A silly question but is there any way you could make pea protein at home? like just separate the fiber and the starches from the protein and get pea protein concentrate or isolate?
Basic recovery of (part of) the proteins is well possible. Making a good and functional dry concentrate, let alone an isolate will be a true challenge due to the limitations posed by your kitchenware 😉
@@siccadaniagroup4758 Great to know! what methods would you recommend me to try if I may ask? any instructions or information which could help me succeed🙂?
@@liranvaknin7010 - Thank you. Unfortunately, we are not into small-scale processing, therefore we kindly recommend that you scan this platform for the abundant information on protein recovery
Hello sir, SiccaDania offers complete systems for crop processing to proteins, starches, and other crop origin components. Can you please specify your question regarding the “refining”?
@@siccadaniagroup4758 during the refining process it looked like you were adding something to the pea protein mixture, was wondering if it's water or a chemical or something else
My mom straight up told me that I shouldn't get protein from milk, that it was somehow unnatural and artificial. Then she claimed that I should have the "natural and simple" pea protein bars she was buying for herself. Insane.
@@Mr-hq6ox And why would that be? It contains no unsaturated fats, has no essential minerals, and is highly industrialized. I drink non-homogenated, low-pasturized milk - which means the closest thing to industrial processing it receives is being put in a big bowl to be warmed to 165 degrees.
@@EntityVsEntityInteractions Hmm. Honestly you raise a fair point. In terms of health outcomes, I’d say your milk is generally healthy. However, the reason I said what I said is that plant proteins tend to be associated with longevity. Legumes in particular are health promoting. That being said, it’s processed to remove it’s beneficial fiber and nutritional quality so it definitely loses out on its usual health benefits. If you consume it with healthy foods I don’t see why pea protein isolate would be detrimental in any way. But, the milk you drink does seem healthy so I suppose both foods are generally healthy and can be apart of a healthy, balanced diet. You can also get pea flour, which is less processed.
@@EntityVsEntityInteractionscow-booby milk contains astronomical hormone levels. Nature intended to sustain baby cows with it, not lifetime long pleasure drink for a whole different species.
amazing video! it's a miracle i was able to find this! thank you
Good video.
Great video! Do the proteins sediment or do you adjust pH for precipitation first then allow precipitated proteins to sediment?
What percentage of peas are protein and what happens to the starch and fiber?
Is it cooked or raw?
Hey so it was not cooked
Can raw vegan consume it.?
A silly question but is there any way you could make pea protein at home? like just separate the fiber and the starches from the protein and get pea protein concentrate or isolate?
Basic recovery of (part of) the proteins is well possible.
Making a good and functional dry concentrate, let alone an isolate will be a true challenge due to the limitations posed by your kitchenware 😉
@@siccadaniagroup4758 Great to know! what methods would you recommend me to try if I may ask? any instructions or information which could help me succeed🙂?
@@liranvaknin7010 - Thank you. Unfortunately, we are not into small-scale processing, therefore we kindly recommend that you scan this platform for the abundant information on protein recovery
@@siccadaniagroup4758 I see... thank anyway! really appreciate it 🙏
What is decanting? Is it natural?
Letting the mixture stay still, so the solids fall and settle to the bottom of the container
What is added to “refine” it?
Hello sir,
SiccaDania offers complete systems for crop processing to proteins, starches, and other crop origin components.
Can you please specify your question regarding the “refining”?
@@siccadaniagroup4758 during the refining process it looked like you were adding something to the pea protein mixture, was wondering if it's water or a chemical or something else
@@BrunoDGames Hi, for more detailed information I will direct you to our internal expert. You can contact him on hhol@siccadania.com
do you use any type of toxic additives or petroleum????
Dear Kiiyomi
We do not add anything to our process besides water. What is used to power the plant is up to our customer.
Cool. That is what the "plant based" food means.
Is this how cocaine is made?
Dear Joshua
This not cocaine but protein powder.
My mom straight up told me that I shouldn't get protein from milk, that it was somehow unnatural and artificial. Then she claimed that I should have the "natural and simple" pea protein bars she was buying for herself.
Insane.
Well, to be fair on your mother pea protein isolate is very likely healthier than milk.
@@Mr-hq6ox And why would that be? It contains no unsaturated fats, has no essential minerals, and is highly industrialized.
I drink non-homogenated, low-pasturized milk - which means the closest thing to industrial processing it receives is being put in a big bowl to be warmed to 165 degrees.
@@EntityVsEntityInteractions Hmm. Honestly you raise a fair point. In terms of health outcomes, I’d say your milk is generally healthy. However, the reason I said what I said is that plant proteins tend to be associated with longevity. Legumes in particular are health promoting. That being said, it’s processed to remove it’s beneficial fiber and nutritional quality so it definitely loses out on its usual health benefits. If you consume it with healthy foods I don’t see why pea protein isolate would be detrimental in any way. But, the milk you drink does seem healthy so I suppose both foods are generally healthy and can be apart of a healthy, balanced diet. You can also get pea flour, which is less processed.
@@EntityVsEntityInteractionscow-booby milk contains astronomical hormone levels. Nature intended to sustain baby cows with it, not lifetime long pleasure drink for a whole different species.