Idli Batter Recipe | इडली बैटर रेसिपी | Idli Batter Kaise Banaye | How To Make Idli Batter

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#idlibatterrecipe#idlibatterkaisebanaye#howtomakeidlibatter
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• Chef Khursheed Alam S...
INGREDIENTS:
Black Gram= 1500 gm
Sella Rice= 2500 gm
Water As For Needed
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Thank you so much for watching my recipes and Please subscribe my channel and press bell icon button for new video notification:

[@akashlondhe5797]

Such a great chef.....you have stole my heart ❤️.....inke jaisa imaandar chef bahut kam hai....

[@mukeshpatel5492]

Bhai aap dilke saaf ho
Puri mehnat se hmare liye video bnate ho
Sukriya aapka

[@flyingnugget6381]

Simple and awesome ❤

[@SKJagan-dh2ft]

Very neat and clean work . In video of dosa batter , first time seeing a steel kadai used

[@g.spillai8714]

Your presentation is very fantastic for all type of cooking 🌹👌

[@RajenderSingh-pv6sr]

गुरु जी आप तो कमाल हो यार मुुझे आपकी सारी तंन्दुरी आइटम बहुत अच्छी लगती है , You are all rounder chef I liked 👍👍👍👍👍

[@nitingautam3261]

Tq chef, mai bahut dino se idli recipe dekhna chahta tha⚡❤

[@user-mf6dy3ef2i]

साहाब आपका जवाब बेहतरीन है

[@pankajadubey]

आप बहुत अच्छे से समझाते हैं, हम आप का ही video पूरा देखते हैं क्योंकि समझाने का तरीका बेहद अच्छा हैं,
Happy swt morning Sir 🙏🌹

[@user-ji3bu5qi7y]

Bilkul touch kiya😊

[@Poonamsmartkitchen]

Awesome

[@bhargainkachef]

Thank you so much

[@mdsohelkhan6128]

No tim taken without saying much,in a simple and easy way you shaired...kuch chef log toh my god itni lambbi video banate hai ke drag krkr ke dekho but you are fabulous 😍....

[@taranvlogs1976]

Great job Chef

[@Aadirajlove]

Sar aap bahut aasani se ekadam easily Samjha Dete Hain chijon ko thank you so much

[@rahuldange2608]

bhut bhi badiya chef sir ji❤❤

[@bhargainkachef]

Thank you so much bhai

[@shadab8190]

Bahut hi zyada acha video aur bahut hi ache se samjhaya hai apne chef. Mai jab india aaunga to apse milne apke hotel me zarur aaunga.🤝

[@karanrjadhav1929]

Thank you chef.. aap world ke great chef ho or mere favorite bhi... 😊

[@bhargainkachef]

Thank you so much Karan Ji

[@budhiramrashaili4990]

Wow nice recipe chef ji

[@bhargainkachef]

Thank you so much

[@maheshsoni8532]

Delicious delicious
Congratulations

[@jagmohankain853]

Thanks for sharing this video 🌹🙏

[@alimughalfoodsecrets3351]

Great job sir

[@bhargainkachef]

Thank you so much

[@maheshsoni8532]

Nice information

[@satishverma266]

Chef 👨‍🍳 🍳 👨‍🍳 are great

[@bhargainkachef]

Thank you so much

[@upsana.sharma1822]

Nice

[@santoshkamble7922]

Good evening sir,,,aap ka video bahut achha laga sir 👍

[@bhargainkachef]

Thank you so much bhai

[@asadhussain5267]

Great video Khurshid sahib yeh batter mazadar dikh raha hai

[@bhargainkachef]

Thank you so much Sir

[@asadhussain5267]

Koi breakfast ke video banake dikha do please aur street food ke video.

[@sunitashuklakitchen543]

Very good very nice Thanks for Searing 👌👍💯✔️🌹❤

[@bhargainkachef]

Thank you too

[@asiyafathima8833]

Chef ur very loyal with ur viewers

[@bhargainkachef]

Thank You So Much

[@avijitbanerjee4658]

Thank you sir, thank you sir once again,me apka video approx 3 year watch karta hu...
Allah bless you always sir..

