GHANA JOLLOF RICE || Secret to making smoky and tasty Ghana jollof rice || Step by step process
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- čas přidán 14. 06. 2024
- This is the best way to make a smoky and crowd-pleasing jollof rice recipe.
Ghana Jollof rice is the best meal in the whole world, if you ask me.
It is packed with flavour, incredibly delicious and very easy to prepare.
It works perfectly each time and you won’t prepare jollof any other way after watching this video.
Ingredients;
Fresh tomatoes
Red bell peppers
Carrots
Green and red habanero peppers
Onions
Garlic
Ginger
Fresh parsley
Fresh rosemary
Fresh thyme
Spices;
Black pepper
White pepper
Smoked paprika
Cayenne pepper
Turmeric powder
Curry powder
Nutmeg powder
Bay leaves
Seasoning cube
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You are right the secret to great jollof is the heat and steam. As always this looks great. I am watching from the motherland Ghana 😄
Aaawww thank you so much. I appreciate the support.
I miss the Motherland 🥰🥰
Araba loves this ❤❤❤❤. Her favorite food is Jollof
Your girls have good taste paa, just like mummy 🥰😍😍🤩
Watching from Long Island -- this looks absolutely delicious. I will definitely give this recipe a try.
Aaaawwww thank you. It really is delicious and I hope you’ll enjoy it as much as I did
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On point recipe. Looks delicious. !!!
Aaawwww thank you, it’s really on point 👌🏾👍🏾
I'm watching from Accra❤
My Accra people. We outside 😊😊
Looks yummy ❤
Thank you my dear 😘
Wow will definitely try this method
Bless you
You’ll be glad you did. Thank you 😊
❤❤❤delicious 😋
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You cook very well!
Aaaawwww thank you for the compliment ☺️☺️
yummy yummy Ghana jollof, thanks for sharing.
Absolutely 💯 %. You’re most welcome 😊
Typically water and oil are not buddies when it comes to cooking tomatoes stew.
Does the broiling of the fresh ingredients reduce the amount of water so there is a lot less splashing of stew on the walls and or stove ?
Yes, that’s correct.
The broiling of the ingredients brings out the smoky flavor and enhances the taste of the jollof