Home & Family - Butternut Squash Ravioli with Brown Butter Sage Sauce Recipe

Chef Fabio Viviani promises his recipe for butternut squash ravioli with brown butter sage sauce can make that special someone fall deeply in love with you. Fabio's butternut squash recipe includes amaretto cookie crumbles and he also teaches us to make fresh egg pasta dough in a food processor.

[@luv2cook5]

I got my butternut squash at Costco and made the butter sage sauce...omg so good.

[@tofinoguy]

Nothing but a constant stream of people chiming in and interrupting, trying to be wittier than the previous person. When a major chef stops in to teach something, I wish people would STFU.

[@AuthorStevenWood]

at 3:32 the lady actually eats the raw pasta dough and says mmm. i do not trust her haha

[@squidjello6116]

No she went oooaaaaAAhhhhooaahhhw

[@t.lockhart2057]

I miss Fabio's cooking show Ciao Chow! :-(

[@saxboss1]

Jesus those people need to SHUT UP. I’m glad the chef said something. And that little boy on the right asked if it was “non fattening” like you’re eating pure carbs you have a lot more to worry about if you’re watching your weight.

[@afranzen]

That is definitely not how you make Tortellini. Ravioli and Tortellini are two completely seperate things!

[@justwondering2442]

As an American, I am WOEFULLY embarrassed by the behavior of the panel guests. Here this guy is, trying to TEACH them, and they're all laughing and acting like what he's doing is nothing. These are the same people that will complain if the dish isn't to their liking. We Americans have to learn how to honor the rest of the world. We are not the only ones who exist on this ONE Earth. Heathens.