

Thanks Chef Sam, yr minced meat steamed with salted fish looks so delicious, will steam for tmr lunch!

[@luckyhousecantoneseprivate3498]

Thank you thank you! Let me know how it goes! :)

[@tommytang2570]

Really like to hear you speak English. Haha

[@janetwsc]

“Mui Heong” Fermented fragrant salt fish 😋 Precious 😂😂😂
Going to try this evening! 😁👍🏼

[@tanjeansept]

Hello Sam .- ur dishes for a family consist of smoke duck fried threadfin with egg n fish sauce / steam kampong chicken etc looks delicious .... ty for sharing .. looking forward to learned mores from u la ... -- Jean sgp .

[@tanjeansept]

I love ur kampong kitchen layback style ....

[@Mal-bw6mz]

Sam, your channel deserve so much more viewers and subscribers! Please keep the great content coming :)

[@luckyhousecantoneseprivate3498]

Wow! Thanks sooo much! I feel very encouraged :) Thank you!

[@sharonlow3527]

Yum! Thanks for filming chef Sam eating hahaha! Looks super shiok! :D

[@luckyhousecantoneseprivate3498]

Hahaha .. based on your request! :)

[@minumakes4961]

good one 💯💯️❤️

[@samistoasted6526]

Nice

[@irenetan1934]

See u eat. My mouth also keep moving n so happy. Tks a lot

[@luckyhousecantoneseprivate3498]

LOL thank you thank you.

[@francesho7375]

Very good, we ate with sweet potatoes porridge, thank thank

[@margaretwong9859]

Sam, where did you buy your salted fish?

[@luckyhousecantoneseprivate3498]

Hihi, i bought it from the wet market. Can get it from those stores that sell dry goods.

[@jaymoespinoza4074]

5 to 6 minutes and it was done? Pork?? No way!!