Chicken Rendang Master Class with the Master Chef Sashi Chelliah | Cookd

Unleash your inner Chef with Sashi Chelliah's Chicken Rendang Masterclass! 🎓🍲
Learn the art of crafting the most exquisite Chicken Rendang from the Masterchef himself!
Chicken Rendang Recipe:
For the Rendang Paste:
Shallots - 200 g
Kashmiri Dry Red Chilli (soaked) - 4 nos
Dry Red Chilli (soaked) - 20 g
Galangal (diced) - 60g
Fresh Turmeric (diced) - 20 g
Ginger (diced) - 60 g
Lemon Grass (diced) - 2 stalks
Garlic - 4 cloves
Water - ½ Cup
Other Ingredients:
Coconut (grated) - 50 g
Coconut Oil - 4 tbsp
Lemon Grass (bruised) - 2 nos
Coconut Milk - 800 ml
Palm Sugar / Gula Melaka - 50 g
Salt - 1 ½ tsp
Kaffir Lime Leaves (torn) - 3 leaves
Boneless Chicken Thighs - 1 kg
Instructions:
1.Soak the Kashmiri Dry Red Chilli and Regular Dry Red Chilli separately in hot water for 20 minutes.
2. In a mixer jar add all the ingredients for the paste and blend into a smooth paste and set aside.
3. In a pan add grated coconut and toast on medium heat for 3 minutes, or until the water evaporates and is lightly golden. Remove and set aside.
4. In the same pan pour coconut oil and the paste, cover and cook on a low-medium flame for 5 minutes or until all the water has evaporated.
5. Add the bruised lemon grass and cook for another 2-3 minutes on a low-medium flame.
6. Pour coconut milk, palm sugar, salt, toasted coconut and cook for 3 minutes on a medium flame.
7. Add the boneless skinless chicken thighs, kaffir lime leaves and cook for 10 minutes on a medium flame. Serve hot
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[@arsharajan2535]

I love Sashi and him talking Tamil is so childlike cute😅

[@shanmukapriyabaskaran4199]

Sashi cheliah🤩..such a humble man ..he had a huge fan base when he was in MasterChef Australia season 10...his commitment to the work he does is the most admirable thing

[@c.n.namratha5874]

Seeing Sashi talk in tamil for the first time. Thank you Sashi and Cookd team.
Enjoyed the video as always😊

[@m12989]

A full episode of Sashi talking in Tamil. I still remember where he tells veggies names in Tamil when on MasterChef 😅❤

[@sivashankar5631]

We need more episodes with him!!!!

[@arsharajan2535]

I am so surprised there are so many MasterChef Australia fans here. I thought I and my sister are the only few😮

[@jayakeerthi2351]

Shasi siru speaking tamil....... Wow ......... Big fan of Shasi sir........❤

[@stephenpark8133]

Thank you for this recipe, well done.

[@vidya.msandya7006]

Great fan of Shashi sir,,, great to hear his Tamil.....

[@cynthiya31]

He should come as guest judge in upcoming master chef tamil

[@FathimaMafaza-xl5qq]

I like sashi Chelliahs receipy

[@nandhinisuji1967]

Have always wanted hear him speak Tamil! Been his fan since his MasterChef time! Thank you for bringing him on-board!

[@thippeswamysidegonde5525]

I love his cooking,I am a big fan of Sashi

[@metildathomas1843]

Wow... So nice to see Sashi speaking in Tamil 😁😲

[@LAK1948]

His Tamil is so so so relatable 😊😊😊😊

[@ARJUN-up9gb]

Oh my god 🥰 ungala romba pedikkum chef I am very happy ☺️

[@Bommi22]

Neenga vera leval sir

[@deborahchristopher7167]

Amazing … one of the well deserving winners of MasterChef Australia…

[@rahavimahendran4656]

Oh I saw his episode in MasterChef,Malaysiala chicken rendang is so tasty.

[@sehuncat9703]

ah.i love this man's cooking very much ...

[@sunjusree1639]

SASHI SIR!!!!! Sema happy adhuvum nadula masterchef clips vanthapo inum happy!! 😍❤‍🔥 JAILER SIRRRRR💥

[@ramprasathponnurangam1437]

Awsome recipe❤

[@senthil08]

Lamb illeh Chicken 🙏

[@irose4066]

Very nice video. Nice talking.

[@booknow9628]

Wow

[@SubhashiniVJMJ]

❤❤

[@nobodylovesme5744]

At least provide neg subtitles please.

[@khalrock]

Love u shashi jailor..keep going