[@bhargainkachef]

Thank you so much
My pleasure
Aameen

[@lateharravivlogs8259]

Very good sir

[@ajaybagh215]

Good job

[@nickthomas7465]

Sir iam your great fan ap bhut acha cook karthe hu kider se hu ap sir

[@bhargainkachef]

Thank you so much
Abhi Jalandhar Punjab me hun

[@shubhisoni3802]

Thankyou sir

[@ritashah7036]

👌👌👌👌👌👌👌👍

[@prasanta6209]

Nice chef

[@bhargainkachef]

Thank you

[@salmasminikitchen]

Assalamualaikum bhai good job 👍

[@shanazsultana4167]

Thanks

[@happyh2305]

👌🏻👍🏻👍🏻

[@pushpabhatia8972]

very nice

[@bhargainkachef]

Thank you so much

[@Dr.geeta.15_21_]

Thanku chef

[@bhargainkachef]

My pleasure

[@rubinabeigmirza1975]

❤

[@kusumbhagchandani9820]

Thank you so much

[@bhargainkachef]

You're most welcome

[@vishwasshinde961]

हॅलो, बहुत खूब सुरत थोडे समयमे. 🙏🏻.

[@chetanshelatkar597]

Sirji ek request he jain sabji k base gravy and jellaby ki receip banyyo sir

[@ravitiwari7798]

I love you sir❤

[@bhargainkachef]

Love you too Bhai

[@ShivamMishraMishra-gq2er]

Sir shahi paneer recipe banakar dikhiye please

[@bindus4221]

Idly ka batter aur eno??? Wah wah

[@vimalsingh9045]

Sir please Italy ka chatni aur vada bhi 😊

[@sumitsharma4797]

Nice sir ... 🎉

[@bhargainkachef]

Thank you

[@rimpysethi992]

Nice recipe sir saila chawal ke badle chawal ka tota le sakte hai kya.

[@bhargainkachef]

Thank you so much
Ji haa

[@balbirnotte271]

Sir, I am new and liked your video and receipes. The way you make us understand is very simple and nice.
Sir shella rice means what.
I don't understand.

[@malinibhattacharya9226]

Sella rice is the parboiled variety of rice which is mostly eaten in Bengal and Kerala regularly for rice i.e., bhat (भात). Basmati rice is particularly not needed for making idli.

[@kishorinagare7892]

Selling ke liye bana sakate hai kya aise batter plz reply

[@alpanagaikwad2126]

Menu vada batter recipe bataye

[@SainiBadwalUSA]

40% dal hai or 60% chawal
200 gram dal 300 gram chawal ( thora banane ke liye)

[@priyankanair5382]

Sir kya hotel me ek hi better use hota hai....idali sponge dosa and masala dosa ke liye....please reply

[@rajvaishnav5917]

Chef kathal ki sabji sikhaye please

[@MayursinhBarad-bd1xk]

Frij me rakh sakte hai

[@molansingh4780]

Rava dosa ka recipe batae

[@priyankanair5382]

Sir please reply.......hamne dosa bhatti liya hai new o lohe ka he to kaise use kru......please reply 🙏🙏🙏🙏🙏urgent

[@sainiamarjeet]

1kg whole urad or maa ke dal and 1kg cheapest broken rice avilable at ur place, soak dal n rice seperately n add 1 spoon methi dana or methe in dal when soaking, grind also separately after taking out all the water and use minimum water to grind and if the grind is little corase also no issues but don't add too much water to get fine grind

[@atmaram1038]

1 dhal 2 rice urad like butter grind seperately. Rice slightly course .ix and ferment for 10 to 12 hours. This is standard

[@sainiamarjeet]

@@atmaram1038 depend on rice variety also for safer 1:1 is better incase using mixed rice or cheapest mix broken rice or unknown variety of rice

[@googleuser1895]

Jab banayenge tab halkaa saa vodka chhitakna hai .phir 1 ghantoo ke baad seamer me dalma hai..bahetarin

[@onx600]

sella rice 70-80rs/KG, Govt. Rice 18-20rs/KG(local) so choose wisely.. taste Govt rice ka far better hota h sella rice se

[@bhargainkachef]

Okay 👍

[@anooptaneja1142]

खुर्शीद भाई आपने फास्ट grinding का तरीका ईस्तेमाल किया है , इसमें अगर स्टोन grinder का ईस्तेमाल करते तो इडली और भी ज्यादा सॉफ्ट बनेगी ऐसा मेरा मानना है

[@bhargainkachef]

Ji haa

[@balajisinghkssingh4378]

Sir dosa batter

[@kishanshah7795]

We have a house blander no commercial

[@bhargainkachef]

Okay 👍

[@gogighayas]

Sir sambhar ki recipe perfect measure k saath dijiye

[@bhargainkachef]

Okay

[@Sweet12461]

