Best Singapore eats: Vegetarian kway chap in Ang Mo Kio tastes like the real thing | CNA Lifestyle
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- čas přidán 25. 08. 2024
- In this new Makan Kakis series, Mediacorp Gold 905 DJ Denise Tan checks out food recommendations by cabbies and private hire drivers. First up: Zhen Xin Vegetarian’s unique version of a meaty classic - and it’s a pay-it-forward stall too.
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#kwaychap #vegetarianfood #AngMoKio
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The best vegetarian cook is cook like any professional cook cook, just without meat contents (meatless) meaning garlic and onions don't factor in. Without these 2 ingredients, it's difficult to make a normal taste dish which is very challenging. Wow! A very good pay forward payment system. Very innovative. Can help a lot of people donate open for any poor vulnerable people have excess for free food
I’ve never tried vegetarian kway chap but open to trying it out, although having it without pork seems bizarre. It’s fascinating how different versions of kway chap in different Southeast Asian countries are. My favorite is absolutely the Thai version, although of course I like our own version in Indonesia as well.
Nice. Mayflower Hawker centre
Is this the stall that used to be at 630 coffee stop opposite YCK CC?
Yeah you arr correct
@@yugioh8307 They were very popular when they were at the 630 coffee shop. I think they moved out because of rent increase.
Is it halal?
It’s vegetarian, meaning there is no meat (= no pork)
She's paid to eat and give you reviews with exaggeration
Whether it is really yummy
you will have to end up spending your $$$$ to find out!!
Still glad to know it is made of fungus.
Yet still hungry after becoming hungry ghost 😂😂, in a good way the hungry ghost doesn't suck blood like Dracula or ang moh vampire 😂😂
Lol Vegetarians, Vegas dreaming of eating meats