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How to make crispy gonja using ripe plantain/Ugandan street snack.
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MashAllah my friend very nice sharing great video delicious 👏👍🌻💐🤲
Thanks too my friend for watching
Thank you dear 😘🙏
Thanks too for watching
Thank you so much
Thanks too for watching
Wow thank you so much, where a u located n i can have some hours of training (hands on).
I appreciate your kindness though currently I can only teach on these platforms.
Very nice dea
Thanks dia for watching
❤❤❤❤❤❤
Thanks for watching
Thanks for the video!
My question is, can we use bogoya, Bananas or kivuvu or its only gonja...?
I haven't tried with any of the above apart from gonja yet but in case i do anytime,i will definitely let you know.
Thanks for watching
Please do🙏
Thanks a lot!
I miss these together with fried fish ball, engege? Been so long
Oh wow!,you reminded me of fish balls
@@ugandankitchen. If you know how to make those I would be so grateful 😍🙏
Hello madam, may you teach us how to fry chicken and how to make egg rolls. Have a good day
Ok dia
Thanks for watching
Hi ,hope all is well with you.
here is the egg roll video.
czcams.com/video/IMeCpVfWOkQ/video.htmlsi=dLKfRt3m_39NezOj
Thx dea hw do u fry gonja in oven
The process is similar to this.
czcams.com/video/1KobA0aandA/video.html
Anyone who knows a shop that sell gonja crisps anywhere in the UK?
Webale
Thanks too for watching
I tried this out but they were so so so soft what could be the problem?
They are soft while still in the frying pan but once you take them out, place them on a paper towel or kitchen to drain out oil because this can make them soft also let them cool completely and that's how they harden .
What did you do different after frying them in oil?
Mine always turn out soft,wat cud be the problem
Sorry about that.
Kindly take me through the process of how you fry it.