Kya ise fridge me rakhna hoga

[@balkrishnabalu7705]

Sir
Please make commercial
Chicken vindool
Chicken madras
Chicken mango
Curry recipe
Please

[@bhargainkachef]

Okay Balu ji

[@balkrishnabalu7705]

Sir thanku so so so so much🎉🎉🎉🎉🎉🎉🎉🎉

[@alternator8950]

Guruji 1 kg rice main250 gram urad daal ka ratio kaise rahegaa

[@Sanskar_Matters]

You are amazing chef... But I can't understand one thing ... Dal chawal dono dalne k bad weight 2500 gm kaise show ho rha ? 1500 gm dal +2500gm chawal btaya tha na aap ne,.... Plz reply

[@vijaymayannavar429]

Which type of machine using in idli dosa batter business sir

[@gantibabu1470]

Bhayya Ravva idli batter batavo

[@mithunpatel7430]

Sir chawal idili may konsa use hota hai or medu vada may konsi uld dal use hoti hai

[@PD-fe8nj]

Sir ye chakki vali machine hi hai kya?

[@shubhamsinha2956]

Sir restaurant wale batter kaise banate hai kyuki vo itna time to nhi lagate ho bhigone me to please suggest restaurant wala batter for dosa and idli

[@harishavtani6082]

Ache bacche ki tarah 😄

[@nabilmanasiya3797]

Can we use idli rice for better results

[@bhargainkachef]

Ji haa

[@pushparanikarthikeyan147]

Sella rice means boil or raw. Oriddly gundu rice

[@sanjaytanpure1350]

फ्रीज मे रखना है क्या और कितने दिन तक फीज मे

[@sanjaybhaskar8929]

में भी अच्छा बच्चे के तरह मिक्सर ग्राइंडर साफ कर देता हूं।नही तो मेरी वो मेरी बारा ......😂😂

[@bhargainkachef]

Good job 👍

[@sanjaybhaskar8929]

@@bhargainkachef 🙏

[@heavymemer9463]

Sir isme idli rava nahi Milana hai kya?

[@pushparanikarthikeyan147]

Sella is raw rice

[@user-cn1xm5cn4y]

Hi

[@GopalSharma-mm7dy]

Rice 1 kg hai ya 2.50 kg hai. Plz reply me.

[@Mr_Fact_speaker]

Banate time final batter ki consistency kesi rakhni kabhi wo kyun nahi batate Chef , wo hi toh sabse important part hai baki toh sabko pata hota hai

[@pramodsanglikar5184]

Cheaf mai aap se aap ke pahele video se juda hoon lekin aabhi ke video dekh ke mera dimag kaam karna band ho gaya hai aap south indian kaise bangye achanak.....???

[@bhargainkachef]

Thank you so much for your love
Achanak nahi bana tab hamare pas grender nahi tha isliye video nahi bataya tha
Aap ko acha laga ya nahi

[@user-ez3sx5zs3t]

1hours mai kiti kilopeet graind hote

[@mojahidraza2870]

Chef please ek bar idli bnakar video upload kijiye na

[@user-qk8xp3zc9g]

Idil maker machine chahie mere ko

[@ps2564]

Sambar, how will you prepare it , I ask, if I may

[@bhargainkachef]

Okay 👍

[@SunilKumar-bb8be]

Isme idli rava nai dalta hai kya..

[@Life_Line_With_SK]

Sir SEla rice ka option kya h, kyuki hm logo ko nhi milta h sela rice

[@bhargainkachef]

Regular rice us karlo

[@user-ez3sx5zs3t]

Sir machine price kiti aahe

[@UmeshPandey-yt2gd]

Machine kitane hp ka hai chef

[@bhargainkachef]

3 ka

[@illagala8322]

Chef please show for one person

[@lalitasmacrameart9695]

Chef apne Methi dana nhi dala hai kyu ........... kya idli better me Methi dana jaroor nhi hota hai kya

[@narayaniree2937]

Mujhe aisa kyon lag raha h,ki aap daal bahut jyada daal rhe ho ya logo ko galat bata rhe ho

[@heenabhatia9007]

Shella rice koanse hote

[@bidyutmahato2161]

Sambar ke racepi

[@bibharani3803]

❤❤AAP NE KITNE ME KHARIDA HAI KAHA MILEGA HO SAKE TO BATANA JITE RAHO BHAI❤❤🙏🙏❤❤

[@bhargainkachef]

16 se 18 k me miljata hai
Kahin bhi